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Introduction to After-Blessings (Bracha Achrona): Minimum Measurements
To say any after-blessing/bracha achrona (al ha'michya, al ha'gafen, al ha'eitz, borei nefashot, or birkat ha'mazon), you must:
- Eat at least the minimum volume (1.3 fl. oz.--39 ml, or 1/6 cup) of solid food within four minutes, or
- Drink at least 3.3 fl. oz. (99 ml) of liquid within 30 seconds.
Note With hot foods, especially liquids, you are unlikely to be able to swallow a minimum amount in the required time in order to qualify for the after-blessing (bracha achrona).
If Did Not Eat Minimum
Do not say bracha achrona if you did not eat 1.3 fl. oz. (39 ml) within four minutes.If Did Not Drink Minimum
Do not say bracha achrona if you did not drink 3.3 fl. oz. (99 ml) of any potable liquid within 30 seconds. Note You may not combine the volume of solid food to liquid food or liquid food to solid food that you ate and drank in order to make the minimum volume for an after-blessing.If Did Not Eat or Drink Minimum
Size: How To Calculate
Ounces: Weight or Volume
The minimum quantity for saying after-blessings is based on volume, not weight. If you eat a pack of pretzels whose volume is 1.3 fl. oz., even though the label says it only weighs 0.5 oz., you would say an after-blessing of al ha'michya.Figuring Volume
Figuring Volume: Non-Mezonot Foods
You may not include the volume of fish or meat or other foods eaten together with bread or matza in order to reach a total volume of 1 fl. oz., which is required for saying the after-blessing of birkat ha'mazon. However, you may combine the volumes in order to say borei nefashot.Figuring Volume: Unswallowed Pits/Seeds
When eating foods with seeds or pits (olives, pomegranates, etc.), do not include unswallowed seeds or pits to reach the 1.3 fl. oz. (39 ml, or 1/6 cup) minimum volume needed to say an after-blessing. You may include only what you have swallowed.D'Oraita Cases
For d'oraita cases (halachot from the Torah), such as eating matza at seder or drinking wine for kiddush, we use a more stringent minimum measure:- Eat at least 1.9 fl. oz. (56 ml) of solid food within four minutes, or
- Drink at least 4 fl. oz. (119 ml) of liquid within 30 seconds.
Timing
When To Start Counting
You may start counting the period of four minutes (for eating at least 1.3 fl. oz.) or 30 seconds (for drinking at least 3.3 fl. oz.) any time after the fore-blessing as long as it is continuous from when you first swallow until you have swallowed the minimum amount.Introduction to Food Nullification: Foods
Categories of Batel/Nullification
Categories of nullification of non-kosher ingredients:
Whether a non-kosher substance can be nullified in a mixture depends on 3 factors:
Food “Nullified in 60 Parts”:
Accidentally Adding Non-Kosher to Kosher Food
Substances are only batel when they are similar (“min b'mino”). The substances must be the same type, have the same taste, and have the same appearance (the eater cannot identify them as being different).
Note In such situations, it would be batel barov from Torah (d'oraita) but batel b'shishim (1/60th) by rabbinical order (d'rabanan).
Example A piece of non-kosher meat is mixed in with kosher meat of more than 60 times the volume of the non-kosher piece. The non-kosher meat is batel b'shishim.
Note As a practical matter, this can only apply to ground meat.
Counter Example Non-kosher chocolate syrup or a non-kosher flavored extract mixed into milk or other liquid or onto a solid would NOT be min b'mino even though both are liquids, since their appearances, flavors, and substance are different.
Too Thin To Make Non-Kosher
Categories of nullification of non-kosher ingredients:
- Never batel.
- Batel b'shishim when the non-kosher substance is less than 1/60th of the total volume of the food.
- Batel barov when the non-kosher substance is less than 1/2 of the total volume of the food.
Whether a non-kosher substance can be nullified in a mixture depends on 3 factors:
- Whether the owner is Jewish;
- Whether the intended eaters are Jewish; and
- Whether the non-kosher substance was added intentionally as non-kosher.
Food “Nullified in 60 Parts”:
Accidentally Adding Non-Kosher to Kosher Food
Batel ba'shishim, or “nullified in 60 (parts)” is food that remains kosher despite the accidental addition of 1/60th or less in volume of non-kosher or restricted food, since at this proportion the non-kosher food's taste becomes negligible.
Taste: If the non-kosher substance:
Some foods do impart their flavor even if less than 1/60th of the total volume of the food and these do not ever become nullified based on the 1/60th rule. Otherwise, the non-kosher food must be:
Taste: If the non-kosher substance:
- Has no taste, it is batel barov.
- Has a taste but the eater cannot taste it, it is batel b'shishim (1/60th).
Some foods do impart their flavor even if less than 1/60th of the total volume of the food and these do not ever become nullified based on the 1/60th rule. Otherwise, the non-kosher food must be:
- Less than 1/60 of the volume of the whole.
- Mixed in and not lying on the surface.
- Not intentionally added by a Jew.
- Not listed in “Foods that Never Become Nullified” (below).
Substances are only batel when they are similar (“min b'mino”). The substances must be the same type, have the same taste, and have the same appearance (the eater cannot identify them as being different).
Note In such situations, it would be batel barov from Torah (d'oraita) but batel b'shishim (1/60th) by rabbinical order (d'rabanan).
Example A piece of non-kosher meat is mixed in with kosher meat of more than 60 times the volume of the non-kosher piece. The non-kosher meat is batel b'shishim.
Note As a practical matter, this can only apply to ground meat.
Counter Example Non-kosher chocolate syrup or a non-kosher flavored extract mixed into milk or other liquid or onto a solid would NOT be min b'mino even though both are liquids, since their appearances, flavors, and substance are different.
Too Thin To Make Non-Kosher
The thinnest layer of non-kosher fish oil, vegetable oil, soap, or any other very thin substance on food that does not make the food non-kosher is whatever amount cannot be detected by the five human senses.
Foods that Never Become Nullified
Here are some foods that NEVER become nullified by being less than 1/60th of the main food:
-
Yayin Nesech
Wine that has been offered to a pagan god or used for idolatrous purposes (yayin nesech) is forbidden in any amount! -
Mixtures of Milk and Meat
Mixtures of milk and meat are not ever batel if they were cooked together.
ExceptionBatel in 1/60th if:- You cannot identify either substance AND
- The mixture is liquid in liquid or solid mixed with solid.
- Chametz
Any chametz in any amount that became mixed with kosher-for-Passover food DURING Passover is not nullified in 60 parts (batel ba'shishim).
Note Chametz may be nullified if:
- Less than 1/60th of the volume of kosher-for-Passover food, AND
- Mixed with the kosher-for-Passover food BEFORE the holiday began, AND
- Liquid (solid chametz that got mixed up with kosher-for-Passover food is never nullified).
- Jew Intentionally Adding Non-Kosher Item
If the non-kosher substance was added by anyone (Jew or non-Jew) unintentionally (he did not realize it was not kosher), the food is kosher/batel b'shishim (1/60th).
If a Jew intentionally adds a non-kosher ingredient to a food, that ingredient never becomes nullified, even if the ingredient is less than 1/60th of the total volume of food and even if the ingredient has no flavor. Note that there are exceptions when non-Jews do the action, especially when a non-Jew adds a non-kosher ingredient or adds stam yainam wine to other liquids.
If a Jew intentionally adds a non-kosher ingredient to a food, that ingredient never becomes nullified, even if the ingredient is less than 1/60th of the total volume of food and even if the ingredient has no flavor. Note that there are exceptions when non-Jews do the action, especially when a non-Jew adds a non-kosher ingredient or adds stam yainam wine to other liquids.
-
Unflavored or Flavored Non-Kosher Ingredient
Non-Jew Adds Unflavored Non-Kosher Ingredient
Situation A non-Jew adds a non-kosher ingredient that has no flavor.
Status The non-kosher ingredient is nullified if less than 1/2 of the total (it does not need to be less than 1/60th--batel ba'shishim).
Non-Jew Adds Flavored Non-Kosher IngredientSituation A non-Jew adds a flavored non-kosher ingredient even if to impart flavor.
Status The non-kosher ingredient is nullified in 60 parts (batel ba'shishim).
Note If a Jew had told the non-Jew to add the ingredient, the mixture is non-kosher, just as if a Jew had added it. -
Stam Yeinam Added to Water
Situation A non-Jew adds—to water--stam yeinam (uncooked/non-mevushal) wine that has been handled while open by anyone other than a shomer-Shabbat Jew.
Status As long as the wine is less than 1/7th of the final volume, the mixture is kosher.Note For mixtures with liquids other than water, consult a rabbi.
- Essential Additives
Any additive that is essential to making a food (such as rennet for making cheese, or yeast for baking bread) is NEVER nullifiable.
- Food Bought by the Piece
An item that is always bought by the piece (davar she'beminyan) such that even one piece has importance—such as a mango—is never nullifiable.
Situation One mango grown in Eretz Yisrael during a shmita year got mixed in with many mangoes that were grown outside of Eretz Yisrael.
Status Batel ba'shishim does not apply and you must apply the laws of shmita to all of them.
Note If kosher and non-kosher food items have become mixed up, it is sometimes permissible to eat from the batch of food if most of the items are kosher (batel ba'rov), but a rabbi must be consulted.
- Important Food
Situation A food with which you could honor a guest (chaticha ha'reuya l'hitchabed), such as 1/4 of a non-kosher chicken or a serving of non-kosher chopped liver, was mixed up with kosher servings—even if more than 60 kosher servings.
Status None may be eaten.
- Permissible in Future (Davar SheYesh Lo Matirin)
An item that would become permissible in the future (davar she'yesh lo matirin) cannot become nullified by being mixed in with currently permissible foods.
Examples
- An egg laid on Shabbat will not be nullified by being mixed with eggs laid before Shabbat.
- Matza made of chadash flour will not be nullified by being mixed with matza made from yashan flour.
- Whole Insects
An entire insect (briya--whole creature) never becomes nullified even if mixed with other kosher food.
Note An insect that is not whole MAY be nullified.
Examples
-
Frozen or raw chopped or ground vegetables or spices may be considered kosher even without supervision.
Reason We assume that any bugs in the food would have gotten partly chopped or disintegrated and therefore nullified.
-
If a recipe calls for chopping or grinding herbs or vegetables, you may do so without first checking them for bugs.
Note However, if you know there are bugs, you may not chop the food for the purpose of making the bugs nullified: You must still check for insects before cooking or eating the food and if you see any bugs, you must remove them.
Note You may not eat bugs even if they have been dead for more than 30 days (some people erroneously permit this).
Introduction to Holidays/Jewish Festivals/Chagim/Yom Tov
Jewish Festivals are listed in the Torah and are of two types:
Duration
Jewish holidays that were originally one day are now observed as follows:
Character
Each holiday contributes its own character to Jewish life (Passover--the theme of freedom; Yom Kippur brings atonement, etc.).
Celebrating
How to celebrate these holidays is detailed in our Oral Law and halacha books. Jewish festivals as practiced today are similar in holiness to Shabbat. As with Shabbat, the Jewish festival has candle lighting, kiddush at two meals, and havdala. We eat our best food and wear our best clothing on Jewish festivals (we eat our next-best food and wear our next-best clothing on Shabbat!).
The main idea behind eating meals on Jewish festivals is joy (simcha), so you should drink wine and eat meat (only if you enjoy wine and meat). There is no third meal on Jewish festivals since people used to eat two meals each day (adding a third meal on Shabbat was for enjoyment/oneg).
Melachot
Any activities or actions permitted on Shabbat are also permitted on the Jewish festivals. Actions that are forbidden on Shabbat are generally also forbidden on Jewish festivals, but there are some leniencies (only if the actions are needed for that festival day).
Examples
Grama
Grama (indirectly causing an action) is permitted on Jewish festivals (but not on Shabbat). For example, you may advance or delay a timer that will make a light go on or off in the future (the timer must already be plugged in and operating from before sunset of the festival day).
Note For an action to be considered indirect based on time, there must be at least 2.5 seconds after the first action is done before the resulting action begins to happen.
Psik Reisha Dla Neicha Lei
Psik reisha dla neicha lei is forbidden on Jewish festivals, just as it is on Shabbat.
D'oraita Restrictions
D'oraita restrictions apply world-wide to:
Women
In general, women are not required to perform the positive, time-dependent commandments. Women and girls are not required to eat any Jewish festival meals except the Passover seder meal (but they are not allowed to fast on those days).
- Three pilgrimage festivals (shalosh regalim):
- Passover,
- Shavuot, and
- Sukkot (including Shimini Atzeret).
- High Holidays:
- The Jewish New Year (Rosh Hashana—“Yom Teru'a” in the Torah), and the
- Day of Atonement (Yom Kippur).
Duration
Jewish holidays that were originally one day are now observed as follows:
- Rosh Hashana--2 days.
- Yom Kippur--1 day.
- Shavuot--1 day in Eretz Yisrael or 2 days elsewhere.
- Passover has festival days at the beginning and end of the holiday and intermediary days of lesser holiness, which are called chol ha'moed. In Eretz Yisrael, Passover lasts for 7 days in total and the first and last days are festival days. Outside of Eretz Yisrael, Passover lasts 8 days and has two festival days at the beginning and two at the end.
- Sukkot has festival days at the beginning and at the end and intermediary days of lesser holiness, which are called chol ha'moed. In Eretz Yisrael, Sukkot lasts for 8 days and the first and last days are festival days (the last day is Shimini Atzeret). Outside of Eretz Yisrael, Sukkot lasts for 9 days and the first two days and last days are festival days (the 8th day is Shimini Atzeret and the 9th day is Simchat Torah).
Character
Each holiday contributes its own character to Jewish life (Passover--the theme of freedom; Yom Kippur brings atonement, etc.).
Celebrating
How to celebrate these holidays is detailed in our Oral Law and halacha books. Jewish festivals as practiced today are similar in holiness to Shabbat. As with Shabbat, the Jewish festival has candle lighting, kiddush at two meals, and havdala. We eat our best food and wear our best clothing on Jewish festivals (we eat our next-best food and wear our next-best clothing on Shabbat!).
The main idea behind eating meals on Jewish festivals is joy (simcha), so you should drink wine and eat meat (only if you enjoy wine and meat). There is no third meal on Jewish festivals since people used to eat two meals each day (adding a third meal on Shabbat was for enjoyment/oneg).
Melachot
Any activities or actions permitted on Shabbat are also permitted on the Jewish festivals. Actions that are forbidden on Shabbat are generally also forbidden on Jewish festivals, but there are some leniencies (only if the actions are needed for that festival day).
Examples
- Lighting from an existing flame,
- Cooking and baking for the Jewish festival day, and
- Carrying outside the eruv (hotza'a--transferring objects between domains).
Grama
Grama (indirectly causing an action) is permitted on Jewish festivals (but not on Shabbat). For example, you may advance or delay a timer that will make a light go on or off in the future (the timer must already be plugged in and operating from before sunset of the festival day).
Note For an action to be considered indirect based on time, there must be at least 2.5 seconds after the first action is done before the resulting action begins to happen.
Psik Reisha Dla Neicha Lei
Psik reisha dla neicha lei is forbidden on Jewish festivals, just as it is on Shabbat.
D'oraita Restrictions
D'oraita restrictions apply world-wide to:
- First and seventh days of Passover,
- First and eighth days of Sukkot,
- First day of Shavuot,
- Yom Kippur,
- First day of Rosh Hashana.
Women
In general, women are not required to perform the positive, time-dependent commandments. Women and girls are not required to eat any Jewish festival meals except the Passover seder meal (but they are not allowed to fast on those days).