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Al HaMichya: Doubt If 72 Minutes Have Passed
Situation You ate some mezonot. It might be more than 72 minutes since you finished eating but you are not certain.
What To Do Doubt about a blessing (safek bracha) does not get a blessing.
Note You may not eat one of the Five Special Fruits in order to say the after-blessing of al ha'eitz and include al ha'michya. You could eat fruit and say the al ha'eitz blessing, but you may not include mezonot food in the blessing by adding al ha'michya.
Kilayim: Planting in Eretz Yisrael
Do not plant two species of fruit or vegetable plants (and trees) together (“kilayim”) in Eretz Yisrael. The prohibition covers all types of food-producing plants: herbs; vegetables; grains; trees….
Example In Eretz Yisrael, do not plant a vegetable with a fruit or grain or one type of vegetable with another type of vegetable, one type of fruit with a different type of fruit, and one type of grain with another type of grain.
Introduction to Morning Prayers/Shacharit (Weekday): Order of Prayers
Here is a typical order of waking/morning prayers for weekdays (many people say these blessings at the synagogue instead of at home):
  • Wake
    Wake and wash hands (Three-Times Method).
  • Bathroom
    Take care of any toilet needs, wash your hands (One-Time Method).
    Say blessings al netilat yadayim and asher yatzar (until l'fgarim meitim).
  • Torah Blessings
  Say Torah blessings (from la'asok bi'divrei Torah until talmud Torah ki'negged
  kulam
).
  • Talit Katan
    Put on talit katan (for men).
    Say blessing if not married or if not putting on talit gadol later.
      Note You may put on the talit katan before washing your hands
  • Birchot HaShachar
  Say birchot ha'shachar (from natan la'sechvi…until ven brit) before, or at,
  synagogue.
  • Talit/Tefilin
  Put on:

 

  • Talit (for married men or other men with that custom).
  • Tefilin (for men).
  • L'olam Yihei Adam/Korbanot
   Say:
  • L'olam yihei adam,
  • Short shema,
  • Paragraph ending mekadeish et shimcha ba'rabim,
  • Readings on sacrifices/korbanot,
  • 13 rules.
  • Psukei D'Zimra
  Say:
  • Psalm 30/Mizmor Shir Chanukat habayit.
  • Baruch she'amar through yishtabach (includes ashrei).
  • Bar'chu/Shema/Amida
  Say bar'chu through end of amida (including shema, with two blessings before and
  one after), tachanun (when appropriate) and ashrei through to alenu.
  • Psalms/Alenu
  Say alenu and psalm for the day.
 
Terms To Know
  • Neitz, HaNeitz—Sunrise
  • Alot HaShachar—72 minutes before sunrise
  • MiSheyakir-- 36 minutes before sunrise in New York in winter and 40 minutes in summer. Nearer to the equator, the maximum time is shorter.
Note Even though mi'sheyakir means when there is enough light to identify your friend, it also means when you can differentiate between blue and white threads in the tzitzit, since the mitzva of tzitzit is only during the daytime.

When Things Happen
Before Alot HaShachar (72 minutes before sunrise)
You can put on tzitzit/talit and tefilin without blessings.

Alot HaShachar
You can say:
  • Birchot ha'shachar.
  • Shema and amida, b'di'avad.
Mi'sheyakir (36-40 minutes before sunrise)
You can say:
  • Blessings over tefilin and tzitzit/talit.
  • Shema and amida as necessary.
K'Vatikin
You can say shema l'chatchila--and begin saying the amida exactly at sunrise.

By Third Halachic Hour of the Day
You have until the third halachic hour of the day to say:
  • The blessing mekadeish et shimcha ba'rabim if you want to include the word Adonai.
  • Morning shema.
By Fourth Halachic Hour of the Day
You have until the fourth halachic hour of the day to say any of the prayers from barchu until the end of the amida.

Halachic Mid-Day
You have until halachic mid-day, b'di'avad, to say the shacharit amida.

          
Tefilat HaDerech: What To Say: For Others
When saying tefilat ha'derech, even if you say it for other people traveling with you, always say “titneini” (in the singular) and not “titneinu” (plural).
Note This is different from most blessings, which are in the plural even when said by just one person for him/herself.
Chanuka: Candles: Light in Own Home, Except...
Light Chanuka candles in your own house, unless you are not in the city in which you live.
Note Even though the menora is for publicizing the miracle, Chazal set the observance to take place in each person's home (and not in groups at one home with several families together).
Dairy/Milk Food Falls into/onto Meat or Meat Falls into/onto Dairy/Milk Food
WERE BOTH FOODS LESS THAN 120° F?
YES

ARE BOTH FOODS SOLID?
YES
Status If you can separate them (there are no cracks in the meat), both foods are kosher.  Consult a rabbi.
What to Do
  • If one or both of the foods were already cooked, separate them and wash with soap and water (if possible).
  • If it is not possible to separate them, just cut off the thinnest slice possible from each surface of each food which had been in contact with the opposite gender food and you may use the food.
NO
SOLID FOOD FALLS INTO LIQUID FOOD OR LIQUID FOOD FALLS ONTO SOLID FOOD
Status If both foods are cold and you can separate them (there are no cracks in the meat), they MAY be kosher.  Consult a rabbi.
 
  • Both foods are non-kosher if they cannot be separated.
  • If you can separate them enough that one becomes less than 1/60th the volume of the other:
    • The larger food is kosher.
    • The lesser one is non-kosher
What To Do
  • Once the two foods are separated, wash or otherwise remove the smaller food from the larger one.
  • If not possible, cut off the thinnest slice possible and you may eat the remaining food.
Note If there are cracks in raw or cooked meat, and if you can clean off enough of the dairy spill so that the remainder is less than 1/60th, it may be kosher--ask a rabbi.
 
LIQUID FOOD FALLS INTO LIQUID FOOD
Status Both liquid foods are non-kosher.
Exception If one liquid food is less than 1/60th the volume of the other one, the mixture is kosher.
Note If non-kosher wine is involved, see below.
 
SOLID FOODS, ONE OR BOTH ARE HOT
Status If one (or both) of the foods is hotter than 120° F, both foods are non-kosher.
Exception If one food is less than 1/60th of the volume of the other:
  • The larger-volume food may be kosher (consult a rabbi).
  • The smaller-volume food remains not kosher.
Possible Exception  If the food on the bottom is cold and thick, consult a rabbi.

If either food is spicy, see above.
If any combination (solid and liquid; solid and solid which are in any liquid; or liquid and liquid) of dairy and meat were soaked together for 24 hours or more, even if cold, they are all not kosher.
Exception In any of these three cases, in which one is less than 1/60th the volume of the other:
  • The larger food is kosher.
  • The lesser one is non-kosher.
Note You must remove the smaller food from the larger one and wash off the larger one, if possible. If you don't know how long the foods soaked together but it may have been less than 24 hours, you may use the foods.
 
To Set Up a Lulav
To set up a lulav: hold with spine facing you, with three myrtle branches (hadassim) on the right and two willow branches (aravot) on the left.  It is customary to put the myrtle and willow branches into a holder made of palm leaves.
NOTE Before Sukkot begins, open any sealed plastic bags that contain the willow and myrtle branches, as you may not cut them open on the festival days (the first and second days outside of Eretz Yisrael).
Buying and Using Shmita Wine
You may not buy wine from grapes grown in Eretz Yisrael during a shmita year unless you buy it from an otzar bet din. Even if you do buy from an otzar bet din, it is not recommended to buy shmita wine since you:
  • May not waste even one drop,
  • Must use it only in the normal way, and
  • May not dispose of the residue in the bottle until it has become unpotable.

 

Holding Hands Up to the Light
Holding fingers toward the havdala candle flame is a non-binding custom. 
Note We hold up our hands to the light because the minimum amount of light needed to fulfill the mitzva of the candle is to be able to see the difference between the skin of one's hand and one's fingernail. Doing so also creates shadows of our fingers on the palm of our hands, illustrating the bein or l'choshech (between light and darkness) segment of the havdala prayer.  There are also kabbalistic reasons.
Procedure for Separating Terumot and Ma'asrot
(from kashrus/kk-medi-terumos.htm">http://www.star-k.org/kashrus/kk-medi-terumos.htm, used with permission)

Post this document in a conspicuous place.
Note The coin you are using for the separation must be in front of you (for the ma'aser sheini).
  1. Break or cut off more than one hundredth of the food and set it aside (for teruma and terumat ma'aser).
  2. Say the following (either in Hebrew or English):



    Yoteir me'echad me'me'a she'yeish kahn harei hu teruma gedola be'tzad tzefono. Oto echad me'me'a she'yeish kahn ve'od tish'a chalakim k'moto be'tzad tzefono shel ha'peirot harei hu ma'aser rishon. Oto echad me'me'a she'asitiv ma'aser rishon asuy terumat ma'aser, uma'aser sheini b'dromo, u'mechulal hu ve'chumsho al peruta be'matbei'a sh'yichidita lechilul ma'aser sheini ve'revai. Ve'im tzarich ma'aser ani ye'hei ma'aser ani bi'dromo. Im hu revai ye'hei mechulal hu ve'chumsho al peruta be'matbei'a she'yichidita le'chilul ma'aser sheini ve'revai.

    (Im ma'aser minim harbei tzarich le'hosif) “kol min al mino.”


    Translation
    (If there is a food of one type that requires separation) Whatever is MORE than one hundredth of this food shall be teruma on the north side of the piece that I have set aside. The one hundredth that is left in the piece I have set aside plus nine other pieces the same size on the north side of the food shall be ma'aser rishon. That same one hundredth in the piece I set aside that I have made ma'aser shall be terumat ma'aser.
    Furthermore, I am proclaiming ma'aser sheini to be in effect on the south side of the food, and I am redeeming it and its fifth on a pruta (smallest amount of money recognized by the Torah for most purposes) of this coin which I have in front of me. If this food needs ma'aser ani, the ma'aser ani shall take effect on the south side of the food.
    If this food is subject to the laws of neta revai then it and its fifth shall be redeemed on a pruta of this coin that I have in front of me.

    If there is a food of more than one type, add each type of food for its type.
     
  3. Wrap the broken or cut-off piece in plastic and discard.
  4. The coin--dime or coin of greater value--must eventually be disposed of in such a manner that it will not be used.
  5. The food may now be eaten.
 
If you do not want to say the long version, you may say this shorter version, after having separated a piece larger than 1\% of the total food:
All separations and redemptions shall take effect as is specified in this Star-K document outlining the Procedure for Separating Terumot and Ma'asrot, Tithes and Redemptions, which I have in my possession.

Whether saying the long or short version, only a little over one hundredth of the food will not be permitted to eat; all the rest may be eaten. Even though the tithes constitute over one fifth of the food, one is permitted to eat most of the tithes oneself, even though he may not be a Cohen or a Levi. Under no circumstances will it suffice merely to break off a piece of the food and throw it away. The aforementioned instructions must be strictly followed. The laws of the tithes apply to everyone, including the Cohen and Levi.

IMPORTANT
You must say the blessing lehafrish trumot u'ma'asrot if you know the produce definitely needed to have teruma and ma'aser taken; it was definitely:
  • Grown on Jewish-owned land in halachic Eretz Yisrael and
  • Had not yet had teruma and ma'aser taken from it.
BUT you must not say the blessing if the produce might have:
  • Not been grown on Jewish-owned land in halachic Eretz Yisrael, OR
  • Already had teruma and ma'aser separated.
Note The State of Israel is not the same as halachic Eretz Yisrael (that area of Eretz Yisrael owned or conquered by Jews during the Second Temple period). 
Checking Fresh Vegetables Depending on Locale
Vegetables, herbs, and other edible plants that may have bugs must be checked only if those plants commonly have bugs in the locale in which they are grown.
Note Bug infestations vary from locale to locale where the vegetables were grown; even if bugs are a problem in one place, they may not be in others.
Note You must check all of that particular fruit or vegetable for bugs if there would commonly be a bug in 10\% or more of samples.
Jewish Festivals: Kiddush: Drinking Cheekful
As on Shabbat, the minimum total volume of Jewish festival kiddush beverage that must be drunk--usually by the kiddush-maker (mevareich) but it may even be several people combined--is a cheekful (m'lo lugmov)—considered to be 2 fl. oz. (59 ml) within 30 seconds.
Note If no one drinks the kiddush beverage, the commandment to say or hear kiddush has not been fulfilled. 
Note Although you must drink at least a cheekful to fulfill kiddush, you must drink at least 4 fl. oz. (119 ml) within 30 seconds in order to say the after-blessing.
Bishul Akum: Prestigious Cooked Foods
Do not eat bishul akum (foods cooked by non-Jews under these conditions):
  • Prestigious, which a king or president of a country might serve at a state meal. (Foods that would not be served at a wedding are certainly not subject to bishul akum.)
  • Foods cooked in a regular stove/oven.
  • Foods that are only eaten cooked, such as:
    • Asparagus;
    • Eggs;
    • Some types of fish (not those eaten raw); and
    • Meat.
Foods that are sometimes or usually eaten raw are not subject to bishul akum, but they must be edible raw, without any further preparation.
Examples
  • All fruits.
  • Many vegetables.
Note For a food to be considered edible raw, more than 10\% of the population near where you are must eat that food raw. Even if that food is eaten raw by most of the people in another country, you may only consider the people in your own locale.
Example Even though Japanese eat a lot of fish raw, only Jews living in Japan may consider raw fish free of bishul akum restrictions.
Note Ceviche, cold smoked salmon (lox), and foods that have been marinated or soaked in brine, vinegar, or other liquids are not considered to have been cooked and are permitted to be eaten even if wholly prepared by non-Jews, but not if the foods are cooked.
 
For a Jew to eat prestigious, “only-eaten-cooked” foods cooked by non-Jews, a Jew must do some part of the cooking—such as lighting a flame or participating in the cooking.
Note Bishul akum laws do not apply to foods cooked in a microwave oven or induction coil cooker.
Sheva Brachot: When to Bless
At any meal with bread that was made to honor the bride and groom during the first week of marriage, say the introductory lines each time (dvei haser...; the leader says the leader's lines and everyone else says their lines), even if you have two or more such meals in one day.
Bishul Akum: Prestigious Cooked Food
Do not eat bishul akum (foods cooked by non-Jews under these conditions):
  • Prestigious, which a king or president of a country might serve at a state meal. (Foods that would not be served at a wedding are certainly not subject to bishul akum.)
  • Foods cooked in a regular stove/oven.
  • Foods that are only eaten cooked, such as:
    • Asparagus;
    • Eggs;
    • Some types of fish (not those eaten raw); and
    • Meat.
Foods that are sometimes or usually eaten raw are not subject to bishul akum, but they may be edible raw, without any further preparation.
Note Bishul akum laws do not apply to foods cooked in a microwave oven or induction coil cooker.
Examples
  • All fruits.
  • Many vegetables.
Note For a food to be considered edible raw, more than 10\% of the population near where you are must eat that food raw. Even if that food is eaten raw by most of the people in another country, you may only consider the people in your own locale.
Example Even though Japanese eat a lot of fish raw, only Jews living in Japan may consider raw fish free of bishul akum restrictions.
Note Ceviche, cold smoked salmon (lox), and foods that have been marinated or soaked in brine, vinegar, or other liquids are not considered to have been cooked and are permitted to be eaten even if wholly prepared by non-Jews, but not if the foods are cooked.
 
For a Jew to eat prestigious, “only-eaten-cooked” foods cooked by non-Jews, a Jew must do some part of the cooking—such as lighting a flame or participating in the cooking.