Halacha ("The Way To Go" or "Way to Walk") guides proper Jewish behavior in all aspects of life, each day of our lives--not just in civil laws or court situations. Halacha teaches us how to behave with our families, relatives, and strangers as well as how to fulfill our religious requirements between ourselves and God.
To fulfill our role as a holy people, we imitate God's actions. Examples are visiting the sick, welcoming guests, giving charity, refraining from creative activity on Shabbat, and promoting peace between husband and wife (shalom bayit).
The true reason for following halacha is because God commanded us to do so. We observe halacha to please our Creator and to become spiritually close to Him by doing His will and imitating His actions.
Like the word for the whole body of Jewish "laws," each rule of how to act is called a halacha (plural, halachot).
Where Do Halachot Come From?
Although you will find halachot on this site that were born only a few days or a few decades ago, the body of halacha has been around since before creation. "God looked into the Torah and created the world," says the Zohar, and so we find the Patriarchs followed halacha even before that great law book, the Torah, was given on Mount Sinai four centuries later.
Many halachot are specified in the Written Torah (Jewish Bible). These halachot correspond to fuller and more detailed halachot given orally (Oral Torah) to Moses on Mount Sinai to explain the Written Torah that he received at the same time. Many halachot could not be understood from the Written Torah without the Oral Law (for example, what should be written on a mezuza scroll?) and many common practices such as making kiddush or what tefilin should look like are to be found nowhere in the Written Torah.
Since the Torah applies to all generations, the Torah specifies that there be wise and learned people to decide how to apply halacha to the situations of the day. Halachot can be found in sourcebooks such as the Mishna, Gemara, their commentaries, Shulchan Aruch, Mishna Berura, and responsa (questions and answers originally sent by letter and now, occasionally, by email or SMS!) of later rabbis.
Sometimes a custom becomes a halacha, sometimes not. For example, the original halacha for tzitzit was that a Jewish man who wears a four-cornered garment must have tzitziyot on each corner. The custom, which has become universally accepted and now has the force of halacha, is that Jewish men wear a four-cornered garment in order to be able to fulfill the commandment of wearing tzitziyot. An example of a custom that did not become a halacha is that some men and boys wear their tzitziyot outside of their shirts and pants.
Levels of Halachot
In halacha, there are three levels of what to follow or observe. They are differentiated on this website by the following terms:- “Must”: Halachot that are generally non-negotiable except in extreme situations;
- “Should”: Customs that have been accepted by the entire Jewish world (or major segments of it) and that may be overridden when necessary, sometimes even if not extreme circumstances; and
- “Non-Binding Custom”: Customs that are not universally followed and that do not need to be followed except by people who have the tradition to do so.
- P'ru u'rvu (to have children);
- Brit mila;
- Gid ha'nasheh (not eating the sciatic nerve of animals).
- Regarding the order in which they are to be performed, and
- If there is no specific reason to do the less frequent one.
Another Example Friday before sunset when Chanuka will be on Shabbat--lighting Shabbat candles is done more frequently, but we light the Chanuka candles first since if we lit the Shabbat candles first, it would already be Shabbat and we could not light the Chanuka candles at all.
- If a law exists but is not enforced, it is not considered by halacha to be a valid law.
- If a law states one condition but is enforced only in a different condition, the actual enforced law is the valid one.
Example
You open the refrigerator door on Shabbat and the light comes on. This is forbidden on Shabbat and Jewish festivals, even if you don't want or need the light.
However, you may ask a non-Jew to do an action for you that will be psik reisha d'la nicha lei.
EXAMPLE
You may ask a non-Jew to get your jacket from the car on Shabbat or a Jewish festival, even though a light will go on, but only during the daytime; if it is night and the light would be needed to find the jacket, you may not ask.
- Most importantly, to do what we are commanded by God to do;
- To bring us close to God;
- To earn reward for us in the future world (olam ha'ba).
We are lenient in applying laws if we are uncertain about rabbinic commandments.
You may not intentionally do an action at the b'diavad level if you are able to do it at the l'chatchila level.
Examples
-
Tearing Toilet Paper
Situation You need to use toilet paper on Shabbat but none is torn.
What To Do You may tear some toilet paper using any non-standard method or change from the normal way (shinu'i), such as not using your hand, or dropping something on the paper. -
Hearing Aid
Situation You may speak to someone who uses a hearing aid on Shabbat to avoid embarrassing him or her.
- If you intend to stay in that new community, and
- If the entire community follows the same customs.
- Follow the customs of the person who teaches him to be religious, or
- Follow the dominant custom in the community, or
- Revert to the customs of his ancestors, if their customs are known.
- Violate a Torah law by thinking that an observed action that is permissible under special circumstances may be applied to other cases, or
- Think that the person doing the action is violating Torah law (since the observer might not know that the action is actually permissible).
- All of the food in that restaurant is kosher, or
- The Jew was doing something forbidden (and think badly of the Jew).
- Making them beautiful (hidur mitzva), or
- Observing non-required stringencies (mehadrin).
- Women baking challa for Shabbat and Jewish festivals (and separating challa as a remembrance of the challa that was given to the priests/cohanim in the Temple).
- Wearing especially nice clothes and eating special foods on Shabbat and Jewish festivals.
- Using beautiful fragrances, tastes, textures, colors, and artistry in serving God.
- Shabbat/Jewish festival table (set with beautiful challa cover, silver, kiddush cups).
- Havdala set and pleasant-smelling spices for havdala.
- Sukka and putting your finest things in it.
- Etrog/etrog case.
- Shofar.
- Seder plate, matza holder, and matza cover.
- Illuminated hagadas (hagadot) and megilas (megilot).
- Chanuka candle-holder (menora, chanukiya).
- Torah scroll written with a fine pen and beautiful script and wrapped in beautiful silks.
- Mezuza covers.
- Ketuba.
- Wimple (to wrap baby in prior to brit mila; then donated to hold the two parts of the Torah together).
- Elijah's Chair/Kisei Eliyahu.
- Synagogues.
- Chuppa.
- Chalav Yisrael--When consuming milk and milk products, eating or drinking only those items whose production was supervised by religious Jews;
- Pat Yisrael—When eating bread, only eating bread baked by Jews (not necessarily by religious Jews);
- Glatt meat—When eating meat, eating only meat that had no lesions on the animal's lungs;
- Lighting more than one Chanuka candle each night (beginning on the 2nd night) and having more than one person in each house light their own candles.
Question Should you first eat a mango (chaviv) or first eat a date (chashuv—due to its being one of the Five Special Fruits)?
What To Do RMH usually recommends that people begin eating whichever fruit they prefer; that is, chaviv first.
Situation You want to eat both fruit and cake.
What To Do You may eat the fruit first if you prefer to eat it first, even though the cake is more important.
Agricultural laws include Kilayim, Orla, Reishit, Teruma/Ma'aser, Shmita, and Yashan, as well as special laws applying only to fruit trees. Some of these laws still apply today by Torah law (d'oraita) while others, such as First Fruits (bikurim), only apply when the Jerusalem Temple stands and so are not practiced now. Others are observed today as "practice" for when the Temple is rebuilt.
- Individual creations true to themselves, in the way they were created by God, and
- Different, or opposing, spiritual forces governing creation in their own places and within their own bounds.
- Animals (not yoking an ox and donkey together; not interbreeding, say, a horse and a donkey to produce a mule),
- Food (not eating milk with meat),
- Clothing - not wearing a garment made of a mixture of linen and wool (sha'atnez), and
-
Plants (interplanting, interbreeding, and grafting different species).
Note Vineyards in Eretz Yisrael may only be near fruit trees if:
- A wall divides fruit tree and vineyard, OR
- The vineyard is not a bona fide vineyard. A bona fide vineyard has at least 5 grapevines in at least two rows, with at least two vines in one row and three in the other.
- Is made of wood or earthenware, or
- Has a hole in the bottom, regardless of the material it is made from.
- Graft two trees of different species together (grafting a branch or shoot from one tree onto the trunk of a different type of tree).
- Pay someone else to graft a tree for you, not even a non-Jew.
“First” applies to:
-
First-Born/Petter Rechem
- First-born male children/petter rechem (redeemed with money; see Introduction to Pidyon HaBein).
- First-born male kosher domestic animals (calf, lamb, kid)/petter rechem (in Temple times: sacrificed on altar; now, permanent holy status--see Selling Mother Animal before Birth of Petter Rechem.
- First-born male donkeys/petter rechem chamor (redeemed with sheep/goat; holiness of both the donkey and the sheep or goat then disappears).
- Dough/Challa
- First Fruits/Bikurim
- First Shearing/Reishit HaGeiz
What To Do Before the mother has her first baby, sell part of her to a non-Jew so the firstborn will not be wholly owned by a Jew and, if male, will not become a petter rechem. Rabbinic guidance is recommended!
- Still on the tree or fallen on the ground.
- Growing on public grounds or privately owned property.
What To Do You must separate teruma and ma'aser if you bring the cooked fruit indoors.
Post this document in a conspicuous place.
- Break or cut off more than one hundredth of the food and set it aside (for teruma and terumat ma'aser).
-
Say the following (either in Hebrew or English):
Yoteir me'echad me'me'a she'yeish kahn harei hu teruma gedola be'tzad tzefono. Oto echad me'me'a she'yeish kahn ve'od tish'a chalakim k'moto be'tzad tzefono shel ha'peirot harei hu ma'aser rishon. Oto echad me'me'a she'asitiv ma'aser rishon asuy terumat ma'aser, uma'aser sheini b'dromo, u'mechulal hu ve'chumsho al peruta be'matbei'a sh'yichidita lechilul ma'aser sheini ve'revai. Ve'im tzarich ma'aser ani ye'hei ma'aser ani bi'dromo. Im hu revai ye'hei mechulal hu ve'chumsho al peruta be'matbei'a she'yichidita le'chilul ma'aser sheini ve'revai.
(Im ma'aser minim harbei tzarich le'hosif) “kol min al mino.”
Translation(If there is a food of one type that requires separation) Whatever is MORE than one hundredth of this food shall be teruma on the north side of the piece that I have set aside. The one hundredth that is left in the piece I have set aside plus nine other pieces the same size on the north side of the food shall be ma'aser rishon. That same one hundredth in the piece I set aside that I have made ma'aser shall be terumat ma'aser.
Furthermore, I am proclaiming ma'aser sheini to be in effect on the south side of the food, and I am redeeming it and its fifth on a pruta (smallest amount of money recognized by the Torah for most purposes) of this coin which I have in front of me. If this food needs ma'aser ani, the ma'aser ani shall take effect on the south side of the food.
If this food is subject to the laws of neta revai then it and its fifth shall be redeemed on a pruta of this coin that I have in front of me.
If there is a food of more than one type, add each type of food for its type.
- Wrap the broken or cut-off piece in plastic and discard.
- The coin--dime or coin of greater value--must eventually be disposed of in such a manner that it will not be used.
- The food may now be eaten.
If you do not want to say the long version, you may say this shorter version, after having separated a piece larger than 1% of the total food:
All separations and redemptions shall take effect as is specified in this Star-K document outlining the Procedure for Separating Terumot and Ma'asrot, Tithes and Redemptions, which I have in my possession.
Whether saying the long or short version, only a little over one hundredth of the food will not be permitted to eat; all the rest may be eaten. Even though the tithes constitute over one fifth of the food, one is permitted to eat most of the tithes oneself, even though he may not be a Cohen or a Levi. Under no circumstances will it suffice merely to break off a piece of the food and throw it away. The aforementioned instructions must be strictly followed. The laws of the tithes apply to everyone, including the Cohen and Levi.
- Grown on Jewish-owned land in halachic Eretz Yisrael and
- Had not yet had teruma and ma'aser taken from it.
- Not been grown on Jewish-owned land in halachic Eretz Yisrael, OR
- Already had teruma and ma'aser separated.
What To Do An otzar bet din can be set up to distribute fruit and pay the farmer for his work on distributing. The otzar bet din then distributes the fruit to the public and gets reimbursed for the expenses.
- May not waste even one drop,
- Must use it only in the normal way, and
- May not dispose of the residue in the bottle until it has become unpotable.
- For lumber,
- If the tree is diseased,
- If a replacement tree would yield more fruit.
- if for a different purpose than what men use them for, and
- if not for the purpose of looking like a man.
- if there is no other garment in the synagogue and
- if she is listening to a Torah class.
- Cover torso to elbows and to knees;
- Cover collarbones (and hair, if married).
Note It is an act of piety to always dress tzenu'a, and is preferable always to dress tzenu'a when feasible.
Women may wear open-toed sandals if that is customary in their community.
When women say blessings in the mikva, their bodies are covered by the water, which takes the place of clothing for that purpose.
NoteA married woman may have her hair exposed as long as its area is less than 1 square tefach (3.5” x 3.5”, or about 9 cm x 9 cm). To measure this, add up all exposed hair to get a total area, flattened to two dimensions, as if it were a silhouette. It is an act of piety for married women to completely cover their hair.
To measure braided or bunched-up hair or hair in a pony tail, simply measure the cross-sectional area as it is. You do not need to measure the hair as if it were spread out flat.
When wearing a baseball-type hat, hair may be exposed on all sides, as long as the total exposed hair is less than 3.5” X 3.5.”
To wear a "kipa sheitl," you may wrap your real hair around the sheitl, but only up to a total of 3.5” x 3.5.”
Kipot (yarmelkas, skullcaps) do not have any holiness (kedusha).
Custom: When the boy is toilet trained and knows how to say the blessing.
Halacha: When the boy knows that two tzitzit go in front and two in back.
- Worn by a male 13 years old or above,
- Contains at least 51% natural fibers (cotton, wool, silk, etc.), and
- Has four corners in which two corners are normally behind you and the other two are normally in front of you while wearing it (A shawl will not normally need tzitzit).
Hashem (spelled: yud, heh, vav, heh) = 26
Echad (spelled: alef, chet, daled) = 13
Hashem + Echad = 26 + 13 = 39
In checking tzitzit, determine:
- Are any loops torn?
- Are 8 strings visible on each corner?
Tangled
There is no problem if tzitzit are tangled. However, to untangle them:
- Is a superior way to fulfill the mitzva, and
- Allows you to easily check them to see if there are 8 tzitziyot.
If any tzitziyot are so frizzy that the individual tzitziyot cannot be distinguished, they are invalid (pasul).
Note To prevent frizziness during laundering, wrap the tzitziyot tightly in a rubber band before drying them in a dryer, or hang them to dry.
Note
- If the hanging end of a tzitzit string breaks below the lowest knot, the string is kosher.
- If more than one string breaks, or if one string breaks above the lowest knot, consult a rabbi since the tzitzit may not be kosher.
Reason We assume, based on the norm (chazaka), that the tzitzit are OK.
But it is a good idea to check them before saying the blessing over them each day.
Reason If there is something wrong, you might untangle them and thereby untie a knot, which is prohibited from the Torah.
- “tzitzit” in the shema, and
- “emet” and “la'ad” in paragraph following the shema.
What To Do
- You need to wear only a talit katan (not a talit gadol).
- Say the blessing al mitzvat tzitzit, even if you normally would later put on a talit gadol and therefore would not normally say that blessing over a talit katan.
What To Do You do not need to say another blessing over the special talit katan if to switch:
- Is your normal intention (even if you did not specifically intend to switch when you put on your talit katan that morning), or
- Is NOT your normal intention but you did intend to switch later that afternoon.
- Is not your normal intention and you also did not intend to switch when you put on the talit katan that morning.
- A talit gadol should be either all white or white with black stripes. Avoid a very colorful talit that makes the white part look insignificant.
- Blue stripes used to be used: as with techelet, the blue reminds us of the sky, of God's throne (kisei ha'kavod), and of God.
- Even though the talit was originally supposed to have blue stripes, it is not the custom today to use blue stripes.
- Black stripes have no significance or importance.
Note A talit is worn for shacharit, musaf, and all day and night on Yom Kippur; it is not commonly worn for mincha or ma'ariv (except on Yom Kippur).
- All talitot that you already put on.
- All talitot that you will put on later that day.
- If you go out of whichever building you are in when you say the blessing on your talit, you must say a new blessing if you put on a talit (even the same talit) in a different building.
Example You say the blessing over your talit gadol on the morning preceding Yom Kippur. You may intend for your blessing not to cover the talit gadol that you will put on just before Kol Nidrei.
Note If you don't have a talit gadol, say al mitzvat tzitzit over your talit katan.
Note If you remove your talit gadol, go to a different building, and put the talit gadol on again, you DO say a new blessing.
What To Do
- Put on a talit immediately.
- Say the blessing on the talit after you finish the amida.
Reason It is assumed that the talitot at synagogues are there to be used by anyone.
- Say the blessing lehit'ateiph ba'tzitzit.
- Put the garment over your head and down to your nose.
- Gather the two tzitziyot from the right side and the front one from the left side and swing them over your left shoulder (you do not need to bunch up the talit before doing so).
- Wait for at least 2 ½ seconds and say the appropriate verses (see a siddur for the text).
- You are wearing an open and loose garment such as a robe (or other toga-like garments) and
- You are not wearing any undergarments.
We say blessings as thanks to God for the good we receive from Him; this is a form of acknowledging and expressing gratitude (hakarat ha'tov).
Having an appreciation for the physical world and the beauty and goodness in it is a means of relating to God through Creation. People can maintain a continual awareness of, and relationship with, God by saying blessings:
- Before and after eating,
- After waking in the morning,
- At various types of life experiences, and
- In many other situations.
Blessings Formulations
Some blessings begin with Baruch ata adonai only; some blessings continue with eloheinu melech ha'olam. The shorter blessings come at the end of long (compound) blessings.
ReasonThere is no mention of malchut at the end of a blessing.
How To Say Blessings
When saying blessings or prayers, it is generally best to say the words of the blessing or prayer out loud since doing so can help you to concentrate on what is being said. (The main exception is the amida prayer.)Normally, you should stand while saying blessings before doing a mitzva, unless the mitzva is done while seated (in which case you sit when saying the blessing).
REASON So there is no delay between saying the blessing and doing the mitzva.
NOTE Although there is not necessarily any need to stand while doing mitzvot, many mitzvot are done while standing due to the nature of the mitzva or for convenience.
If you find you have made an error in saying a blessing or prayer, you may correct your error without having to repeat any previous parts if you do so within 2.5 seconds of having made the error.
- Enjoyment (birchot nehenin), such as on foods and scents.
- Praise and Thanks to God (shevach v'hoda'a), such as when saying she'hecheyanu, on seeing mountains and the sea, or when good happens to us.
- Commandments/Mitzvot (birchot mitzva), such as reading the Torah, using the lulav, or lighting Shabbat candles.
- Birkat ha'mazon.
- You may also include the first blessing over reading the Torah (Asher bachar banu mi'kol ha'amim.)
Reason The only blessing commanded in the Torah is birkat ha'mazon (some say also the blessings on the Torah); all others are from Chazal.
- You are not certain that you said birkat ha'mazon, and
- You were satiated from your meal.
Exception You may not say birkat ha'mazon for someone else.
- Blessings for Enjoyment (“birchot nehenin”—such as for food or drink), and
- Blessings of Praise and Thanks (shevach v'hoda'a--such as on rainbows or seeing large mountains)
- The first six words of the blessing; and
- At least a few words of substance in the middle of the blessing; and
- The complete final line.
- The first six words,
- Al ha'michya, and
- The final blessing line.
-
If you have said the third word (God's name), say
lamdeini chukecha. -
If you have already said the third syllable of the fourth word (elohei…), say
Yisrael avinu mei'olam v'ad olam. -
If you said more than the third syllable of the fourth word, say
Baruch shem kevod malchuto l'olam va'ed.
NoteSaying 100 blessings each day is a halacha drabanan.
- Eating extra fruit or other foods,
-
Hearing and saying amen to the blessings over the:
- Torah reading,
- Reader's repetition of the amida for shacharit and musaf, and
- Haftara by the maftir.
From lowest to highest level, here are the food fore-blessings:
- She'hakol,
- Borei pri ha'adama,
- Borei pri ha'eitz (on common fruits),
- Borei pri ha'eitz (on the Five Special Fruits)
- Borei minei mezonot,
- Borei pri ha'gafen, and
- Ha'motzi lechem min ha'aretz.
Examples
-
Raw, rolled oats only merit the fore-blessing of she'hakol. But once the oats are cooked, the blessing of borei minei mezonot applies.
Note Raw oats could get the fore-blessing borei pri ha'adama, since they grow directly in the earth. But because oats are not normally considered edible when raw, they get demoted to she'hakol.
- A raw grape or raisin gets the blessing of borei pri ha'eitz. But once made into wine or grape juice, it merits borei pri ha'gafen.
- Less than a minimal quantity (minimal shiur), or
- Eating a small (kolshehu) amount of food.
- Say a fore-blessing before you taste food you are cooking.
- Say a fore-blessing before you taste a tiny amount of honeysuckle nectar.
What To Do You may not continue eating unless you say a new fore-blessing.
Note This is true whether you became full at any time or not.
- They are in front of you when you say the blessing, OR
-
You intend your blessing to cover all other same-category foods that you own and will eat at the same sitting--even if they are not in front of you when you make the blessing.
Note You do not need to state your intention out loud, just think it. If you usually have this intention but you forgot on an occasion, you do not need to say new blessings on the subsequent foods of that type that you already own.
- You say she'hakol over two kinds of she'hakol foods on your table. The blessing also covers a third she'hakol food in your refrigerator and a fourth in your pantry that you know you own.
-
You say she'hakol and are eating an omelette when a visitor brings you a gift of chocolates: you must say a new she'hakol]blessing before eating the chocolates.
Note Anytime your spouse is serving you food, it is assumed that your initial fore-blessings will cover all food that you will eat.
-
Guest at Someone's Home
Whenever you are a guest at someone else's house, it is assumed that whatever foods you will eat, will be covered by your initial fore-blessing as long as they are in the same category. -
Attendee at Kiddush or Wedding
If you say she'hakol over fish at a kiddush or wedding, the blessing covers all she'hakol foods in the room. -
Diner in Restaurant
If you have made an order in a restaurant, all ordered foods will be covered by your first fore-blessing(s). However, if you later order more food, even if the fore-blessings are the same, you must still say a new fore-blessing.
Example Say borei pri ha'adama on a potato kugel with coarsely ground potatoes; if the potatoes are pulverized, say she'hakol.
What To Do Depends on if what you want to eat or drink is water:
-
Not Water:
- If the food or drink had been in front of you when you had said the blessing before, do not say it again.
- If the food or drink was not in front of you and was also not available to you when you said the first fore-blessing, say a new fore-blessing.
-
Water (after having drunk water earlier in the same place):
If you are not certain whether you had said the after-blessing and even if you definitely did NOT say the after blessing, do not say a new fore-blessing.Reason Water is always considered to be in front of you (in the water pipe).
What To Do You may eat the food covered by your actual blessing, and then say the correct blessing for the food you originally intended to eat.
Note You may not go into a different room to find food that qualifies for the incorrect food blessing. You should instead say Baruch shem kevod malchuto l'olam va'ed as soon as possible.
Note There is no specific time limit beyond which you may no longer say Baruch shem kevod malchuto l'olam va'ed.
Whether you say a new fore-blessing depends on your intention when you said the fore-blessing:
- Do not say a new fore-blessing if you had intended to go to the second place, as long as the food at the second place is in the same food categories as what you already blessed on at the first place.
-
Say a new fore-blessing if you had not intended to continue eating in the second domain, even if you had planned to return to that first place and continue eating.
Exception You do not need to make a new fore-blessing if:
- You return to the first place and even one person who was eating with you is still there, OR
-
You had eaten bread or mezonot and then left but had not said the after-blessings of birkat ha'mazon or al ha'michya, even if no one is left from before.
Reason Since you are required to say birkat ha'mazon or al ha'michya, you are still considered to be continuing your meal.Note As long as you are under the same roof, do not say new blessings on food at the new place (such as when switching seats or even rooms in a restaurant).Exception Even if you washed your hands and said ha'motzi at the first place, say a new blessing on food that would have required a new blessing at the first place, such as new wine or any dessert other than mezonot.
- Each time you eat, or
- Once and intend it to apply to all future instances.
Note If you ate the vegetables, said the after-blessing, and then later came back and drank the liquid, you would need to say she'hakol.
Note If you eat less than 1.3 fl. oz. of bread of the Five Grains, do not say birkat ha'mazon or any other after-blessing.
- Bread (that is, for a meal), say ha'motzi.
- Mezonot (but you will eat a full meal), say ha'motzi.
- A snack, say borei minei mezonot.
NoteIf at least 20% of a bread's flour is from one of the Five Grains, say a fore-blessing of ha'motzi on the bread (and birkat ha'mazon afterward, if you ate at least 1.3 fl. oz. within four minutes).
NoteWhether the bread/mezonot was made with fruit juice instead of water may not affect its blessing, since the blessing is determined by its intended use. Mezonot rolls on airline flights may still require the blessing of ha'motzi if you eat them as part of a meal.
Note Since it does not have air holes, wheat tortillas get the blessing of mezonot and not ha'motzi.
NOTE The fore-blessing on stuffing made of bread or a bread kugel is mezonot if none of the pieces are 1 fl. oz. or larger.
What To Do Wash your hands using the One-Time Method, but do not say al netilat yadayim. Then say borei minei mezonot.
-
Ha'motzi if the grains are more like wheat grains than sprouts.
Note If the sprout still has any part of the original grain, excluding the husk, it is still considered to be grain and the fore-blessing is ha'motzi.
- She'hakol if the grains were sprouted in water without soil.
In a cake containing mostly rice flour, if at least 20% of the flour is from one of the Five Grains, say a fore-blessing of borei minei mezonot (after-blessing: al ha'michya).
- Fruit from “trees”(borei pri ha'eitz),
- Fruit from the ground (borei pri ha'adama), such as melons and strawberries, and
- Specialty items (she'hakol), such as ice cream.
- You must travel or walk up to 18 minutes away to find water.
- If you are already traveling, you must continue up to 72 minutes (in the direction in which you are going anyway) to find water.
- If you still cannot find water, cover your hands with any type of separation (gloves, sheet of plastic, bag, foil, or some other object) to keep your hands from directly contacting the bread.
Status You may not substitute a smaller washing container (such as a 2 fl. oz./59 ml cup) and use it twice.
What To Do You must travel up to 18 minutes away to get such a container when needed.
Note If you have a spigot that is less than 12 inches above the ground, you may open the spigot and let at least 4 fl. oz. (119 ml) flow out, close the tap, reopen it, and repeat.
Status
- If his/her hand is dry, there is no problem of transferring impurity.
- If his/her hand is wet, this may have transferred ritual impurity to your hand.
-
If his/her hand is wet, touch a normally covered part of your body and then rewash your hands and say the blessing on washing hands.
Note If you have already said ha'motzi, don't repeat the ha'motzi blessing.
What To Do You do not need to wash your hands again.
You do not need to say the blessing on washing hands again.
What To Do Up until the time you say birkat ha'mazon, you must interrupt your meal and wash your hands.
Note Say al netilat yadayim ONLY if you will still eat at least 1.9 fl. oz. (56 ml) of bread afterward; if you will eat less than 1.9 fl. oz., wash without a blessing.
What To Do Wash your hands again and say the blessing on washing hands.
Note There is no time limit for this; whenever you forget about the meal, you must rewash before eating more bread. However, you do not say ha'motzi if it is within the allowed time to say birkat ha'mazon.
-
Grain
The Five Grains (wheat, rye, oats, barley, or spelt) make up at least 20% of the food's flour volume, AND -
Cooking Method
Food is cooked or baked, AND -
Meal or Snack
You intend to eat the food as a snack and not a meal.Note If you intend to eat a full meal that includes mezonot of a cake-like or bread-like texture, say ha'motzi.
For basing the fore-blessing on the main or preferential ingredient in a food mixture and/or saying two fore-blessings, see Fore-Blessings (Bracha Rishona): Food Mixtures: Main Ingredient and Introduction to Food Fore-Blessings (Bracha Rishona): The Five Grains.
- If the Five Grains make up less than 20% of the food's flour volume, OR
- If made of non-Five Grains, such as corn, millet, or quinoa.
For wheat tortillas, say the fore-blessing borei minei mezonot (after-blessing: al ha'michya).
What To Do Say the fore-blessing of she'hakol.
Note She'hakol covers the cone.
- Borei nefashot if you eat at least 1.3 fl. oz. (39 ml, or 1/6 cup--including cone, if you eat the cone) within four minutes.
- No blessing if you eat less than 1.3 fl. oz. in four minutes.
What To Do Say borei minei mezonot (this will cover the ice cream).
After-blessing
- Al ha' michya if you eat at least 1.3 fl. oz. (39 ml, or 1/6 cup of ice cream plus cone) within four minutes.
- No blessing if you eat less than 1.3 fl. oz. in four minutes.
What To Do
- Say she'hakol on the ice cream.
- When you get to the cone, add borei minei mezonot.
- Borei nefashot.
- Also say al ha'michya if the cone totaled at least 1.3 fl. oz. (39 ml, or 1/6 cup) and you ate it within four minutes.
Fore-Blessing
Fore-blessing of borei minei mezonot, even if it contains less than 1.3 fl. oz. (39 ml, or 1/6 cup) of flour.
After-Blessing
To say the after-blessing, al ha'michya, you must eat a total volume of at least 1.3 fl. oz.--even if the flour was a minority of the ingredients.
However, if you prefer the filling to the crust (if you would not eat the crust by itself), say the appropriate fore-blessing over the filling, such as:
- She'hakol (after-blessing: borei nefashot), or
- Borei pri ha'eitz (after-blessing if on more than 1.3 fl. oz. of the Five Special Fruits--figs, dates, grapes, or pomegranates: al ha'eitz.
What To Do Wash and say ha'motzi. If you eat at least 1.3 fl oz of the stuffing, say birkat ha'mazon afterward.
Situation You will eat bread stuffing with turkey. There is NOT at least one chunk of bread at least 1.3 fl. oz. in volume.
What To Do Do not wash and say ha'motzi, and do not say birkat ha'mazon (unless you eat enough to constitute a full meal). However, if you enjoy the stuffing as much as the turkey or will eat some stuffing by itself, say borei minei mezonot.
-
Ha'motzi if they are normally eaten as a meal —even if you eat only a small amount. The after-blessing is birkat ha'mazon as long as you ate at least 1.3 fl. oz. (39 ml, or 1/6 cup) within four minutes.
Note If you ate less than 1.3 fl. oz. or took more than 4 minutes, do not say any after-blessing.
- Borei minei mezonot if normally eaten as a snack (after-blessing: al ha'michya) .
What To Do Say ha'motzi (after-blessing, birkat ha'mazon).
What To Do Say borei pri ha'gafen before drinking the wine (or grape juice).
NoteSaying the after-blessing on the wine/grape juice--if drinking at least 3.3 fl. oz. (99 ml) of the wine/grape juice--covers the water or other beverage that you drank.
- You said, or heard someone saying, borei pri ha'gafen,
- Drank some wine (or grape juice),
- Decided to stop drinking (hesech da'at), and
- Returned to drink from the same cup later.
- If you have a particular preference, you may eat the fruits in whichever order you prefer.
-
If you have no particular preference, eat them in this order:
- Olive
- Date
- Grape
- Fig
- Pomegranate.
The order for eating the Five Special Fruits comes from Deuteronomy/Devarim 8:8 and follows the fruit's proximity to the two times the word “eretz” is used:
“Eretz chita u's'ora v'gefen u't'eina v'rimon, eretz zayit shemen u'dvash.”
A land of wheat and barley and grapevine and fig and pomegranate, a land of olive oil and honey.
- Common vegetables,
- Fruits and nuts that grow on annual plants (such as pineapple, bananas, strawberries, peanuts), and
- Uncooked or unbaked grains, including those not of the Five Special Grains.
- Borei pri ha'eitz for a sprinkling of pine nuts, cashews, apple slices, or raisins, or
- Borei minei mezonot or ha'motzi for bread croutons.
Say borei pri ha'adama if the grains were sprouted in the ground (such as sunflower sprouts or wheat grass).
So say she'hakol on:
- All foods that did not grow in the ground or on a tree, but also
- Foods that you cannot personally identify as having grown in the ground or on a tree—either because it has been finely ground or processed or because you personally do not know what it is.
Examples (Foods that Get SheHakol)
- Apple Sauce.
- Beer, Cognac, Grape Brandy, and other alcoholic beverages other than wine and grape juice and their derivatives.
- Cheese and other Dairy Products (unless they contain grain).
- Eggs (plain).
- Fish.
- Fruits or vegetables whose identity is not recognizable.
- Honey.
- Ice Cream.
- Juice.
- Meat.
- Mushrooms.
- Poultry.
- Seaweed.
- Soda.
- Soup (clear).
- Sprouts.
- Water.
What To Do You should not eat any of the cheese but, instead, say Baruch shem kevod malchuto l'olam va'ed.
- Are hiking or doing other outdoor activities, and
- Have water with you or know there is water along the way, and
- Expect to be thirsty again later in the day and will want to drink water.
And you do not know,
Say she'hakol
Nihiyeh bi'dvaro.
- Say the fore-blessing (bracha rishona) over the main or most important ingredient in a mixture of foods from various food-blessing categories.
- The blessing on the main food covers all other ingredients in the mixture.
To eat turkey with cranberry sauce, saying the fore-blessing she'hakol on the more-important food (turkey) covers the less-important food (cranberry sauce). Even if you eat some of the sauce after the turkey is finished, you do not say a new blessing on the sauce.
Note If you eat cranberry sauce by itself and not with turkey, say:
- Borei pri ha'eitz if it contains identifiable pieces of (or entire) cranberries.
- She'hakol if the cranberry sauce has no identifiable pieces.
- German cholent —A variety of wheat is primary; say borei minei mezonot.
- Hungarian cholent—Barley is primary; say borei minei mezonot.
- Polish cholent —Beans are primary; say borei pri ha'adama.
- Russian cholent —Potatoes are primary; say borei pri ha'adama.
- If meat is most important, say she'hakol.
- You especially like more than one ingredient, and
- Both (or more than two) of the ingredients can be eaten distinctly.
- Bread for a meal: Say ha'motzi.
- Mezonot (but you will eat a full meal): Say ha'motzi.
-
A snack (including bread as a snack): Say borei minei mezonot.
Note Some foods may qualify as either ha'motzi or mezonot (such as pizza).
Note Whether the bread/mezonot was made with fruit juice instead of water may not affect its blessing, since the blessing is determined by the food's intended use. “Mezonot” rolls on airline flights may still require the blessing of ha'motzi if you eat them as part of a meal.
Note Bread that has been cut into small pieces and fried may be reduced in status from bread to mezonot.
If at least 20% of a bread's flour is from one of the Five Grains, say a fore-blessing of ha'motzi (and birkat ha'mazon afterward if you ate at least 1.3 fl. oz. within four minutes).
Examples Saying HaMotzi over Bread Mixture
Wash and say ha'motzi over bread and bread-mixture foods such as French toast, if at least one piece is more than 1.3 fl. oz. (39 ml, or 1/6 cup) in volume.
If no individual piece is at least 1.3 fl. oz., say borei minei mezonot.
Reason Being fried changes the French toast's status, even if the total of all of the pieces is more than 1.3 fl. oz.
- Cholent whose main ingredient is barley;
- Ice cream cone (ice cream + cone)—see “ice cream cone” for further details;
- Pie; and
-
Cheesecake with any kind of crust.
Note Cheesecakes are sold in bakeries and not in cheese stores, indicating that the mezonot part is more important than the cheese part as regards fore- and after-blessings.
Reason Fruit cocktail does not have a main ingredient.
- Say borei minei mezonot, then take a bite of rice (which may have nori, etc., on it).
- Say she'hakol, then take a bite of fish (which may have rice, avocado, etc., stuck to it).
- Say borei pri ha'eitz if you drink coconut water directly from the coconut.
- Say she'hakol if you pour the water out of the nut into a utensil.
- Al HaMichya
- Al HaGefen
- Al Ha'Eitz
- Borei Nefashot
- Birkat HaMazon.
- Eat at least the minimum volume (1.3 fl. oz.--39 ml, or 1/6 cup) of solid food within four minutes, or
- Drink at least 3.3 fl. oz. (99 ml) of liquid within 30 seconds.
If Did Not Eat Minimum
Do not say bracha achrona if you did not eat 1.3 fl. oz. (39 ml) within four minutes.If Did Not Drink Minimum
Do not say bracha achrona if you did not drink 3.3 fl. oz. (99 ml) of any potable liquid within 30 seconds. Note You may not combine the volume of solid food to liquid food or liquid food to solid food that you ate and drank in order to make the minimum volume for an after-blessing.If Did Not Eat or Drink Minimum
Size: How To Calculate
Ounces: Weight or Volume
The minimum quantity for saying after-blessings is based on volume, not weight. If you eat a pack of pretzels whose volume is 1.3 fl. oz., even though the label says it only weighs 0.5 oz., you would say an after-blessing of al ha'michya.Figuring Volume
Figuring Volume: Non-Mezonot Foods
You may not include the volume of fish or meat or other foods eaten together with bread or matza in order to reach a total volume of 1 fl. oz., which is required for saying the after-blessing of birkat ha'mazon. However, you may combine the volumes in order to say borei nefashot.Figuring Volume: Unswallowed Pits/Seeds
When eating foods with seeds or pits (olives, pomegranates, etc.), do not include unswallowed seeds or pits to reach the 1.3 fl. oz. (39 ml, or 1/6 cup) minimum volume needed to say an after-blessing. You may include only what you have swallowed.D'Oraita Cases
For d'oraita cases (halachot from the Torah), such as eating matza at seder or drinking wine for kiddush, we use a more stringent minimum measure:- Eat at least 1.9 fl. oz. (56 ml) of solid food within four minutes, or
- Drink at least 4 fl. oz. (119 ml) of liquid within 30 seconds.
Timing
When To Start Counting
You may start counting the period of four minutes (for eating at least 1.3 fl. oz.) or 30 seconds (for drinking at least 3.3 fl. oz.) any time after the fore-blessing as long as it is continuous from when you first swallow until you have swallowed the minimum amount.- You are still satiated after having been hungry and eaten, OR
- You were not satiated after eating and it is less than 72 minutes since you finished eating.
You ate and were satiated.
You are not yet hungry again.
You ate but were not satiated.
You are still hungry.
What To Do You may say bracha achrona for up to 72 minutes after having stopped eating.
What To Do
- If you ate enough that you became satiated and now you are hungry again:
-
If you ate enough to be satiated and are not yet hungry again:
You may say an after-blessing for up to 72 minutes OR until you are hungry again, whichever comes later. -
If you ate but did not become satiated and are still hungry:
You can say after-blessing for 72 minutes after you finished eating.
- Wash again and say ha'motzi again, and then say birkat ha'mazon, OR
- Eat other items with a fore-blessing and after-blessing (since your previous eating is finished).
-
Say birkat ha'mazon if you are:
- Finished eating, and
- Not hungry again, after having been satiated at the meal.
-
Do not say birkat ha'mazon if you are
- Finished eating, and
- Hungry again (after having been satiated at the meal), as the original snack or meal is irrelevant to any after-blessing now.
- Continue eating your meal, or
- Say birkat ha'mazon (as long as you had already eaten at least 1.9 fl. oz., or 56 ml, of bread within 4 minutes).
The fore-blessing is borei minei mezonot, so you might expect the after-blessing to be al ha'michya. But the correct after-blessing is borei nefashot.
Apple
The fore-blessing is borei pri ha'eitz, so you might expect the after-blessing to be al ha'eitz. But the correct after-blessing is borei nefashot.
You said the incorrect after-blessing.
What To Do You must still say the correct after-blessing after the incorrect one.
What To Do You must still say the more-specific, correct after-blessing, including birkat ha'mazon when appropriate.
Reason You must still say the correct after-blessing even though you said the incorrect fore-blessing.
What To Do You must say the after-blessing al ha'eitz.
-
If your meal will not contain any foods that have the same after-blessing as your snack--
- Say the snack's after-blessing, and then
- Wash your hands and say ha'motzi.
-
If your meal will contain foods with the same fore-blessing as your snack (even the same food as your snack)—
- Do not say the snack's after-blessing.
- Wash your hands and say ha'motzi.
Note Say al netilat yadayim only if you intend to eat at least 1.9 fl. oz. (59 ml) within four minutes.
Exception If you have eaten mezonot (and even if you will not eat any more mezonot with your meal), do not say al ha'michya. Just wash your hands, say ha'motzi, and eat your meal.
- Finish eating where you begin eating, or
- Intend, when saying the fore-blessing, to continue eating while traveling.
- You are already involved in doing a mitzva, or
- If you will incur a large loss of money, or
- By the time you would return to where you ate, it would be past the latest time to say the after-blessing.
SituationYou eat one item outdoors, then eat food from another category inside your car, which is within view of where you ate the first food.
What To DoYou may say the after-blessings for both foods while in your car (or both outside of your car), even if it is a food that normally would require you to return to the place at which you ate it.
What To Do
- If, when you said the fore-blessing, you had consciously intended to return to the vehicle and continue eating either along the way or at the next stop, you may say the after-blessing wherever you are when you finish eating.
- If, when you said the fore-blessing, you had not consciously intended to return to the vehicle and continue eating while traveling, it is assumed that you will continue to eat and you do not need to say a new fore-blessing.
- If you intended NOT to continue eating in your car or along the way, you need to say a new fore-blessing in the vehicle.
- You had not planned to have a meal (for example, you planned to eat only one slice of pizza but then ate two more), and
- Did not wash your hands before the meal.
What To Do Doubt about a blessing (safek bracha) does not get a blessing.
Note You may not eat one of the Five Special Fruits in order to say the after-blessing of al ha'eitz and include al ha'michya. You could eat fruit and say the al ha'eitz blessing, but you may not include mezonot food in the blessing by adding al ha'michya.
- Olive,
- Date,
- Grape,
- Fig,
- Pomegranate.
Situation You ate at least 1.3 fl. oz. (39 ml, or 1/6 cup) within four minutes of the Five Special Fruits, such as figs, and any amount of non-special fruits, such as walnuts, at about the same time.
What To Do Say:
- Fore-blessing of borei pri ha'eitz, and
- After-blessing of al ha'eitz.
What To Do Say:
- Fore-blessing of borei pri ha'eitz over the date (and cherries).
- After-blessing of borei nefashot on all the fruits.
- They are considered to be one food, AND
- The main component is the Special Fruit.
What To Do
Say the after-blessing of al ha'eitz over both types of fruits.
What To Do You may not combine all the olives in order to say the after-blessing of al ha'eitz unless the olives remain distinct from the lettuce and you continue to eat them separately. Say borei nefashot after finishing eating as long as the total food eaten was at least 1.3 fl. oz.
What To Do End the after-blessing al ha'eitz with al ha'aretz ve'al peiroteha instead of ve'al ha'peirot.
- Eating at least 1.3 fl. oz. (39 ml, or 1/6 cup) of non-mezonot food or non-special fruits within four minutes, OR
- Drinking at least 3.3 fl. oz. (99 ml) of non-grape juice drinks or wine within 30 seconds.
- The amount a person would eat for his/her dinner meal, OR
- Mezonot in addition to other foods that are normally eaten with bread in a quantity sufficient to be a normal dinner meal.
- Do not say al ha'michya if you did not eat at least 1.3 fl. oz. (39 ml, or 1/6 cup) of foods baked from the Five Grains within four minutes--even if you had washed your hands and said ha'motzi.
- Do say the appropriate bracha achrona for any other foods of which you ate the minimum (1.3 fl. oz.--39 ml, or 1/6 cup) quantity within four minutes, even though you did not say an individual bracha rishona (since you were planning to
- You said ha'motzi.
- Ate bread without planning to continue your meal elsewhere.
- Then changed your mind and wanted to eat at a second place.
- Say birkat ha'mazon where you are, and then
- Start a new meal--wash, make ha'motzi, and eat at least 1.3 fl. oz. (39 ml, or 1/6 cup)—of bread in the second place.
- You eat in one place, intending to continue your meal in another place, AND
- You ate at least 1.3 fl. oz. (39 ml, or 1/6 cup) of bread at either place.
- You can see any other tables at which the other men are eating, or
- You had the same waiter as the other men, even if you could not see the rest of the group (such as in an L-shaped room).
- You don't have enough men for a minyan (see above), AND
- Two men wash, said ha'motzi, and ate bread, AND
- One or more other men ate any food other than water and salt.
If the three men began eating at the same time, they MUST say birkat ha'mazon with a mezuman.
- At least seven men washed, said ha'motzi, and ate bread, with
- Enough other men who ate some food (anything other than water or salt) to total 10 men.
If the 10 men began eating at the same time, they MUST say birkat ha'mazon with a minyan.
- 10 or more women ate together, without men present;
- At least two women washed, said ha'motzi, and ate bread; AND
- At least one more woman ate some type of food.
1) Reply to “rabotai nevareich,” etc.,
2) Say amen after the leader says the first paragraph's final blessing, and then
3) Finish eating and say birkat ha'mazon on your own.
- Retzei on the first two meals of Shabbat.
- Ya'aleh v'yavo on the first two meals of any Jewish festival day (women only repeat if they forgot it at the Passover seder).
- Rosh Hashana (during the daytime) or
- Rosh Chodesh.
Ha'rachaman hu yishlach lanu bracha meruba b'halichateinu uv'yeshivateinu ad olam.
You forgot to say ya'aleh v'yavo in birkat ha'mazon for a meal that you were required to eat on a Jewish festival.
What to Do
If you have already begun the fourth blessing, you must repeat the entire birkat ha'mazon. If you have not yet said the fourth blessing, you may say a special addition that appears in many siddurim.
- Acquisitions,
- Jewish festivals, and
- New fruits.
- If your wife or husband will enjoy and use the new item too.
- When wine is already on the table and a second bottle of wine that is as good as, or better than, the first bottle is brought to the table (and more than one person will drink that second bottle of wine).
- Gifts.
- Purchases you made.
- Used items that you acquire.
NoteFrom Richard Aiken --I said she'hecheyanu on my scuba diving equipment and on my paragliders, the first time I used them.)
- Engagement rings but not on wedding rings.
- Valuable candlesticks.
- When you buy it, if it is ready to move in when you buy it (if you will live there by yourself).
- When you move in, if it is not ready to move in when you buy it (if you will live there by yourself).
- Both days of Rosh Hashana,
- Yom Kippur,
- First day (if in Eretz Yisrael) or first two days of Sukkot,
- Shmini Atzeret and Simchat Torah,
- First day (if in Eretz Yisrael) or both days of Shavuot, and
- First day (if in Eretz Yisrael) or first two days of Passover.
- Say borei pri ha'eitz first, then
- Say she'hecheyanu, then
- (Cut and) Eat it.
- You live in an area in which a fresh fruit is not available all year.
- You visit a place in which that fruit IS available all year.
- You visit a country in which a fresh fruit is not available there year round.
- You have not eaten this fruit that year (either since the fruit season began there or within the past 12 months).
A fruit is available year-round in one place.
That fruit is taken to a place where it is not available.
What To Do
You may say she'hecheyanu on the fruit in that second place.
- Trees have different leaves, OR
- Taste differs from one another (taste must be noticeable to an average person).
- You already said she'hecheyanu on that type of fruit once during that year,
- The fruit then stops being available, but
- Later in the year it becomes available again as an import from another country.
- You drink the juice of a fruit that you have not eaten for one year.
- Later, you will eat the actual fruit,
Note Having drunk the juice does not affect the status of the fruit's being new and in season.
Note You do not ever say she'hecheyanu on fruit juice!
You have a fruit on which you would like to say she'hecheyanu, but you might not like it.
WHAT TO DO
To avoid saying a pointless blessing (bracha l'vatala), you may:
- Say the blessing borei pri ha'eitz on a different fruit.
- Eat from the fruit you just blessed over.
- Taste the new fruit. If you like it—and before you have eaten all of the new fruit—
- Swallow the small piece you tasted (if you do not like it, you do not need to swallow it).
- Say she'hecheyanu.
- Finish eating the new fruit.
NoteWhen saying she'hecheyanu on a new fruit, there is no preference for on which fruit to say borei pri ha'eitz--you may say it on the new fruit or on any other fruit.
- You have gone--or will go--at least 2.8 miles past any populated area, and
- You will be breaking your trip at night.
- L'shuatcha kiviti...
- V'ya'akov halach l'darko...
- Yivarechecha...
- Hinei anochi sholei'ach lifanecha...
- Borei minei vesamim Generic; this is the default blessing if you are not certain which category applies; also say this when smelling a mixture of scents;
- Borei isvei vesamim Plants which do not have stiff stems;
- Borei atzei vesamim Trees and stiff-stemmed plants (such as roses); and
- Ha'notein rei'ach tov ba'peirot Fragrant fruits, such as lemons and some etrogs.
What To Do You may sniff the flower and, if it does have a nice scent, you may then say borei minei (or atzei or isvei as appropriate) vesamim and then take a big whiff.
What To Do You may say the appropriate blessings on pleasant smells once for each category and intend for the blessing to apply to all flowers and blossoms you will smell during that day.
- Crossing the ocean (far enough away that you cannot see the shore);
- Crossing a desert by any means except flying;
- Getting out of jail; or
- Recovering from a serious illness.
- While you are present, and
- After not having seen it for at least 30 days.
NOTEDon't tell other people that a rainbow is visible. But if they see you looking or hear you saying the blessing, you may tell them that there is a rainbow and you may tell them the correct blessing to say.
Note The lightning must be from a rainstorm, but you may say the blessing on lightning even if it is not raining where you are, as long as you can hear thunder first. (See Blessings: Thunder/Lightning: Which First and Blessings: Thunder/Lightning: How Often)
If you see lighting but don't hear thunder, do not say oseh ma'aseh v'reishit at all.
- During the Nine Days before and including Tish'a b'Av;
- On Friday night, and
- On the evening of a Jewish festival.
However, you should do so if you do not expect to see the moon on any other night (due to weather or other factors), rather than miss the chance to say it that month. If you do say kiddush levana on Friday night or the after nightfall of a Jewish festival, say only the blessing, not the Psalms and other phrases that are normally said.
- Shabbat is the last possible night that month to say kiddush levana.
- The forecast is for clouds for the other nights until it will be too late that month to say kiddush levana.
Note On Shabbat, say only the blessing of kiddush levana, not the psalms or other phrases (psukim).
-
Introduction
For Boys: “Yesimcha Elohim k'Efraim v'chi'Menashe”
(May God make you like Ephraim and Menashe)
For Girls: “Yesimeich Elohim k'Sara, Rivka, Rachel, v'Leah”
(May God make you like Sara, Rebecca, Rachel, and Leah)Note The formula asks God to make the boys like Ephraim and Menashe but to make the girls like Sarah, Rivka/Rebecca, Rachel, and Leah. We might think that Sara, Rivka/Rebecca, Rachel, and Leah should be paired with their husbands, Abraham, Isaac, and Jacob instead of with their grandchildren and great-grandchildren. Yet, while Isaac and Jacob had the advantage of growing up in religious homes and in Eretz Yisrael, all of the fore-mothers as well as Ephraim and Menashe lived righteous lives even though all grew up in bad environments outside of Eretz Yisrael. -
Priestly Blessing/Birkat Cohanim (Numbers/Bamidbar 6:24-26)
This is the blessing that the priests (cohanim) use when blessing the Jewish people. For words to the blessing, please click here and scroll down to "Birkat Cohanim": http://practicalhalacha.com/blessings#B.
- Friday night,
- Saturday night (this is so we start the new week with a blessing), and
- Jewish festival nights.
- Anyone may bless children, but it is best for both parents to do so.
- Parents may ask any other adult to be their emissary to bless their children.
If there is any question about the baby's health, the circumcision is delayed or, in rare cases, not done at all.
The primary obligation to do the circumcision is on the boy's father. Since most people are not skilled surgeons, the actual cutting is usually done by a highly trained expert, called a mohel, who is appointed by the father. A festive meal is eaten after the circumcision. A minyan is preferred, but not required, for a brit mila.
What To Do The brit mila must be delayed to at least the next day following that Shabbat or Jewish festival. (If the mohel or doctor says the baby is not healthy enough for a brit, the brit must be delayed even more.)
If not, after the child heals, a hatafat dam brit mila should be performed.
- Father
- Other shomer-Shabbat male
- Shomer-Shabbat woman (if no male is available).
Note A non-Jew may not perform a brit mila.
Note If a child was circumcised in the hospital or by anyone who is not shomer Shabbat, consult a rabbi.
Reason If you invite people and they don't come, they are disrespecting the chance to participate in a mitzva.
The Torah requires everyone to give charity (tzedaka), and even people who are so poor that they receive charity must also give something to charity. The giving of charity engenders consideration for people who have less than we do.
Give charity on 10% of your net, after-tax income or received gifts of money (cash, checks, or equivalent).
Items or Material Gifts
If you receive or inherit items or material gifts that you use, you do not need to give charity from their value. If the items or material gifts were intended for sale and you sold them, give to charity 10% of the money you receive.
Trusts, Funds, and Securities
A trust or other inherited or gifted fund does not pay charity on money it receives or earns. Only the recipients give charity, when get they get any money.
If the trusts or funds are intended for sale and you sold them, pay 10% on the value you received to charity.
You do pay 10% on inherited or gifted securities once you have inherited them, even if you do not intend to sell them. If you do not have enough cash to give 10% of the securities' value, you should sell 10% and give that money to charity. The remaining securities do not incur a requirement of owing charity, whether they increase or decrease in value in the future.
Heir: Charity on Money or Property for Sale
You must give to charity 10% of the value of an inheritance or gift of:
- Money, and
- Property, including a building or house, that you to sell (but not if you will keep or use it for yourself, such as to live in). If you do not have enough cash to pay 10% of the building's value, you may pay it off over time.
Note You may only use tzedaka (ma'aser) money to buy seforim that are not commonly found in Jewish homes; you may not use this money to buy a siddur, chumash, or Talmud.
- 1/3 for Jewish education,
- 1/3 for poor people, and
- 1/3 for humanitarian purposes such as a hospital, mikva, synagogue, or Jewish outreach/kiruv.
- If you kept your first residence and intend to return to it, even after a few years, that remains your halachic home for this purpose (even if you rent out that house to someone else).
- If you do not intend to return to your first residence and you moved to a second city where you earn money, give money to charities in that second city.
- If you made an investment while in that second city and received profits from it while living in a third city, donate to charities in that third city.
- If you donated to a foundation while in the second city but the funds were not distributed until you were in the third city, donate to charities in the third city.
Charity/Tzedaka: To Whom: General Rules
Charity: Family First
Give charity first to family; then to your local or nearby community. Only then may you give to remote communities, especially if the remote communities are in Eretz Yisrael.Who Qualifies To Receive Charity
A person may receive charity if he or she has so little money that he or she must worry about having sufficient funds to buy a non-luxury item.
An institution is needy if it does not have enough money for basic needs (repairing buildings, maintenance, utilities...).
There is no need to donate to people or institutions if their basic needs are covered.
Charity/Tzedaka: To Whom: Beggars
Charity to a Jewish Beggar for Himself
If a Jewish beggar asks for money for him/herself, and you know him/her to be needy, you should at least give something, but it does not need to be much.
Charity to a Beggar for Jewish Institution
If a beggar asks for money for a Jewish institution, you do not need to give.
Charity/Tzedaka: Assumed Beggar at Door
If someone knocks on your door and you assume that he or she is a beggar, you do not need to answer the door.
Charity/Tzedaka: To Whom: Purim
Charity on Purim
On Purim, give money to anyone who asks.
Note If for an institution, you are not required to give.
Charity/Tzedaka: To Whom: Poor Brides/Hachnasat Kalla
Charity/Tzedaka: Poor Brides (Hachnasat Kalla): How Much
Hachnasat kalla means helping a poor woman pay the expenses to hold a wedding and set up a household for married life. The minimum required is enough so that she is not embarrassed. It does not include paying for an opulent wedding. There is not any absolute amount of money that you should give per guest and even the quality of the food, decorations, and any entertainment are dependent on the individual.
Hachnasat Kalla for Women and Men
Hachnasat kallaalso applies to a poor man who needs money to pay the expenses to get married.
Charity/Tzedaka: To Whom: Non-Sectarian Causes
Non-Sectarian Causes and Ma'aser
You may give small amounts of money or goods to a non-sectarian charity (hospital, school, etc., that is not affiliated with any religion other than Judaism) and it will count as part of your charity (ma'aser). You may give large amounts of money to non-sectarian charities, but you should not count it as part of your ma'aser.- From a single woman: any amount.
- From a married woman: a small amount; a large amount only if her husband agrees.
- If he or she lives (in health, such as able to walk around outside) for at least 30 days after changing his or her name, the person should keep that name (and if the person dies, that changed name should go on the tombstone).
- If the person dies in less than 30 days, the person's original name reverts to being the valid name.
The body is stood up and water is poured from the head over the body. The subsequent buckets are poured before the previous ones are empty, so that the water from the subsequent bucket overlaps the water from the previous one.
Attending a funeral is a mitzva--that of honoring the dead person--but in attending a parent's funeral, there is the added mitzva of honoring a parent.
Adult (at least bar mitzva or bat mitzva) offspring should attend their parent's funeral, unless there is a financial, health, or other significant reason not to attend. There is no requirement for minor offspring to attend a funeral for a parent. RMH recommends consulting a rabbi before having a minor go to any funeral, including for the child's parent.
NoteIf both parents are still alive, it is not customary to go to the cemetery for any funeral except for a close relative, but it is a mitzva to attend the eulogies and ceremony beforehand.
Someone who commits suicide may not be buried within 8 amot of other Jews in a Jewish cemetery. If the person had emotional problems, consult a rabbi.
Kaddish is recited near the grave but at least 4 amot (7 feet) away from the nearest grave:
- If the son of the dead person is present and the burial occurred on a day when tachanun is normally said, the version of kaddish recited is the same as for a siyum (celebration of completing studying part of mishnayot or other holy books).
- If there is no son of the dead person present or if it is not a day when tachanun is said, then the version of kaddish recited is the normal mourner's kaddish.
Ha'makom yinachem etchem b'toch she'ar aveilei tzion v'yerushalayim.
Then, the mourners remove any shoes which contain leather from their feet before walking between the rows of people. (Take other non-leather shoes to the cemetery so they can switch into them after the burial).
Who Is a Mourner
A mourner is defined in halacha as someone mourning during the 12-month mourning period for parents or the 30-day mourning period for the other five relatives (spouse, brother, sister, son, daughter). After 30 days, one is no longer a mourner for anyone but one's parents.
Mourners' Restrictions
If the mourner goes about business as usual, it may show he or she doesn't care about the close relative who died. The mourner should ideally not want to do these things. The mourner honors the dead person by refraining from pampering him/herself and refraining from going about his or her life as usual.
Public Meals
A mourner may not attend a public meal for any purpose. For example, if the mourner attends a lecture or Torah class at which food is being served, he or she may not eat the food. This only applies to sit-down meals; snacking is permitted.
Siyum/Brit/Bar Mitzva
After 30 days after a parent's burial, a mourner may:
- Attend a siyum or bar mitzva and eat there.
- Attend a brit but not eat there.
Weddings
A mourner may not eat at a wedding and may not even be in the wedding hall after the ceremony took. The mourner may also not hear the music at a wedding.
Exceptions- If the mourner is the parent of someone getting married, the mourner can fully participate in the wedding.
- If the mourner is the bride or groom, he or she must normally wait to get married until after shloshim/30 days.
Kiddush and Shabbat or Festival Meals
A mourner may not publicly (noticeably) mourn on Shabbat or festivals so he or she may attend Shabbat or festival meals and kiddushes if he or she would be expected to attend. If the mourner always or routinely invites some person or a lot of different people on Shabbat or festivals, it is still permitted. If the mourner does not routinely invite some person or a lot of different people to a Shabbat or festival meal, then he or she may not, for his or her own enjoyment, invite guests for meals. However, the mourner is permitted to do so for other purposes (for the benefit of the invited person or people), such as kiruv or hachnasat orchim. There is no limit to how many guests the mourner may host.
The mourner may attend or host a sheva brachot in his/her home.
A mourner should not be invited to meals, even for Shabbat or festivals; but if he/she was invited, he/she may go.
Holidays
A mourner does eat at a Purim or Jewish festival seuda, since there is no mourning on Purim nor on any festival (except Chanuka).
An onen may not:
- Do any positive commandment (no blessings, prayers, shema…).
- Eat meat or drink wine (until after the burial).
- Work or operate a business.
Note If there will be a large financial loss, consult a rabbi. A large loss is subjective to the individual's actual wealth and also to that person's perception of what is a large loss. Consult a rabbi for how much constitutes a large loss.
NOTE When a person's parent dies on or just before (erev) Shabbat or a Jewish festival, a daughter of any age should not be told until after Shabbat or the festival is over. A son should only be told if he is 6 years old and above and the custom in that community is to say kaddish as an onen.
You may tear the same garment more than once if you need to do kriya for more than one dead person or for seeing the Temple mount more than once (in more than 30 days).
- Attends funeral: After the burial.
-
Will not attend funeral and is a(n):
- Non-Onen: Immediately upon hearing news of the death.
- Onen: As soon as the onen has nothing (more) to do with the funeral.
It is not appropriate to give gifts to a mourner for one year if the mourner is mourning for a parent.
- Someone else should briefly wear such clothes before the mourner wears them, or
- The clothes may be thrown on the floor so that they will be considered dirty.
Reason Mizmor shir is the actual starting point of Shabbat.
The congregation stands and, as the mourners walk in, greets the mourners with “HaMakom yenacheim etchem b'toch she'ar aveilei tzion v'yrushalayim.
- Laws of mourning (aveilut), and
- Whatever is permitted to study on Tish'a b'Av.
However, you may say kaddish for anyone even after shloshim ends, if you wish, until the end of 11 months (for a shomer-mitzvot person) or 12 months (for a non-shomer mitzvot person. But in a place where only one person says kaddish, you may not supplant another person who is halachically required to say kaddish.
The final kaddish for a mourner, at the end of 11/12 months, will always be at mincha, regardless of when the dead person died or was buried.
NOTE Women are not required to say kaddish.
-
By at least one person.
Note If more than one person who was close to the dead person (such as a relative) says kaddish, it is a merit for the soul of the dead person.
-
At least once a day.
Note More frequently is commendable, since kaddish relieves a dead person's soul from gehenna.
Shloshim ends if a Jewish festival, Rosh Hashana, or Yom Kippur intervenes.
If two of those holidays occur within the first seven days after burial, the first one will break shiv'a and the second one will break shloshim.
Shimini Atseret does not constitute a second day for breaking shiv'a or shloshim (it is considered to be part of Sukkot for this purpose).
- the year of mourning for those mourning for parents, and
- 30 days for those mourning for other relatives.
Do not cut your nails for the first 30 days of mourning.
ExceptionWomen mourners may cut their nails before going to the mikva.
In case of a large financial loss, consult a rabbi.
If a husband dies, the wife may remarry after 92 days have passed.
The dead person benefits if his/her son or sons lead public prayer services, whether during shloshim or the entire year (11 or 12 months). However, if the mourner is uncomfortable leading the minyan or is not a good reader or will be embarrassed, he should not feel obligated to do so.
A mourner does not lead a minyan on:
-
Shabbat;
-
Jewish Festivals (including chol ha'moed);
-
Purim;
-
Rosh Chodesh.
Opinions differ concerning Chanuka, so follow your local custom.
A mourner may not generally enter a hall of joyous celebration and may not eat at any public meal. During the year of mourning for parents, you may not join any public festivities (even if it is not a simcha) that have a meal, including any meals celebrating a mitzva (se'udat mitzva) such as for a brit mila, wedding, or redemption of a son (pidyon ha'ben). After 30 days, you may attend a bar mitzva or a siyum meal, since a bar mitzva is similar to a siyum since the child's parent's commandment to educate his/her child in Jewish education has been completed.
ExceptionA mourner whose child is getting married, does attend the wedding and does eat at the meal with everyone else, even if mourning for a parent. He or she does not need to leave the room when music is being played. To attend the wedding of anyone other than one's child, regardless of who died, a mourner must eat alone and outside the main dining area.
NoteIf you work at weddings (caterer, musician, etc.), you may attend weddings even before 30 days are up, but you may not join the meal.
- Eating a “new” fruit.
- Wearing a new garment.
- Lighting Chanuka candles at home for the first time that year.
- Light Chanuka candles in synagogue.
- Read the megila.
- Blow shofar on Rosh Hashana.
Reason This is to show humility and that we feel subdued due to the death.
- Yahrzeit day is the anniversary date of the day he or she died.
- First yahrzeit is one year after the day he/she was buried.
- Subsequent yahrzeits will be on the day he/she died.
- If two siblings (or more) are in the same residence on the night of the yahrzeit, just light one yahrzeit candle.
- If all siblings are in different homes, each sibling lights one yahrzeit candle.
- Three pilgrimage festivals (shalosh regalim):
- Passover,
- Shavuot, and
- Sukkot (including Shimini Atzeret).
- High Holidays:
- The Jewish New Year (Rosh Hashana—“Yom Teru'a” in the Torah), and the
- Day of Atonement (Yom Kippur).
Duration
Jewish holidays that were originally one day are now observed as follows:
- Rosh Hashana--2 days.
- Yom Kippur--1 day.
- Shavuot--1 day in Eretz Yisrael or 2 days elsewhere.
- Passover has festival days at the beginning and end of the holiday and intermediary days of lesser holiness, which are called chol ha'moed. In Eretz Yisrael, Passover lasts for 7 days in total and the first and last days are festival days. Outside of Eretz Yisrael, Passover lasts 8 days and has two festival days at the beginning and two at the end.
- Sukkot has festival days at the beginning and at the end and intermediary days of lesser holiness, which are called chol ha'moed. In Eretz Yisrael, Sukkot lasts for 8 days and the first and last days are festival days (the last day is Shimini Atzeret). Outside of Eretz Yisrael, Sukkot lasts for 9 days and the first two days and last days are festival days (the 8th day is Shimini Atzeret and the 9th day is Simchat Torah).
Character
Each holiday contributes its own character to Jewish life (Passover--the theme of freedom; Yom Kippur brings atonement, etc.).
Celebrating
How to celebrate these holidays is detailed in our Oral Law and halacha books. Jewish festivals as practiced today are similar in holiness to Shabbat. As with Shabbat, the Jewish festival has candle lighting, kiddush at two meals, and havdala. We eat our best food and wear our best clothing on Jewish festivals (we eat our next-best food and wear our next-best clothing on Shabbat!).
The main idea behind eating meals on Jewish festivals is joy (simcha), so you should drink wine and eat meat (only if you enjoy wine and meat). There is no third meal on Jewish festivals since people used to eat two meals each day (adding a third meal on Shabbat was for enjoyment/oneg).
Melachot
Any activities or actions permitted on Shabbat are also permitted on the Jewish festivals. Actions that are forbidden on Shabbat are generally also forbidden on Jewish festivals, but there are some leniencies (only if the actions are needed for that festival day).
Examples
- Lighting from an existing flame,
- Cooking and baking for the Jewish festival day, and
- Carrying outside the eruv (hotza'a--transferring objects between domains).
Grama
Grama (indirectly causing an action) is permitted on Jewish festivals (but not on Shabbat). For example, you may advance or delay a timer that will make a light go on or off in the future (the timer must already be plugged in and operating from before sunset of the festival day).
Note For an action to be considered indirect based on time, there must be at least 2.5 seconds after the first action is done before the resulting action begins to happen.
Psik Reisha Dla Neicha Lei
Psik reisha dla neicha lei is forbidden on Jewish festivals, just as it is on Shabbat.
D'oraita Restrictions
D'oraita restrictions apply world-wide to:
- First and seventh days of Passover,
- First and eighth days of Sukkot,
- First day of Shavuot,
- Yom Kippur,
- First day of Rosh Hashana.
Women
In general, women are not required to perform the positive, time-dependent commandments. Women and girls are not required to eat any Jewish festival meals except the Passover seder meal (but they are not allowed to fast on those days).
Situation You are in Eretz Yisrael for any of the Jewish festivals. You want melacha done for you on the second day of the festival.
What To Do You may ask a resident of Eretz Yisrael to do melacha for you. (You may not ask a non-Jew to do melacha for you!)
Reason It is no longer a Jewish festival for him/her.
Note If you are outside of Eretz Yisrael, you may not ask a resident of Eretz Yisrael (who is visting you) to do melacha for you on the second day of the Jewish festival, even though he/she is no longer observing the festival.
Reason He/she may not do any melacha d'oraita even in private and not even for him/herself.
- May not do this on Shabbat.
- Must have already paid before sunset.
- May not open a door that will cause a light to turn on or do any other melachot.
- If you have already traveled outside techum, you may move only 4 amot (85” or 116 cm) away from the vehicle, unless the driver leaves you off in an enclosed domain (any area surrounded by walls or an eruv), in which case you may go anywhere in that domain.
- If you had not gone outside of techum, you may go anywhere in the domain and you may also go up to 2000 amot (3,542 ft. or 1,080 m) outside of the domain.
Note You may eat other food after halachic midday the afternoon of (before) the Jewish festival but you should not eat foods which are filling.
For more details, see Jewish Festivals: Candles: Lighting with Delay until Sunset.
It is customary for each married woman to light candles on each festival even though she is not eating in her own home and even though her hostess is already lighting candles. She may light her candles at her hostess's house or at her own home (but if at her own home, she must see the candles are burning after dark if she lights there).
Girls should not be encouraged to light Jewish festival candles except when no parent can.
Single people should light Jewish festival candles in their homes if they will eat there.
SITUATION Mincha minyan begins at plag ha'mincha. You cannot light candles at home and still get to mincha minyan on time.
WHAT TO DO You may light a candle without a blessing, just so you can have a flame for after the festival has begun. You go to synagogue and after ma'ariv you return home and light the candles from the flame which was burning from before sunset. If you will not have a flame burning from before sunset, you must say mincha on your own (anytime from half an hour after mid-day until sunset). You will light candles after plag ha'mincha but before sunset and not join the mincha minyan. Women should skip mincha and light candles either 18 minutes before sunset or have a flame burning from before sunset and light candles from that flame once the festival has begun (but she may not light from a new flame or a match).
- Before sunset on the first day of a Jewish festival, and
- After dark on the Jewish festival's second day (except when the second day coincides with Shabbat!).
- You may light only from an already-burning flame.
- You may not light Jewish festival candles after sunset on Friday nor on the evening before Yom Kippur begins.
Note You do not need to light candles at all if you are not eating at your own home on the Jewish festival (this applies to men and women, even wives and mothers who normally light at their own home) as long as someone else is lighting candles where you will eat. While the basic halacha is that the hostess lights for everyone, it is a widespread custom for any woman who is--or was--married to light at the hostess's home.
Note However, there is nothing gained by saying mincha early before a Jewish festival:
- We don't want to start Rosh Hashana (Yom HaDin) early and no one wants to start Yom Kippur early.
- You may not start either seder until after dark on Passover.
- You could eat in a sukka before dark on either of the first two days of Sukkot, but you would not fulfill the requirement of eating in a sukka since it was not dark.
- Likewise, the first day of Shavuot does not begin until after dark.
- Since you may not say the blessing on eating in a sukka on Shmini Atzeret (which you would have to do if you eat before dark), there is nothing gained by saying mincha and ma'ariv early on that day, either.
Source of Saying Jewish Festival Kiddush
Some kiddushes are commanded by the Torah (d'oraita); the others are from Chazal (d'rabanan), as follows:
Kiddush d'Oraita
- First night of Jewish festivals
- Night of seventh day of Passover
- Night of Shmini Atzeret.
- First day of Jewish festival
- Second night of Jewish festival
- Second day of Jewish festival
- Seventh day of Passover
- Eighth night of Passover
- Eighth day of Passover
- Shmini Atzeret day
- Night and day of Simchat Torah.
Saying Jewish festival kiddush at the place where you will eat your meal is a rabbinical (d'rabanan) enactment.
Jewish Festival Kiddush-Meal Quantities: Evening
- For evening kiddush for a first-night (d'oraita) Jewish festival, a minimum of 4 fl. oz. (119 ml) of wine must be blessed on and at least half must be drunk.
- For evening kiddush for a second-night (d'rabanan) Jewish festival, a minimum of 3.3 fl. oz. (99 ml) of wine must be blessed on and at least 2.0 fl. oz. must be drunk.
- For the evening meal, as on the first two Shabbat meals and for all required Jewish festival meals, a minimum of 1.9 fl. oz. (56 ml) of bread must be eaten within four minutes.
There are two separate eating requirements during the daytime. They may be combined (say/hear kiddush and start the main meal right away) but are often done separately (say/hear kiddush and then eat some light foods and beverages; the main meal is eaten later in the day).
Note Since eating and drinking requirements on all morning kiddushes (both Shabbat and Jewish festivals) are d'rabanan, the required beverage amount for morning kiddush is only 3.3 fl. oz. (99 ml) instead of the d'oraita 4 fl. oz. (119 ml) (which is required for kiddushes for Shabbat evening and all first-night Jewish festivals).
-
Morning kiddush requires a halachically legal “meal” with these elements:
- Blessing on a minimum of 3.3 fl. oz. (99 ml) of wine (or other beverage),
- Someone's drinking at least half the beverage, followed by
-
Eating at least 1.3 fl. oz. (39 ml, or 1/6 cup) of some type of mezonot within four minutes.
Note If you drink at least 3.3 fl. oz. (99 ml) of wine within 30 seconds, you do not need to eat mezonot.
Note You do not need to drink the wine or other kiddush beverage to fulfill “establishing a meal.” You may hear kiddush and then simply eat the required amount of bread or mezonot. This applies to Shabbat or Jewish festivals, evening or morning.
-
The real meal (kovei'a se'uda) requires eating at least 1.9 fl. oz. (56 ml) of bread (or matza during Passover!) within four minutes. It must include enough food to satiate.
Note You can simultaneously fulfill the requirement to “establish a meal” and to “eat a meal” by eating one (the same) piece of bread.
Any Jewish male, 13 years old or older, may say kiddush for anyone else, either gender and any age, even if he has already fulfilled his personal requirement of saying kiddush.
Any Jewish female, 12 years old or older, may say kiddush for any other females but not for men, except that on the 2 Passover seder nights, a Jewish female who is at least 12 years old may even say kiddush for men, if the men are not able to say it for themselves. (Women may also say kiddush for men on Shabbat evening).
Reason Any person who is obligated to fulfill the mitzva of kiddush may say it for another person. It is questionable whether women are obligated to say (or have said for them) Jewish festival morning kiddush.
Reason It is considered to be a prestigious beverage.
- 4 fl. oz. (119 ml) for d'oraita cases such as the first night of Jewish festivals (or Shabbat evening) kiddush, and
- 3.3 fl. oz. (99 ml) for d'rabanan cases such Jewish festival lunch and evening/daytime meals on the second Jewish festival day (as well as kiddush for Shabbat lunch).
There is no need to dilute wine before drinking it.
- Set aside the first cup for havdala. Then, if there is one more cup,
- Use it for the morning kiddush.
- Wash hands and say al netilat yadayim,
- Say kiddush but substitute ha'motzi for borei pri ha'gafen; and, as soon as you finish saying kiddush,
- Eat the bread as normal.
Kos pagum means either:
-
"Physically damaged or broken drinking utensil”: You may not use such a cup for kiddush l'chatchila. OR
- Cup of wine, grape juice, or any beverage that has been drunk from. This beverage may not be used for a kos shel bracha until at least a small amount more of some beverage has been added.
You do not need to close the wine bottle or cover the other wine cups while the first of several people says kiddush, whether on Shabbat or Jewish festivals.
There is no need to wash a clean wine glass before using it for kiddush.
Note Although you must drink at least a cheekful to fulfill kiddush, you must drink at least 4 fl. oz. (119 ml) within 30 seconds in order to say the after-blessing.
- The leader (mevareich) has said Jewish festival (or Shabbat) kiddush for other people, and
- At least 2 fl. oz. (59 ml) of the wine (or other appropriate beverage) over which kiddush was made has been drunk.
- The leader (mevareich) has said Jewish festival (or Shabbat) kiddush for other people, and
- At least 2 fl. oz. (59 ml) of the wine (or other appropriate beverage) over which kiddush was made has been drunk.
- Spoke without drinking any amount of kiddush beverage, and/or
- Spoke before the kiddush leader drank at least 2 fl. oz. (59 ml) of wine (or grape juice) from his cup, and/or
- Heard someone make kiddush over a she'hakol, even if you drank from that cup.
- Wash your hands,
- Say ha'motzi,
- Cut off a piece that is less than 1/48th of the loaf, and
- Eat it.
Note If you have pieces of bread or other mezonot, you may:
- Cut off less than 1/48th of the loaf,
- Eat the additional pieces of bread to make a total of at least 1.9 fl. oz., and then
- Re-use the same loaf for Jewish festival morning.
-
Make Kiddush
Say, or hear, the three Jewish festival evening kiddush blessings/segments:-
Borei pri ha'gafen (if on wine or grape juice—preferred option), OR
Ha'motzi (on two challot if you have no wine or grape juice, since no chamar medina is allowed for Jewish festival evening kiddush; see Jewish Festivals: Kiddush: Challot for Kiddush) AND - Asher bachar banu mi kol am.... mekadeish Yisrael v'hazmanim, AND
-
She'hecheyanu on all Jewish festival nights, except the last two nights of Passover. So say she'hecheyanu on:
- Both nights of Rosh Hashana (in or outside of Eretz Yisrael),
- First two nights of Passover (1 night in Eretz Yisrael),
- Both nights of Shavuot (1 night in Eretz Yisrael),
- First two nights of Sukkot (1 night in Eretz Yisrael), and
- Nights of Shmini Atzeret and Simchat Torah (same day in Eretz Yisrael).
Note There is never any requirement on an indvidual to drink kiddush wine (except at the Passover seder), but the kiddush wine must be drunk by one or more persons.
Note A woman who had said she'hecheyanu when she lit the Jewish festival candles does NOT say she'hecheyanu again if she makes kiddush for herself, even when making kiddush at the Passover seder.
Note There is no need to eat a new fruit after saying she'hecheyanu on the second night of Shavuot, Passover, or Sukkot. This is not comparable to Rosh Hashana, since the second festival night was instituted due to uncertainty of the actual date of the holiday, while Rosh Hashana is considered to be one single, long day.
-
Borei pri ha'gafen (if on wine or grape juice—preferred option), OR
-
Establish a halachic “meal” (kovei'a se'uda).
For how to establish a halachic meal, see Introduction to Jewish Festival “Eating a Meal” Requirements.
Note At night on Jewish festivals (or Shabbat), you may not say kiddush at a place where you will not eat your evening meal (even if you will hear or say kiddush again at the place where you will eat the meal).
- If you will not finish shacharit before halachic midday, you should eat or drink earlier in the day, even before you begin shacharit—water can be sufficient for this purpose.
-
If you will finish shacharit, but not musaf, by halachic midday:
- Finish shacharit,
- Make kiddush,
- Eat some mezonot, and then
- Return to say musaf.
Yizkor may be said anytime you wish—even when it is not a Jewish festival--and does not require a minyan.
Example On the 4th day of Sukkot (the 2nd day of chol ha'moed), say the lines for the 3rd day and 4th day. On Shimini Atzeret, say only the lines for Shmini Atzeret.
Example
- Say the line for the prior day's sacrifices and then say u'minchatam v'niskeichem.
- Then say the line for the sacrifices for the day you are at and, again, say u'minchatam v'niskeichem.
-
Say, or hear, at least #b and #c of these Jewish festival daytime kiddush blessings/segments:
a) Eileh mo'adei Adonai mikra'ei kodesh asher tikri'u otam b'mo'adam.Note It is not a universal custom to say the above sentence.b) Va'yidaber Moshe eht mo'adei Adonai el bnei yisrael.Note It IS a universal custom to say the above sentence. ANDc) Borei pri ha'gafen (if on wine or grape juice), OR
She'hakol nihiyeh bi'dvaro (if on other beverage/chamar medina).Note For Jewish festival (or Saturday) lunch and havdala, you may use any beverage (chamar medina) commonly drunk for social purposes (not just for thirst) in the country in which you are saying kiddush (say the blessing she'hakol instead of borei pri ha'gafen where appropriate).
Note There is never any requirement on an indvidual to drink kiddush wine (except at the Passover seder), but the kiddush wine must be drunk by one or more persons. -
Establish a halachic “meal” (kovei'a se'uda).
You must establish the halachic meal required for kiddush shortly after hearing Jewish festival morning kiddush. See How To Fulfill Eating Jewish Festival Second Meal.
Note If you make Jewish festival morning kiddush on any beverage except wine or grape juice, you must also eat mezonot or bread to establish the kiddush meal. If you do not want to eat bread or mezonot, only drinking 3.3 fl. oz. (99 ml) of wine or grape juice within 30 seconds will fulfill all of the requirements for kiddush. If you have not fulfilled the requirements for kiddush, you may not eat other foods, such as fruit or fish at a kiddush.
- It is already “dark” (you can see three medium-size stars--tzeit ha'kochavim), and
- You want to end the Jewish festival (and Shabbat) before saying ma'ariv's amida or havdala.
Note Men must still say the amida and men and women must say or hear havdala later even if they said baruch ha'mavdil bein kodesh l'chol. For how late you may say havdala after a Jewish festival, see Jewish Festival Havdala at Night or Next Day.
What To Do You may say Baruch ha'mavdil bein kodesh l'chol and do melacha, and then
- Continue to eat your meal, or
- Say birkat ha'mazon INCLUDING ya'aleh v'yavo and ha'rachaman hu yanchileinu yom she'kulo tov.
- Men and boys 13 years old and up, and
- Women and girls 12 years old and up.
Note A husband's or father's hearing havdala at synagogue does not cover his family's obligation to hear havdala. He may say havdala for his wife and children even if he fulfilled his personal havdala requirement at the synagogue. (Men who say havdala for their families normally intend not to be covered by the synagogue's havdala).
Note Do not overfill a cup containing shmita wine!
For women: This custom does NOT apply to women. Women who say havdala for themselves may give their havdala beverage to someone else to drink.
- Siddur, machzor, or chumash to use on that day.
- Permissible medicine for use on that day.
- Lower the temperature when an air conditioner compressor is running, and
- Raise the temperature when the compressor is off.
Reason Grama is permissible on Jewish festivals (but not on Shabbat).
- Putting slips of paper in the book (but only if the slips were torn before the Jewish festival began), or
- Bending the corners.
Reason This avoids smoothing out clothing (a forbidden action on Jewish festivals and Shabbat).
You may wipe a stain off of your face or hands onto a cloth or piece of paper if you do it to clean your face or hands on Jewish festivals (and Shabbat), but not if you want to color the cloth or paper.
Reason This is due to the melacha of boneh (building).
- You may walk into one that prevents a door from closing.
- You may not walk into one that causes the door to open.
- The elevator stops at all floors, or
-
A non-Jew pushes the button in order to ride the elevator himself. But:
- You may only get off on the floor he or she has stopped at (he or she may not push a button for a different floor for you).
- You must enter the elevator while the door is already opened but has not yet begun to close (since your presence keeps the door open but does not cause it to open).
- No melacha is involved, and
- It does not appear to be for healing (refu'a) or health purposes.
You may run on Jewish festivals if you like to run. You may not run on Jewish festivals if you don't like running but would do it to lose weight or to get in shape.
- Preparing soil for planting (choreish)
- Causing plants to grow (zorei'a)
- Harvesting (kotzeir)
- Gathering (mi'ameir)
- Threshing (dash; such as milking a cow into clean container or squeezing juice for drinking)
- Winnowing (zoreh)
- Selecting (boreir) (for exceptions, see Introduction to Jewish Festivals: Selecting/Boreir)
- Grinding (tochein) (Grinding may be OK with a shinu'i; ask a rabbi for specific cases)
- Sifting (merakeid).
You may check produce for bugs on Jewish festivals. You may remove the bug but not by hand.
- Has been on since before the Jewish festival began, OR
- Is lit during the Jewish festival from an existing flame, such as from a pilot light or yahrzeit candle lit before the Jewish festival began.
NOTE Be careful about bishul akum problems if a non-Jew will then be cooking food for Jews on that stove or oven.
Note An analog control used on Jewish festivals must allow continuous changes to the temperature: if an analog control has discreet settings, it may not be used on Jewish festivals!
The minimum size before violating the melacha of tochein varies by the type of food. The resulting pieces must be somewhat larger than the size you would normally use.
- Foods have a shell, such as corn kernels (on or off of the cob), beans, peas;
- Salt has not been heated previously (such as during salt processing) and the food you are salting is hot (over 120° F, or 49° C); or
-
Salt will materially change the flavor of the food, especially if it causes a chemical change, as when salting cut or chopped onions or salting tomatoes.
Note You may dip the tomato or other food into salt using your hand as long as you eat the food immediately afterwards.
Note You may pour salt into a liquid or a liquid onto salt, but you may not make a saturated salt solution on Jewish festivals.
Unlike on Shabbat (when you must remove some good along with the bad so as not to violate the melacha of boreir), on Jewish festivals you may remove the bad from the good if it is easier to take the undesired food from the desired food.
for separating:
- Food from other food, or
-
Food from other substances.
Note You may remove dirt from a carrot's surface by scraping the peel with a knife (a tool not specialized for separating food), but not by using a peeler.Exception As on Shabbat, an action necessary to eat a food normally (derech achila) does not violate the prohibition of boreir. So you may peel a food that is normally separated from its peel or shell in order to be eaten, as long as you do not use a specialized instrument to do so.
- You may peel an orange by hand, with or without a knife.
- You may remove the shells from peanuts by hand.
- You may remove the shell from a hard-boiled egg by hand.
- Remove fish bones from fish while you are eating the fish or just before eating it.
- Cut open a melon such as a cantaloupe and remove any seeds normally.
- In Eretz Yisrael, you may not eat bread from which challa was not separated if required (for more details, see Separating the Challa Portion and Challa Separation) until after the Jewish festival ends and you have separated the challa.
-
Outside Eretz Yisrael, you may:
- Leave one loaf until after the Jewish festival,
- Eat as much as you want of the remaining loaves, and then
- Separate the challa from the loaf after havdala.
Note This is true even for loaves that came from dough of more than 2.5 lbs of flour.
- UP when running, and
- DOWN or OFF when not running.
Note You may not adjust a digital thermostat.
- You need the heat elsewhere, or
- You need to use the space where the heater is standing.
Note Since opinions differ on what constitutes a permanent knot, we do not even tie knots that are intended to be untied, such as a double figure-eight knot.
Jewish Festivals: Laundry: Clothesline
You may only take down laundry on Jewish festivals if it was dry before sunset at the start of the festival, and only if you don't:
- Transfer the laundry from one halachic domain to another (hotza'a), or
- Give the impression that the laundry had been washed on the Jewish festival (mar'it ayin).
Reason On the clothes line, there is no certainty that the laundry will dry during the festival (it might rain, it might be cold or cloudy...), so the person may not have in mind that it will dry during the festival.
Jewish Festivals: Laundry: Dryer
Laundry in a dryer (even if it was wet at sunset) that was turned on before sunset beginning the Jewish festival (or Shabbat) is not muktza, even if you do not intend to wear it. You may remove the dry laundry from the dryer on the Jewish festival as long as no light goes on.
- Turn this light on or off, or
- Disconnect its plug or light bulb.
- Plug or unplug the plug from the wall.
- Turn the light on or off.
- You need the space where the lamp is situated, or
- The cord is in the way and you want to remove it so someone doesn't trip.
- Open
- From within techum Shabbat, AND
- By a non-Jew.
- Printed on Shabbat or a Jewish festival, OR
- Brought from outside the techum Shabbat, OR
- Delivered by a Jew.
Reason If delivered on the Jewish festival day, it will not be done at your request and, if it is reading material, you may read the material as long as the other conditions permit it--see above.
Note If you do not know where the reading material came from, you may not use it on the Jewish festival.
Note Although taking possession of the newspaper, magazine, or other reading material is “acquisition” (kinyan), you may do so since you will use it on the Jewish festival.
Medicine generally may not be used on the d'oraita Jewish festival days.
Jewish Festivals: Medicine for Chronic Diseases
You may take medicine on Jewish festivals (whether d'oraita or d'rabanan) for:
- Chronic diseases, such as Parkinson's disease, or
- Any disease that affects your entire body.
You may take medicine on Jewish festivals for non-chronic illnesses, if skipping one day will prevent cure. You may not take medicine for non-chronic illnesses if skipping a day will just delay your being cured (unless the disease affects your entire body--in which case, you may take the medicine).
Jewish Festivals: Medicines: When To Take: D'Oraita Festival Days
Here are the d'oraita Jewish festivals:
- First day of Sukkot, Passover, and Shavuot
- Seventh day of Passover
- Shmini Atzeret (8th day of Sukkot)
- Yom Kippur
- Both days of Rosh Hashana (even though the second day is d'rabanan).
- MUST take medicine whenever there is any question of a life-threatening disease or condition.
-
MAY take medicine for a condition that affects the entire body (illness, weakness, etc.). Consult a rabbi if possible.
ExceptionYou may not smear substances on skin UNLESS the illness is life-threatening, in which case even smearing is permitted.
- MAY use some medicines if only part of your body is affected by a non-life-threatening disease--consult a rabbi.
You make take medicines for any reason on d'rabanan Jewish festivals--even medicines not allowed on the first day of Jewish festivals--except:
- Medicines that you smear on skin.
- If the Jewish festival falls on Shabbat (which can only be second day of Shavuot).
Jewish Festivals: Squeezing, Dabbing, Smearing
As on Shabbat, you may squeeze a tube of cream on Jewish festivals, but you might not be able to use the cream on the Jewish festival for other reasons—consult a rabbi.
Note Smearing creams or ointments is permitted only in life-threatening situations. Otherwise, you may not smear cream on skin on a Jewish festival (or Shabbat) even using a shinu'i such as using the back of your hand or a toe.
Dabbing is permitted, but only when you are permitted to use medicine.
Example
You may use cream on a Jewish festival (and Shabbat) by dabbing (you may ONLY dab--you may not SMEAR cream) for a bee sting if it will affect the entire body. You may not use cream for a mosquito bite, since it is only a local irritation.
- Affects your entire body, or
- Keeps you awake.
Note You may take painkillers without any restrictions on the second Jewish festival day (except Rosh Hashana).
You may mop up a local spill, but only without squeezing out the rag or mop.
- You do not need a ticket, and
- They are not playing particularly for Jews.
Note If you will destroy letters that are printed on the cap, you may not open the bottle.
What To Do You must cover the detector or turn off the device before the Jewish festival begins.
What To Do You should not move until someone else has entered the room and the light has turned on. You may then leave while the light is still on.
- Sponge (even if it is on a handle),
- Dish rag, or
- Scrubbing pad (pad that holds water and, when used, the water gets squeezed out).
You may talk about weekday subjects on Jewish festivals if what you are discussing already happened, but you may not discuss plans to do activities that involve any type of melacha, even d'rabanan.
You may tear paper, plastic, foil, or other wrappers around food in order to eat that food on a Jewish festival.
You may tear plastic and foil (but not paper) around napkins, plasticware, etc., that you need on Jewish festival.
But you may not:
-
Do so if you will inevitably tear through any words or pictures on the package.
-
Use scissors.
Except for wrappers for food or eating utensils, do not tear paper, foil, toilet paper, parchment paper, plastic wrap, paper towels, etc., on a Jewish festival.
Note If there is a perforation, that makes the tearing worse.
Note If you do not have any torn toilet paper, tear it is an unusual way:
EXAMPLES
-
Tear using the back of your hand.
-
Spread the toilet paper across your knees and then spread your knees apart.
SITUATIONYou arrive on a flight but your luggage is delayed and delivered on Shabbat or a Jewish festival. Or, a package is delivered to you then.
WHAT TO DO If the airport or delivery warehouse is within techum Shabbat, you may use whatever is brought to you. If the airport or warehouse is outside techum Shabbat, you may not use the items until enough time has passed after Shabbat (or the Jewish festival) for them to have been delivered from the airport or warehouse.
Note If the water comes from a pump-operated well, such as in rural or remote areas, consult a rabbi.
Reason The trees are muktza.
The restrictions that apply to the Jewish festival days generally do not apply to the chol ha'moed days (see below for exceptions).
Examples
- You may sew or lay bricks or other such labors, but not if you are an expert or professional in those fields and you are doing expert work.
- Skilled writers and artists may not do their professional writing, calligraphy, or drawing (even for free!) on chol ha'moed. They may not do calligraphy or sofer work (Torah, tefilin, mezuza), but they may write normally.
-
If you are not a professional writer or expert craftsman/artist, you may write on chol ha'moed but the preferred practice is to use a shinu'i --an altered method of writing, such as:
- Using your other hand,
- Holding the pen/pencil differently from normal, or
- Writing diagonally across the paper.
Reason Chazal made a takana so people would do those types of grooming before each holiday and not wait until chol ha'moed.
- You normally shave every day, and
- You shaved before the Jewish festival began.
Note You may shave during omer if not shaving might cause you to lose your job or otherwise incur financial loss. A large financial loss is subjective to the individual's actual wealth and also to that person's perception of what is a large loss.
Note If you had already done the laundry before the Jewish festival began and now no clean clothes remain:
- You may do laundry for babies and small children (3 years old or less) on chol ha'moed.
- You may not do laundry for adults.
Rosh Chodesh used to be officially declared in Jerusalem each month by the Sanhedrin, based on evidence from at least two witnesses who had seen the new moon in the western sky. For the past 1700 years or so, the new moon (and the dates for the entire Jewish calendar) have been determined by a formula prescribed by Hillel HaNasi (then head of the Jewish community in Eretz Yisrael).
- If you forgot: Repeat the amida of Rosh Chodesh shacharit or mincha.
- If you are not sure: Repeat the amida with the condition that if you had said ya'aleh v'yavo the first time, the second time is a voluntary prayer (tefilat nedava).
WHAT TO DO
Add “ul'chaparat pasha” to musaf—from Rosh Chodesh Cheshvan through and including the second month of Adar.
Rosh Hashana is observed for two days, which are considered to be one continuous day. In Temple times, a cohen would offer a sacrifice but might not know until the following evening, after the new moon had been seen (or not), whether he had offered the Rosh Hashana offering.
Rosh Hashana focuses on the idea of God as King and of our relationship as Jews to that King.
- “Ketiva V'Chatima Tova”
Until: Eve of (erev) Rosh Hashana (when the holiday begins).
- “L'Shana Tova Tikateiv V'Tichateim”
Until: Musaf of the first day of Rosh Hashana.
- “Gmar Chatima Tova”
Until: End of Yom Kippur.
- “Gmar Tov”
Until: Musaf Hoshana Rabba.
Women only need to hear 30 shofar blasts on each day of Rosh Hashana.
- 3 tashrat (teki'a-shevarim-teru'a-teki'a) +
- 3 tashat (teki'a-shevarim-teki'a) +
- 3 tarat (teki'a-teru'a-teki'a).
Reason This is because women, who are not required by the Torah to hear shofar but who have universally accepted that custom, may not fulfill the obligation for men, who are required by the Torah to hear the shofar.
Note B'di'avad, still say she'hecheyanu even if you do not have a new fruit.
- Make kiddush,
- Wash your hands,
- Say ha'motzi, and
- Eat bread.
What to Do You may say them with God's name or without, in the yehi ratzon.
What To Do You may say Baruch ha'mavdil bein kodesh l'chol and do melacha, and then continue to eat your meal or say birkat ha'mazon INCLUDING ya'aleh v'yavo and ha'rachaman hu yichadeish alenu et ha'shana ha'zot l'tova v'livracha.
Yom Kippur is a serious but also a happy day, since all Jews who repent (do teshuva) have their sins forgiven on that day.
Teshuva has four main parts:
- Charata Regretting what we have done and feeling bad about it.
- Vidui Recognizing and admitting that we have done something wrong.
- Kabala Resolving not to repeat that mistake.
- Azivat hachet Being in the same situation as before but avoiding doing the sin.
All Jews can become like angels on Yom Kippur. In order to imitate angels (which are spiritual beings), we abstain from five activities that are associated with physical beings. We do not wash, anoint our bodies, eat or drink, have intimate relations, or wear leather shoes. To further imitate angels, when we say the shema, we say Baruch shem kevod malchuto l'olam va'ed out loud, as opposed to the rest of the year, when we say it quietly.
For more on fast days, see Fast Days.
- If you know you have offended or otherwise injured someone, ask for forgiveness before Yom Kippur (if doing so will bring up bad feelings from the past, you may not do so--but you might not be forgiven for that injury).
- If you may have offended, ask for forgiveness.
- If you are certain that you did not, don't ask for forgiveness.
- If you did not ask someone for forgiveness (whom you should have asked) before Yom Kippur, you should do so afterward.
- If a person wrongs you intentionally, you do not need to forgive him or her unless the person repairs the wrong and is genuinely regretful for having done the evil.
Reason It is a festive meal.
- Make a condition when lighting candles that you are not yet starting the holiday (by saying “I am lighting Yom Kippur candles but not starting Yom Kippur until 7 minutes before sunset”-this may only be done in urgent situations) and
-
Omit the she'hecheyanu blessing at candle lighting. Men say she'hecheyanu later (in kol nidre).
Note Women then say she'hecheyanu at least 7 minutes before sunset! (One may not make a condition for she'hecheyanu!)
- Tum'a: You may wash your hands only up to the knuckle that connects your fingers to the rest of your hand (thumb: second knuckle; fingers: third knuckle).
- Dirt from your hand: You may wash wherever the dirt is on your hand.
After Yom Kippur, say the full havdala.
Note You must light a candle from a flame that was burning since before Yom Kippur began. If you do not have one, skip the blessing on the flame.
If Shabbat coincides with Yom Kippur, you should light the candle from a flame that was burning from before Shabbat began. If you do not have one, you may light a new flame after Shabbat and Yom Kippur are over. Don't say the blessing on spices.
See Fast Days.
Symbols
The main symbols associated with Sukkot are living in a sukka (eating and, when possible, sleeping in the sukka) and the lulav and etrog.
Sukkot is observed at fall harvest time. When many Jews were feeling wealthy due to their produce, we were commanded to live in temporary shelters--in part, to ward off feelings of arrogance or pride in what we had accomplished in the material world. Instead of thinking or feeling that our hard work or great wisdom has made us wealthy, we are reminded that whatever we have comes from God, and that God will take care of us, even in a flimsy “house.”
The lulav and etrog have many meanings. Here are two:
Likening to the Human Body
The four components are compared to four parts of the human body:
- Palm branch: Spine.
- Myrtle leaves: Human eyes.
- Willow leaves: Human lips.
- Etrog: Human heart.
Likening to Types of Jews
The four components are likened to four types of Jews:
- Etrog smells nice and tastes nice--like a tzadik who is knowledgeable in Torah and does mitzvot;
- Myrtle smells nice but does not have a good taste--like a person who does mitzvot but is not knowledgeable in Torah;
- Palm tree (date palm) has a nice tasting fruit but no scent--like someone who has knowledge but lacks mitzvot;
- Willow does not smell nice nor has a good taste--like a person who has neither.
- Ma'ariv on both nights of Sukkot may be said from 1 1/4 hours before sunset.
- Kiddush in the sukka may not be said until after dark on both nights.
Mezonot: Men may not eat more than 1.9 fl. oz. (56 ml) of mezonot (within four minutes) outside the sukka during Sukkot, but they may eat 1.8 fl. oz. or less, wait nine minutes, and then eat another quantity up to 1.8 fl. oz.
Second Night: Say she'hecheyanu before leisheiv ba'sukka (since it only covers the Jewish festival itself).
- If you are going to eat at least 1.9 fl. oz. (56 ml, or about 1/4 - 1/5 cup) of bread or mezonot within four minutes, OR
- Immediately after saying kiddush and before drinking the wine in anticipation of eating mezonot or bread, OR
- Before eating any food or beverage (except salt or water) when visiting any other person in his/her sukka.
A non-Jew may fix or build a sukka on chol ha'moed or even on the Jewish festival days. A Jew may explicitly tell the non-Jew how to accomplish the repairs or the building of the sukka.
- A sukka must have at least three walls, but one of those walls may be as little as 1 tefach wide.
- A round sukka must extend to at least 270 degrees.
- Sukka height: More than 10 tefachim (40” or 1 m) high and less than 20 amot (33'4” or 10 m) tall.
- Minimum sukka width: 7 tefachim x 7 tefachim (28” x 28” or 71.1 cm x 71.1 cm).
- Maximum wall-to-ground gap for sukka: walls must be within 3 tefachim, or 10 ½” (27 cm) of the ground.
- Maximum permissible angle (slope) of a roof on a sukka is less than 45 degrees from horizontal.
- Schach: Must cover the sukka so that there is more shade than sun when the sun is directly overhead and must have at least enough space between the schach elements for rain to penetrate.
Sukka: Schach: Timing: Within 30 Days
You must put schach on your sukka within 30 days of Sukkot. If you are using a porch that has slats year round as a roof for your sukka, you must lift up and put back the slats within 30 days of Sukkot.
Non-Kli
You may not use a kli for sukka schach.
A kli is any item created with the intention of being used as a tool or utensil to make an activity easier.
Examples
-
Bamboo if it had been used for any other purpose.
-
Wooden ladder.
-
Walking stick.
Non-Edible
A sukka's covering (schach) must consist of non-edible branches, leaves, or other materials of plant origin such as boards. You may use wooden boards (such as 2” x 4”s) to hold up schach, even though lumber is intended to be used for construction.
Size
Boards or tree trunks—whether used as schach or used to hold up schach--must be not more than 15 inches (38 cm) wide. A board--whether used as schach or used to hold up schach--more than 15 inches wide invalidates the area below it and you would have to sit under kosher schach in order to fulfill the mitzva. In the case of a board more than 15 inches wide: If the sukka has only three walls, the board may invalidate the sukka. Consult a rabbi.
Fresh
You may not use branches whose leaves will dry up in less than 8 days, intending to replace the branches with fresh ones during chol ha'moed; the custom is to use evergreen leaves only if you want to use leaves as schach.
Fasteners
Schach on the sukka must stay by itself without fasteners or connectors, even in a place with normally high wind. Any man-made fasteners--such as plastic, metal, or even hemp cord or rope--will invalidate the schach. If the schach will stay without them, then you may use fasteners or connectors as reinforcements.
Year-Round Structures
You may use a pergola, gazebo, or other type of awning frame or roof structure that exists year-round for a sukka as long as the other conditions (size, slope, materials, timing, etc.) are kosher. You must first remove any permanent roof coverings before putting on the schach.
Note The slope of the sukka roof must be less than 45 degrees from horizontal.
Sukka: Schach: Gap: What Invalidates
A gap in schach of 10.5 inches by 10.5 inches or larger will not invalidate the entire sukka, but you may not sit under that part of the sukka when eating or saying the blessing leisheiv ba'sukka. A gap of more than 14 inches wide may invalidate the sukka.A sukka built under a balcony, even if the balcony is many stories above the sukka, is not kosher.
Situation
Only part of a sukka is under the balcony.
Status
To be kosher, the sukka must have a footprint at least 7 by 7 tefachim and must have at least three walls that are not under the balcony.
Note If you have only two walls with the overhanging balcony, consult a rabbi.
Women and children of either gender may sit under an invalidated part of the sukka since they are not required to sit in the sukka at all. However, if they wish to say the blessing leisheiv baSukka, they must sit under a valid part of the sukka while they say the blessing. They must also eat at least 1.9 fl. oz. of bread or mezonot while under the valid part.
- Open two doors on the same side of the car and put schach on top/across the doors.
- Make sure the doors reach to within 10 ½ inches (26.7 cm) of the ground or curb (so you might need to park at a curb).
- Make sure the schach over the doors is at least 40 inches (1 m) above the curb.
Reason It does not normally rain there at that time of year.
If it is raining on the first night of Sukkot and the rain is sporadic, wait until midnight before saying kiddush indoors.
If it is raining on the first night of Sukkot and the forecast predicts rain all evening, you do not need to wait to see if the rain will stop before saying kiddush. Instead:
- Say kiddush in the sukka (without saying leisheiv ba'sukka), even in the rain.
- Wash hands and say ha'motzi.
- Eat at least 1.3 fl. oz. (39 ml, or 1/6 cup) of bread in the sukka.
- Go inside the house and finish your meal inside.
NOTE Before Sukkot begins, open any sealed plastic bags that contain the willow and myrtle branches, as you may not cut them open on the festival days (the first and second days outside of Eretz Yisrael).
Note If you intended to use someone else's lulav on the first day of Sukkot, it is considered as if the lulav is yours, even without doing the normal acquisition.
- Hold the lulav with the spine facing you and the myrtle on the right, willows on the left, and the etrog with the pitom (opposite the stem) down;
- Say the blessings for the lulav;
- Turn the etrog right side up (stem-side down) and hold the lulav and etrog together; and
- Shake the Four Species together.
Note Although the lulav's spine should face you as you hold it, you have still fulfilled the requirement of lulav if the spine was facing away or if the willows and myrtles are on the incorrect sides of the lulav.
- Hold together the lulav and etrog during the entire procedure, pitom up, etrog in left hand.
- At each word in Hodu l'Adonai… and at each syllable in Ana Adonai, shake the lulav/etrog together three times, advancing through the sequence of east, south, west, north, up, down.
- At Hodu, shake three times to the east;
- At l'Adonai, don't shake but hold the lulav and etrog up while standing straight;
- At ki, shake three times to the south, etc..
- At “A,” shake three times to the east;
- At “na, shake three times to the south;
- At Adonai, stand straight and hold the lulav and etrog up;
- At “ho,” shake three times to the west;
- At “shi,” shake three times to the north, etc.
Passover celebrates the seven or eight days starting with the 14th of Nisan, when God took the Israelites out of Egypt about 3300 years ago. The holiday has several names:
- Chag HaPesach--Holiday of "Skipping Over" (reflecting that God passed over the Jewish homes and did not kill the first-born sons, unlike those of the Egyptians);
- Chag HaAviv--Festival of Spring (the Jewish calendar is based on the moon and is adjusted to the solar cycle so that Passover always comes in the spring);
- Chag HaMatzot--Holiday of Unleavened Bread; and
- Zman Cheiruteinu--Time of our Freedom.
Introduction to Passover: Passover Observance
Chametz
Chametz Gamur and Ta'arovet Chametz
The Five Grains, once fermented into items such as bread or beer, are genuine chametz (chametz gamur) and are forbidden on Passover by the Torah (d'oraita). Ta'arovet chametz (a mixture containing chametz) includes foods such as breakfast cereal and are also forbidden on Passover.Rules for Chametz
- You may not own or see (your own) chametz during the entire period of Passover.
- You may not benefit in any way from chametz during Passover, whether it belongs to a Jew or to a non-Jew. If the chametz was owned by a Jew during Passover, you may not benefit from that chametz even after the holiday has ended.
What To Do with Chametz
Ideally, any chametz should be used up before Passover, given to a non-Jew, or destroyed. But if the chametz has significant value, the custom is to sell that chametz to a non-Jew. You do not need to sell kitniyot, but you must sell any genuine chametz and any mixtures of chametz (ta'arovet chametz).Passover and Nullification by 1/60th
During the year, 1/60th or less of an undesired substance is considered to be inconsequential and nullified by the other substances. But on Passover, any amount of leaven mixed in food is forbidden.However, the chametz in food acquired before Passover can be nullified before Passover, but ONLY if:
- It is 1/60th or less of the total volume of food,
- The food is liquid mixed in other liquid, or solid in other solid, AND
- The chametz/non-chametz elements cannot be easily separated from each other.
Four Steps To Eliminating Chametz
There are four means of eliminating chametz:-
Bedika: Searching
You try to find any chametz. -
Bitul: Verbal and Intentional Nullification
Since you may have overlooked some chametz during bedika, declare that any chametz in your possession is not important to you and has no value. -
Bi'ur: Burning
By burning and therefore destroying the chametz, we fulfill the Torah
commandment of “tashbitu” (making it cease to exist). -
Mechira: Selling
By changing the ownership, we no longer own chametz on Passover and we create the opportunity to re-acquire the chametz after Passover has ended if the non-Jewish buyer agrees.
Chametz Symbolism
Fermented grains represent (among other things) arrogance and pride: the puffing up of fermented grains is symbolic of people puffing up themselves. In Judaism, one way to get rid of a bad personal trait is to utterly destroy it and so we symbolically remove and destroy any fermented grain foods from our houses and ownership.Destroying chametz is not a violation of “do not destroy” (bal tashchit) since it is done to perform a commandment.
What Are Kitniyot
Kitniyot are foods that look similar to the five chametz grains or that could be ground into a flour that could look like flour from those grains, such as beans, peanuts, rice, corn, mustard seeds, and other food plants that are grown near the Five Grains.What To Do with Kitniyot
Kitniyot may not be used on Passover but do not need to be sold or removed from one's ownership. Kitniyot should be stored away from kosher for Passover food.Passover Sacrifice
In Temple times, the Passover sacrifice was to be eaten with one's family and possibly with neighbors, depending on the number of people present. The only two instances of kareit (being cut off spiritually) for not doing a positive commandment are for not doing a brit mila and not bringing a Passover offering (in Temple times).Seder
The Passover seder (order) was prescribed in ancient times as a means for helping all Jews, of all ages and both genders, to re-experience the transition from having been slaves to becoming free and from having ascended from idol worshippers to being monotheistic.You do not need to sell the chametz that is on the utensils unless it totals more than 1.3 fl. oz. (39 ml, or 1/6 cup).
Situation 1 The kitniyot's volume was less than 50% of the volume of food cooked in that utensil.
Status The food may be eaten and the utensil may be used on Passover (no need to kasher).
Situation 2 The kitniyot's volume was more than 50% of the volume of the food cooked in that utensil.
Status The food is not permitted to be eaten.
Situation 2a The kitniyot's volume was more than 50% of the volume of the food cooked in that utensil, and the total volume of the food cooked (kitniyot + non-kitniyot) was less than the normal volume of food which is cooked in that utensil.
Status The utensil may be used even without kashering, as long as you wait at least 24 hours after the utensil has been cleaned.
Situation 2b The kitniyot's volume was more than 50% of the volume of the utensil itself and more than 50% of the normal volume of food cooked in it.
Status You may not eat the food (until after Passover) and must kasher the utensil after waiting 24 hours.
NOTE You may only kasher a utensil on chol ha'moed but NOT on the festival days themselves.
If produced during Passover, it might need kosher supervision.
Reason The starch might be kitniyot.
- Leave your house 30 days or more before Passover, and
- Will not return to your house until after Passover has ended, and
- Have sold your chametz before the holiday begins.
Reason The idea is to use a directional light source, which will highlight any chametz.
You must throw the chametz into the garbage before you burn the remainder. You may, alternatively, throw the chametz into a public area or pond (if permitted by the owner or by law).
If chametz was brought to you, such as by mail delivery service, DON'T accept it. Consider it as ownerless/hefker. You may not bring it into your house or yard. If it is still there after Passover has ended, you may take it for yourself.
Note If you inadvertantly bought kitniyot during Passover, just put it away until Passover has ended and then you may eat it.
For more details on kashering for Passover from the Star-K, click here.
NOTE On Passover, gender and chametz status DO get transferred through a stream of hot liquid back into the pouring container.
- By Libun
- By Hag'ala
just before sunset of Passover eve).
- First make the utensil non-kosher (or chametz), and then
- Kasher it.
- Clean it completely, including any hard deposits, and
- Heat the oven for 40 minutes at its highest temperature.
If there are black or brown spots, scratch them:
- If the substance crumbles, the spots are OK.
- If the spots do not crumble, consider the oven NOT clean.
If the oven is not self-cleaning, you must remove (clean off or burn off) any deposits on the walls, racks, and window. If the stains or deposits do not come off after two cycles of using a strong oven cleaner such as Easy Off, the oven is considered sufficiently clean. Weaker oven cleaners that do not remove deposits may not be relied on.
- Self-cleaning (if possible) on the self-cleaning cycle.
- Next choice is broil or the highest heat setting.
kashrus/kk-passover-kashering.htm">http://www.star-k.org/kashrus/kk-passover-kashering.htm
- You may not eat chametz or kitniyot.
- You may not eat non-chametz food cooked in a chametz utensil.
The chametz must be burned.
- Ma'ariv on the first night of Passover may begin at sunset. But since the seder may not be started until after dark, the custom is to begin ma'ariv a little before dark.
- The second seder may also not be started until after dark. Ma'ariv on the second night of Passover may be said from plag ha'mincha, 1 1/4 hours before sunset.
- Ma'ariv on the seventh and eighth days of Passover may be started as early as plag ha'mincha, 1 1/4 hours before sunset.
Reason The first night (two nights outside of Eretz Yisrael) is considered to have special Divine protection, so we omit the extra paragraphs in the final parts of the prayer.
However, men must eat matza in order to fulfill the commandment of eating two meals a day on each of the festival days.
The Three Discussion Points
The most important part of the seder is discussing:
- Passover offering (Pesach),
- Unleavened bread (matza), and
- Bitter herbs (maror).
Children at the Seder
Children are an integral part of the seder. We try to get children to ask questions and then we teach them the answers. The Torah says to do this!
Acknowledging God's Miracles
We acknowledge God's miracles in sending the plagues against the Egyptians and their gods and in taking the Children of Israel out of slavery and Egypt.
Telling Our History
We tell our history beginning with Jacob (Yaakov) and Laban (Lavan) and on to slavery and, finally, to achieving freedom.
- Drinking each of the four cups of wine.
- Eating matza for each of these mitzvot: motzi, matza, koreich, afikoman.
- Have someone else pour the water over your hands for washing before karpas.
- Have someone else pour your wine for you.
Shank Bone
Shank bone, meat, or a neck represents the Passover lamb offering.
Egg
Egg represents the holiday offering (chagiga).
Bitter Herbs
Bitter herbs (maror), such as romaine, horseradish, or endive, represent the bitterness of slavery.
Charoset
Charoset (sweet mixture of nuts and fruits) reminds us of the mortar the Jews used to build the Egyptian storage cities.
Vegetable
Vegetable such as parsley or potato (karpas). The vegetable does not represent anything and is there to motivate the children to ask questions.
- Cohen-Levi-Yisrael: The three divisions of Jews
- Abraham-Isaac-Jacob: The three forefathers
Note Only children and people who will get sick if they drink alcohol are permitted to drink grape juice at seder.
You may drink more wine between the first and second cups, between the second and third cups, but not between the third and fourth cups.
- First Cup: Kiddush to sanctify the holiday.
- Second Cup: Sanctifying the hagada.
- Third Cup: Sanctifying Birkat ha'mazon.
- Fourth Cup: Sanctifying Hallel.
- V'hotzeiti I will send them out.
- V'hitzalti I will save them.
- V'ga'alti I will redeem them.
- V'lakachti I will take them.
Reason In the future, everyone will drink five cups of seder wine. (Some say the term v'heiveiti is not part of the redemption and some say it is a stage that has not happened yet.)
The cup of Eliyahu (which is not intended to be drunk by Eliyahu) should be used for kiddush the next morning. Various customs dictate when to fill Eliyahu's cup; it may be filled anytime from the beginning of the seder.
- Each person must drink four cups of wine at the seder;
- Each cup must hold at least 4 fl. oz. (119 ml);
- For each blessing on the wine, you must drink at least 2 fl. oz. (59 ml) within 30 seconds of when you begin to drink each cup.
Reason We are about to eat food that is wet and Jews may not eat wet food if their hands have spiritual impurity (tum'a).
Reason As with most of the actions we do at the seder, this is to evoke curiosity in children. It also represents the idea that poor people can't afford a whole loaf of bread or might save some food for the next day.
Why is this night different from all other nights?
Reason They may have been in a windowless room since they were risking their lives by celebrating Passover, against Roman law.
Reason The mother is supposed to be a child's primary teacher while the child is young.
There is a difference in attitude between the wise son and the evil son: The wise son says "Eloheinu" (OUR God); he is asking a question and seeking and answer. The evil son makes a statement (sort of a rhetorical question), instead of asking a question for which he seeks an answer.
Time from Birth of Avraham's Son to Going Down to Egypt
- Yaakov (Jacob) was born when Yitzchak was 60 years old.
- Yaakov told Par'o (Pharoah) (when he and the rest of his family entered Egypt) that he was 130 years old.
- 60 + 130= 190 years before going down to Egypt
Time in Egypt
210 years in Egypt
Time from Birth of Avraham's Son to Exodus
190 Before going down to Egypt
+ 210 In Egypt
= 400 years from Yitzchak's birth to the Exodus.
Reason So the matza won't feel “embarrassed,” since bread/matza is more important than wine.
Reason The Egyptians were afraid the Israelites might join the Egyptians' enemies in a war.
Reason Wine symbolizes happiness and so we drink less wine to show that we are sad that the Egyptians suffered.
In Rabbi Yehuda's abbreviations of the ten plagues, d'tzach-adash-b'achav, the abbreviation ends with the Hebrew letter “vet” for bechorot (first-borns), implying that it was the families who suffered, since if it ended with a “mem” for makat bechorot, it would have been the first-borns who suffered.
The answer is that we need to be grateful to God for each miracle that we received, and that at each stage, we owe praise and thanks to God.
Also, in one sense, we already had the Torah (in some version, even though not in the form in which Moses/Moshe wrote it later).
Reason They are the main parts of the seder and of the commandment to have a seder.
It is not possible to actually see ourselves as having left slavery. Rather, we should feel our obligation to do the mitzvot (commandments) as the Israelites felt when they left Egypt, as they switched from being slaves to serving Hashem. We can be freed (b'nei chorin) from physical or spiritual slavery.
Question: Why didn't the Israelites bake bread (the Torah says that they did not have time for the dough to rise)? They knew 14 days ahead of time (on Rosh Chodesh Nisan) that they would be leaving, and they knew it would be middle of night (since God said that is when they would leave).
Answer: The Israelites did not do anything to prepare, except what God told them to do: the Passover offering and putting blood on their doorposts.
- Fill the washing cup with at least 3.3 fl. oz. (99 ml) of water.
- Pour enough water (may be as little as 1.3 fl. oz.--39 ml, or 1/6 cup) from the washing cup to completely cover your entire first hand (either hand may be first, but it is the custom to wash your right hand first).
- Pour enough water to completely cover the second hand.
- Food of poor people, and
- The unleavened bread that the Israelites ate when leaving Egypt.
For motzi and matza together, you must eat at least 1.9 fl. oz. (56 ml) of matza within a 4-minute period from when you begin eating.
Afikoman
For afikoman, you must eat another 1.9 fl. oz of matza; b'di'avad, at least 1.3 fl. oz. (39 ml, or 1/6 cup) is sufficient.
Note If your mouth is too dry to eat that quickly, you may drink water with the matza.
Reason The blessing on motzi is one of enjoyment (nehenin); the blessing on matza is a blessing on a commandment (mitzva).
- Must be fresh enough to be sharp.
- Should be ground (if ground ahead of time, it must be stored in a covered container until the seder).
- Must not have liquid (horseradish with beets added is not suitable for use as maror).
Note It is even better to eat at least 1.3 fl. oz. (39 ml, or 1/6 cup).
Dip the maror into the charoset and shake off all but a little bit of the charoset.
Do not lean when eating the maror.
- Put some bitter herbs on the matza.
- Lean to the left when eating the koreich.
Note You may eat lamb as long as it is not roasted.
- Wash your hands,
- Say ha'motzi,
- Eat at least 1.3 fl. oz. (39 ml, or 1/6 cup) of matza,
- Say birkat ha'mazon again, and then
- Drink the third cup of wine.
Note You should open the door unless you are in an unsafe neighborhood. If the neighborhood is dangerous, it may be forbidden by Jewish law to live there at any time.
Note Since chol ha'moed is less important than the final days of Passover, we diminish hallel on chol ha'moed by omitting the same passages.
Note If you are certain that chametz in the store was there at any time during Passover, you may not buy it.
Due to tragedies that occurred during the omer period, especially the death of 24,000 students of Rabbi Akiva during the second century, we observe a semi-mourning period during 33 days of the 49 days of the omer.
SITUATION You want to count the omer before dark (as is often done in synagogues at the end of ma'ariv).
STATUSSince the correct practice is to count the omer after dark, you should:
- Count again with a blessing sometime after dark, or else
- Count during the following day (but before sunset) without a blessing.
What To Do
- Count the next morning/daytime without a blessing. Then,
- Resume saying the blessing the subsequent night.
What To Do Do not say the omer blessing any more that year, but do continue to count the omer without the blessing.
- Second night of Passover until Lag ba'Omer (33rd day of counting the omer).
- Rosh Chodesh Iyar until the third day before Shavuot (excludes Lag ba'Omer).
- Second day of Iyar until Shavuot.
A boy becomes bar mitzva during the omer. He has been counting the omer and has said the omer blessing without missing a day.
What To Do
He continues counting as he had been doing.
Note Boys should be counting the omer with a blessing from before they become bar mitzva, so there should not be any break.
- Haircuts
- Shaving
- Listening to any music, even pre-recorded
- Getting married.
Beginning with the second night of Passover, the Israelites who left Egypt underwent 49 days of spiritual improvement and purification until they were ready to receive the Torah from God (Shavuot ends this 49-day “omer” period). We can undergo a similar process of spiritual development each year during these 49 days (how to do that is beyond the scope of this website). According to our tradition, the Israelites in Egypt had sunk to the 49th level of spiritual impurity (tum'a). The Israelites had to raise themselves in 49 daily stages to be worthy of receiving the Torah. Several books and siddurs portray the 49 days of the omer as corresponding to the Seven Sefirot embedded in the seven weeks. This awareness can help us work on and maximize the power inherent in each day of the omer to fix that particular sefira in ourselves. We thus relive this transition from slavery to freedom and the service of God each year as we try to perfect our midot (personal characteristics) to again be worthy of receiving the Torah on Shavuot.
Symbolism of the Shavuot Offering
In the Temple in Jerusalem, the only communal sacrifice of leavened bread was on Shavuot. Leavening in dough is compared to arrogance in humans (people puff themselves up to look more important than they actually are). During Passover we destroy, and refrain from eating, leaven--just as we try to destroy/remove arrogance from our personalities. After Passover, we continue to work on our personal traits (midot) until we reach Shavuot, when we celebrate receiving the Torah. At Shavuot, we Jews have a right to feel important, since we are spiritually elevated by virtue of having been given the Torah.
Shavuot: Universal Customs
The universal custom is to eat at least one dairy food during Shavuot.
Possible reason At the time the Israelites received the Torah, they did not have any kosher meat (they had not been required to eat kosher until then) and so the only food they were permitted to eat was dairy food.
Another universal custom is to stay awake all night (if possible) studying Torah.
Shavuot: Symbols
Unlike other Jewish festivals, Shavuot has no concrete symbols and no specific unique commandments/mitzvot, other than sacrifices that were brought in the Temple in Jerusalem.
Candle Lighting
- Check candle lighting time
- Set the candles in their holders (and have matches nearby)
Set the Table
Set the table, including the challa and its cover
Kitchen Preparation
- Sharpen knives
- Tear paper towels
- Refrigerator: Turn off or unscrew lights; disconnect any LEDs or fans
- Turn on blech, stove, oven, etc., for whatever you will need
- Set up hot water urn
- Turn off stove, oven, if needed
Food Preparation
- Thaw frozen meat, fish, and other food that might take hours to defrost before being cooked
- Cook whatever can be cooked ahead of time
- Squeeze lemons; do any other boreir-type preparations
- Chill wine
- Open bottles and cans that will be needed on the Jewish festival
Cleaning
- Make beds
- Sweep or vacuum
- Dump garbage
Clothing
- Do laundry
- Empty pockets of muktza
- For men, set out Jewish festival talit
Muktza
Check that nothing you will need is beneath a muktza item
Personal Care
- Cut hair and nails, if needed
- For men, shave or trim beard and mustache, if needed
- Tear dental floss
- Tear toilet paper or put out tissues in bathrooms
- Open any new boxes of tissues
Electronics
- Set heat or air conditioning
- Turn on or off lights, or set timers for them
- If desired, turn off or disconnect:
- Alarms
- Cellphones and phones
- Computers
- Microwave detectors
- Other electronics
The shamash must be slightly raised or lowered or to the side of the menora or in the center, as long as it clearly is not part of the other eight candles.
Note Although eating a snack, working, and other activities are permitted before lighting the candles, nothing should be done that might make you forget to light the candles, and it is best to light the candles as soon as possible.
If they were lit in a windy or drafty place, you must relight them in a different place and say the blessings again.
Note “Work” may include some housework but usually means skilled labor done by professionals that may not be done on chol ha'moed and that requires light to do it.
To set up and light Chanuka candles:
- Set up the candles starting from the right side of the menora.
-
Light the shamash candle and hold it while you say the blessings:
- Lehadlik ner shel Chanuka.
- She'asa nisim l'avoteinu ba'yamim ha'heim ba'zman ha'zeh.
- (And on the first night, add) She'hecheyanu.
- Light the left-most candle first and proceed to the next candle on the right, and so on.
- Once you have lit the first candle each night, say ha'neirot hallalu (this is a halacha).
If a man forgets to light the Chanuka candles, he may still light them until sunset or until he says Mizmor shir l'yom haShabbat, whichever comes earlier.
But women start Shabbat when they light the Shabbat candles and so they may not light Chanuka candles after lighting Shabbat candles.
- Even if your first time is the second or subsequent nights.
- Even if someone lit for you the previous night.
A Chanuka menora in a synagogue should be set up at the front of the synagogue, oriented east-west, and lit while standing on the south side and facing north (the person lighting will be facing toward the inside of the synagogue).
The purpose of Jewish fast days is to make us reflect on our behavior and improve it by:
- Eliminating negative actions and thoughts, and
- Taking more care in our observance of the commandments.
All fast days may be circumvented for health reasons. Consult a rabbi.
Fast days come in several varieties:
- Major fast days: Yom Kippur and the Ninth of Av (Tish'a B'Av).
- Minor fast days: There are four minor fast days; see below.
- Fast for First-Born
- Individual Fasts
The Major Fasts
Yom Kippur and the Ninth of Av begin before sunset and are both slightly longer than 24 hours. Yom Kippur is a festive day while, on the Ninth of Av, Jews mourn for the destruction of both Jerusalem Temples (the first was destroyed by Babylonians; the second, by the Romans). On both fasts, it is forbidden to:
- Eat or drink.
- Wear leather shoes (but you may wear any other clothing made of leather).
- Bathe (or even to wash anything more than fingers; you may not use a deodorant--not even a spray type--since it is similar to washing).
- Have marital relations.
- Use cosmetics or body scents.
The Minor Fasts
The four minor fasts begin 72 minutes before local sunrise. They technically end at dark but functionally end after ma'ariv (and for the Fast of Esther, after hearing the megila). Unlike most times in the Jewish calendar, this 72 minutes is normal time and NOT based on the current length of the day (sha'a zmanit):
- Fast of Esther (Ta'anit Esther): Day preceding Purim (or sometimes earlier).
- Fast of Gedalia (Tzom Gedalia): Usually the day after Rosh Hashana.
- Tenth of Tevet (Asara b' Tevet):
- Seventeenth of Tamuz (Shiv'asar b'Tamuz): Beginning of the Three Weeks of semi-mourning beforeTish'a b'Av.
Note On a fast day that has been delayed for Shabbat, there may be leniencies for:
- The mohel, sandak, and father of a baby getting a brit mila to eat after mincha.
- Pregnant or nursing women (this leniency applies to eating throughout the day).
Fast for first-born males 13 years old and older, on the day before Passover. This includes first-born cohanim and Levites (levi'im). The fast begins 72 normal minutes before sunrise and ends with kiddush at the seder. However, the widespread custom is to attend a siyum on the day before the first seder so that the first-born men do not need to fast on that day.
Personal Fasts
Fast by a groom and bride on their wedding day is an example of personal fasts. This fast begins 72 normal minutes before sunrise and ends with drinking wine under the chuppa.
- 17th of Tamuz
- 10th of Tevet
- Tzom Gedalia
- Fast of Esther
- Fast by a groom and bride on their wedding day
- Fast for first-born males on the day before Passover. This includes first-born cohanim and Levites (levi'im).
The “Three Weeks”: The least severe stage starts three weeks preceding the Ninth of Av
The “Nine Days”: The next-most severe stage begins on Rosh Chodesh Av.
“Week” of Tish'a b'Av: The most severe mourning is during the “week” of Tish'a b'Av (beginning after Shabbat preceding Tish'a b'Av).
- Saying she'hecheyanu;
- Shaving;
- Haircuts;
- Listening to music (even recorded);
- Getting married.
- Pleasure, you may swim during the Three Weeks but not during the Nine Days.
- Exercise (you don't particularly enjoy swimming or you are not doing it for fun or to cool off), you may be permitted to swim even during the Nine Days. Consult a rabbi.
-
You may not eat meat or drink wine.
Exceptions
- You may drink wine on Shabbat (but not on Rosh Chodesh Av or erev Shabbat.)
- You may drink wine for havdala (but ideally give the wine or grape juice to a child between ages 6 and 10).
- You may eat meat or drink wine at a brit, siyum, or pidyon ha'ben.
- You may not wear freshly laundered clothes, or wear or buy new clothes.
-
You may not wash yourself for pleasure.
Note Showering or bathing to clean one's soiled body is permitted (except on Tish'a b'Av). So you may bathe or shower during the Nine Days if you are dirty, sweaty, or smelly.
- You may not do any activities that involve luxury.
-
You may not say she'hecheyanu except on Shabbat.
Note Therefore you should not buy new fruits or new items that you will enjoy during the Nine Days. But if you DO eat a new fruit or buy something new, you must say she'hecheyanu anyway.
Reason The Nine Days are considered to be an inauspicious time for Jews. But if you cannot avoid it, it is not forbidden and you may proceed.
Reason The Nine Days are considered to be an inauspicious time for Jews.
Reason Only bread dipped in ashes and a hard-boiled egg should be eaten and that is not a meal for socializing or togetherness.
- Say baruch ha'mavdil when Shabbat ends.
- Say the blessing on the candle after ma'ariv.
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Do not say the remainder of havdala at all. Instead:
- Wait until Sunday night, after the fast is over, and then
- Say only the blessing on the wine and the paragraph of ha'mavdil blessings.
- Tum'a, you may wash your hands only up to the knuckle that connects your fingers to the rest of your hand (thumb: second knuckle; fingers: third knuckle).
- Dirt from your hand, you may wash wherever the dirt is on your hand.
- Thinking: Until halachic midday, you should do things and think about things that will keep you in bad spirits or will make you sad.
- Sitting: You may not sit on any kind of seat that is higher than 12 inches (30 cm) above the floor or ground until after halachic midday.
- Giving charity to poor people.
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Giving gifts of ready-to-eat food to friends.
Reason To promote friendship and a feeling of community.
- Reading the megila of Esther at night and the next day.
- Eating a festive meal.
-
Giving three half-dollars (or whatever the local unit of coin currency is where you live) to charity in commemoration of the half-shekel, which was given by all Jews to the Temple when it stood in Jerusalem.
Note This is not actually an observance of Purim, but it has become traditional to give the 3 half-dollars on Purim.
- Dressing up in costumes.
- Making noise during the reading of Haman's (and his wife's) name in the megila, in order to wipe out their names.
- Drinking more wine than normal.
1. Shalach Manot (Gifts of food to promote friendship)
Send to one person at least two readily edible foods that will be appreciated by the recipient. Sending gifts of food (mishlo'ach manot) must be done on Purim day. The earliest time to send mishlo'ach manot is after hearing the morning megila reading (so that the commandment of giving gifts to friends is also covered by the blessing of she'hecheyanu over the megila).
2. Gifts to Poor People
Give some money to at least two poor people or to a fund designated to give to poor Jews on Purim. The earliest time in the day to give gifts to the poor on Purim is daybreak.
3. Hearing the Megila Twice (evening and morning)
- If you miss hearing a word or even syllable of the megila on Purim, say it to yourself and then catch up to the reader.
- If you are not near a minyan and do not have a megila scroll, you should read the megila from a book. But you will not have fulfilled the commandment of reading the megila and so you do not say any of the blessings.
- The minimum amount to eat and drink for a Purim meal is at least 1.3 fl. oz. (39 ml, or 1/6 cup) of bread, any amount of meat (if you enjoy meat), and some wine (any amount more than you normally drink).
- The earliest time you may eat the Purim meal is from daybreak; the latest time you must begin is before sunset. You must eat at least 1.3 fl. oz. (39 ml, or 1/6 cup) of bread and some wine (and meat if you enjoy it) before sunset. You may continue your meal after sunset as long as you ate the bread before sunset.
There are two categories of items used for mitzvot:
- Holy items (tashmishei kedusha), such as tefilin and its boxes, Torah books and commentaries, and Torah scrolls and covers.
- Items used for mitzvot (tashmishei mitzva), such as lulav, etrog, and talit/tzitzit.
Sacred scrolls (Torah, mezuza, tefilin) may not be written by women for sacred purposes. However, if they were written by a woman, you may study from them. You may not use them for public Torah reading, putting on tefilin, or affixing to doorposts (for mezuza).
Disposal
Both tashmishei kedusha and tashmishei mitzva should be disposed of in a respectful manner. Tashmishei kedusha should ideally be buried. Newspapers with Torah or Torah commentary must be double-wrapped and then may be put in the trash, since they contain material that should not be buried with holy writings (only a newspaper's Torah or Torah commentary contain inherent holiness).
To dispose of tashmishei mitzva, you may wrap in one layer of plastic and throw it in normal garbage.
- God's name in Hebrew or even in other languages;
- Three consecutive words of Torah in Hebrew (or commentaries on the Torah in any language); or
- Halacha in any language.
some cases—double-wrapped rather than trashed. See individual listings below for details.
- Holy writings that contain God's name.
- Parts of Tanach (24-book Jewish Bible).
- Explanations of the Torah or commandments.
Note You may find collection boxes (marked “sheimot/sheimos” or “geniza”) at a local Jewish school or synagogue into which you can deposit your sheimot items.
Note Tashmishei mitzva—items used to do a mitzva (such as talit or tzitzit)—must be wrapped in:
- One layer of plastic if they will be thrown away in dry trash, or
- Double layer of plastic if they will be thrown away into wet garbage.
- Handwritten scrolls of Torah, tefilin, mezuza.
- Printed Torah, Talmud, siddur, books of halacha, or Torah commentaries.
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Newspapers and flyers that have Torah psukim or Torah commentaries and also have non-Torah content.
Reason Non-Torah material should not be buried as sheimot.
- Children's school handouts with psukim from the Torah or halachot that also contain non-Torah content (if they ONLY contain words of Torah, they should be buried as sheimot).
- Lulav,
- Etrog, or
- Talit/tzitzit (but NOT tefilin!)
- God's name in any language, not just Hebrew,
- Any lines (psukim) of Torah,
- Midrashim,
- Halacha in any language, or
- Mishna/Talmud and their commentaries.
- Remove a holy book from an inappropriate place to a place suitable for holy books.
- Turn right-side up a holy book that is upside down or backside up.
- Do not use any holy book--even of lower priority or holiness--to prop up or raise the top of a non-holy or less-holy book (for example, so you can read it better).
To sit on a bench or other seat where a holy book rests, raise the book up at least a little; a single piece of paper is sufficient elevation.
NOTE If you are sitting on a bench and someone puts a holy book on the bench, you must stand up or raise the book off the bench. You may not stand a siddur, chumash, or other holy book up on its edge on a bench or pew in order to be allowed to sit on that bench.
- Torah (Jewish Bible)
- Nach/Prophets
- Talmud, siddur, and any other holy books.
- There is a wall or divider between yourself and the holy books within 10.5 inches of the ground and at least 40 inches tall (or as tall as needed to block a line of sight between yourself and the book), or
- You cover the books with two layers of paper or some other material.
Note This is true even if the couple is covered, as is the proper practice, and even if they are more than 4 amot/7 feet away, since the entire room is considered to be one domain.
Mezuzot are placed on the right side of doorways as you enter in apartments, buildings, or even recreational vehicles that you rent for 30 days or more (or that you purchase/own), in which you sleep.
A mezuza has protective value in that it reminds us to think about God each time we walk past a doorway or gateway, and so the particular name of God written on the mezuza (shin-daled-yud) likewise can serve as an acronym for God's role as “Shomer dirot Yisrael”—Watcher over the dwelling places of Israel.
- A barn with animals that is near a house, if you use their milk or meat for food.
- A coop with birds that is near a house if you eat their meat or eggs.
- A shed for firewood.
Note A structure that only stores items not used regularly, such as a shed for storing a sukka--even if attached to a house--does not need a mezuza.
What To Do Do not affix a mezuza even with long-lasting tape.
Note You may not affix a mezuza if you will not be allowed to remove it when you leave.
- Bathroom, or a
- Room less than 50 square feet.
Place the mezuza outside the door but within the door frame. If not possible, you may place the mezuza inside the door frame.
NOte You may recess a mezuza into the door frame.
Note If the doorframe is wider than 4” (10 cm), place the mezuza toward the outer edge of the frame, not centered in the middle.
Note You may attach a mezuza to a piece of wood that extends the doorway.
Mezuza: Placement: Height
Place the mezuza at shoulder height for the average person. Leave at least one tefach (4”, or 10 cm) between mezuza and lintel.
If possible, affix a mezuza just above where the top 1/3 of the doorpost meets the middle 1/3.
Note This rule is superseded by the rule that the mezuza must be near shoulder height.
Mezuza: Placement: Angle
Place the mezuza on a 45-degree angle from the vertical, with the top of the mezuza toward the inside of the main room. If you cannot, any angle toward the entrance is OK.
You need not affix a mezuza if you will be renting for less than 30 days, and you may delay putting up a mezuza until the 30th day if you will be renting longer than that. Here are the types of rentals that will require a mezuza by the 30th day:
- A home,
- An apartment, or
- Other accommodation--such as a camper, trailer, recreational vehicle (RV), etc.--in which you will live at some time.
NoteIf you are renting a vehicle/trailer that you will live in but might not keep it for 30 days, put on mezuzas as needed immediately but do not say a blessing (this is the same for in Eretz Yisrael or outside). Then, even if you keep it for more than 30 days, do not do anything additional (don't remove them and replace; don't say a blessing).
Situation You rent a vehicle for 30 or more days but live and sleep there only five days a week (and remove all your personal items to spend Fridays and Shabbats with a family or in a hotel)
What to Do You will not be considered to be living there; you must affix a mezuza only if you leave some personal effects in the vehicle continuously for at least 30 days.
Note Do not say the blessing if there is no door in the doorway
You may not be naked or have intercourse in a room with a mezuza inside the room, unless:
- There is a wall or divider within 10.5 inches of the ground and at least 40 inches tall between yourself and the mezuza, or
- The mezuza is covered by two layers (kis b'toch kis) of paper or other material.
- Leave your house, even for a long period such as a year.
- Sell your house to a Jew.
- Place arm tefila box (bayit) on center of bicep of whichever arm you do not write with (knot on the arm tefila should touch the side of the box). If you are ambidextrous, put the tefila on your left arm.
- Say the first blessing, “lehaniach tefilin.”
- Tighten the strap.
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Wrap the strap around your arm seven times between your cubit (inside of your arm, opposite the elbow) and your wrist.
Note If you wrap more times, it is OK.
Note You may wrap the tefilin strap over a wristwatch or put a watch on top of the tefilin strap.
Note Tefilin straps should not overlap with each other and should not be wrapped on top of the ulna protuberance, but if they do--it is permitted. - Wrap the excess around the palm of your hand (tuck in the end to keep it tight and out of the way).
- Place the tefila on your head tightly enough so it does not slip off under normal motion.
- Center the head tefila box on your forehead (as it appears to an average person. There is no need to look in a mirror.)
- Place the head tefila box with its front edge above your hairline (or where your hairline was when you were 13!), not further back than half-way on your skull from front to back.
- Ideally, place the knot at the back on your occipital bone (base of your skull), but you may place it lower as long as it is still on top of your hair.
- Say the second blessing, al mitzvat tefilin.
-
Tighten the tefila on your head and say, Baruch shem kevod malchuto l'olam va'ed
Reason “Al mitzvat tefilin” is a questionable blessing (safek bracha).
Note Tefilin head straps should reach at least to your navel (left strap) and mila (right strap).
- Unwrap the excess strap from your palm and wrap it three times around your middle finger while saying the three “v'eirastich li” phrases, one for each wrap.
- Wrap the strap around your palm in the shape of the Hebrew letter “shin.”
- Wrap the excess around your palm and tuck in the end of the strap to keep it tight and out of your way.
- Both blessings again when you replace the head tefila (tefila shel rosh) on your head.
- Only the first blessing when replacing the arm tefila (tefila shel yad) on your arm.
- Each blessing in its correct place if you took off both.
Note If you took the tefilin off between bar'chu and the end of amida and replaced them without saying the blessings:
- Wait until after you have finished the amida, and then
- Move each of the tefilin slightly, first the arm tefila and then the head tefila, and
- Say the appropriate blessings.
Note This is not a halacha, just good advice.
- Tefilin must be black on all of the exposed surfaces, but not on the bases/bottoms.
- Tefilin straps must be completely black on one surface.
- Tefilin of the type that can become pasul (due to white-washed parchment).
- Tefilin that are moved a lot, such as from place to place where there are large changes in temperature.
- Tefilin in humid climates, such as Florida.
- Places in the shema that mention tefilin, and
- Potei'ach in ashrei.
If you are only visiting Eretz Yisrael but not living there permanently, follow your custom.
SituationYour custom is to wear tefilin on chol ha'moed, You are in Israel during chol ha'moed.
What to DoYou still put on tefilin, but only in private, not in public.
- Jews of German descent: Say the tefilin blessings, and
- Jews of Lithuanian descent: Omit the tefilin blessings.
- Grip the handles close to the plate at the top of the lower handles.
- Roll the Torah so that three columns are exposed and one of the seams is between the two rollers (this is a custom).
- Lever up the Torah (you may slide the Torah down the table toward yourself if that makes it easier).
- Show the Torah to people on your right and then on your left.
- At the end of rolling (glila) closed the Torah, there should be a seam between the two rods on which the Torah is rolled (such that if it were to tear, it would likely tear at the seam and no words of Torah would be torn).
Note If you hire someone to write the entire sefer Torah for you, that fulfills your requirement.
- Interpersonal behavior (Bein adam l'chaveiro), which this section presents, and
- Behavior between people and God, which most of the rest of this website deals with (but interpersonal behavior is also a commandment between people and God).
- Business owner is Jewish, and
- Error is more than 1/6th of the item's value.
Note In some situations, you must correct the error to a Jewish owner even if the error is less than 1/6th of the item's value—consult a rabbi.
Note If the owner (Jewish or non-Jewish) forgot to charge you at all, you must return the item or pay for it.
Generally, you may not go into a business if an existing business owner will go out of business or cannot survive on what income he/she will have remaining.
Exception If a better Torah teacher is available than the current one, the better one may be hired.
- Actually stealing property, or
- Stealing business from someone else.
Note A mother can leave whatever she wants to her children without being required to give twice as much to a son who is the first-born of his father.
Rabbinic guidance is recommended.
1. Loan/Halva'a
You do not get back the exact item you loaned but, rather, some equivalent of the original, such as money. The borrower may not give back more than he/she borrowed and the recipient may not accept more. Even saying “thanks” is considered to be a form of interest.
2. Borrowed Items/She'eila
The original item is returned to the loaner (for example, borrowing a car), and there is no prohibition of paying more than what was originally received.
Note You should tell a person if his or her cigarettes fall out of a pocket, even though the cigarettes are dangerous to the smoker's health.
You may not make the person feel bad about what he or she did previously, even if you do grant the favor.
Note This applies to monetary issues and the custom is to apply it to non-monetary issues.
Jews should not be counted by number individually, but they may be counted as groups. The prohibition is only verbally, out loud.
EXAMPLE
You should not say “There are 53 people here.” You may say, “There are more than 50 people.”
NOTEYou may use a sentence, such as Hoshiya et amecha (counting each person as a word in the 10-word phrase).
Lashon ha'ra in which you attribute the negative statement about the person to whom you are speaking to someone else is called rechilut (gossip).
Lashon ha'ra that is false is called motzi shem ra. Saying something that is true is not lashon ha'ra if it is being said for a positive purpose (even though the same words would be lashon ha'ra if they were only intended to hurt another person and had no positive purpose).
Lashon ha'ra, including rechilut, is forbidden to be said about shomer Shabbat Jews except for a positive purpose; motzi shem ra is forbidden to say about anyone--Jewish or not, shomer Shabbat or not, whether for a positive purpose or not.
Speaking Lashon HaRa
When You May Say Lashon HaRa
Lashon ha'ra, including rechilut, even if truthful, is not permitted except for a constructive or positive purpose. (Motzi shem ra is never permitted.) Its purpose cannot be to hurt a person. It is permitted and recommended to tell the facts about someone:
- To protect others from being hurt (being cheated, molested, etc.), or
- For a positive purpose that cannot be achieved through any other means.
Lashon HaRa To Protect Others from Being Hurt
You may say truthful lashon ha'ra (including rechilut, if it is necessary to divulge the name of the person who told you):
- To prevent a bad person from telling children bad things or to keep children from learning bad behavior from the bad person;
- To avoid being implicated in what the bad person is doing;
- To prevent other Jews' suffering a loss by using a worker who did bad work for you.
- If a businessman cheats you or lies to you, you should warn other Jews about him (but only if you suspect they want to do business with him).
- If you know something bad about someone who a third person wants to date or marry, in many cases you are required to tell what you know (but this can be very complicated and dangerous and a rabbi should be consulted about what to do in many cases)!
When You May Add Facts to Correct Possible Lashon HaRa
If the reasons behind an action are not clear and someone may get the wrong/negative impression of someone in question, then you should tell the facts and tell the entire story.
Example
Someone (A) insults another person (B) in public. Entire story is that B beat up A previously. Knowing the full story changes how people might view A.
Note If it is only your opinion, state that instead of declaring it as fact.
Lashon HaRa To Allow Gain
Saying lashon ha'ra for a positive purpose includes gain for yourself or for someone else; you may talk about others in cases such as these:
- Psychotherapy You may say truthful lashon ha'ra or rechilut to a psychotherapist since you don't know what is important. Outside of therapy and with non-therapists, you may say anything that will bring about a positive result (and only if there is no other way to achieve that result).
- Upset If you are upset by what a person did to you and it will help you to calm down by telling what was done to you (that is, you will gain by feeling better).
Note If you want to ask someone for information that could be lashon ha'ra, you should say why you are asking so the other person will understand that it is for a positive purpose and is therefore not lashon ha'ra.
Lashon HaRa and Specific Cases
Children, Shomer Shabbat Person, Groups
Even truthful lashon ha'ra, including rechilut, may not be said about a Jewish child or a shomer Shabbat person or group of people unless for a positive purpose that cannot be achieved any other way.
- A parent should not rebuke or criticize a child if it will embarrass the child in front of others.
- A child (whether young or adult) may not correct a parent who is saying lashon ha'ra, unless the parent would want to be reminded that the parent is saying lashon ha'ra. Even then, it must be done respectfully.
- You may make statements about groups of people in general, even if negative, as long as the purpose is to protect other people from them. But what you say must be true.
Lashon HaRa: Public Knowledge
You may mention information that is public knowledge. But your intent should not be to spread the word, but rather just to pass along interesting information.
Example
Saying, “Did you hear that the president of the synagogue just got convicted of...”
Lashon HaRa: Mass Media
You may read in the paper, see on TV, or hear on the radio an account of someone's bad behavior (since you cannot know whether it will affect you or be important for you to know until you read or hear the information, it may be OK; ask a rabbi). You may not accept it as being the complete truth, but you should be wary.
Lashon HaRa: Shomer Shabbat Public Figure
You may not tell or listen to lashon ha'ra about a public figure who is a shomer Shabbat Jew unless there is a purpose.
You may give your opinion about a shomer Shabbat politician as long as you state it as your opinion and as long as giving your opinion may help other people.
Lashon HaRa: Shomer Shabbat Organization
You may not say any of the three types of speaking ill about an organization, school, synagogue, etc., whose members or employees are shomer Shabbat--except for a positive purpose.
Examples
You may not say any of the three types of lashon ha'ra about a Jewish school's cost, bad teachers, etc., unless it may be relevant to future students (and even if it is relevant, you may still not say motzi shem ra).
You may not say, “I don't like that shul because there is lots of talking,” unless you think the person will appreciate knowing since he or she will not want to go to a shul with lots of talking.
Lashon HaRa: Asked for Opinion
If you are asked for your opinion, you may give it if it is relevant (has a useful purpose) to the person asking. Otherwise, no comment.
If you are asked your opinion about a Torah lecture or lecturer, you may give your opinion only AS your opinion, not as criticism.
Lashon HaRa: Told in Confidence
If you have been told something in confidence, even if you think it is best for the person who told you if you pass it along, you may still not re-tell anyone else. You may say, “I cannot speak about that” if you are asked. Consult a rabbi.
Lashon HaRa: Getting Back at Someone
If someone hurts you, you may get back at the person at the time of the action against you. But afterward, it would be revenge and is forbidden.
Example
Someone tells you, “You are good for nothing.” You may say, “You are worse than I am,” if it makes you feel better.
Lashon HaRa: Bet Din Summons
If someone with whom you have a problem refuses a hazmana (summons) from a bet din, you may publicize a letter from the bet din saying the person refused the hazmana so that the recipient might agree to go to the bet din due to public embarrassment.
Lashon HaRa: Bet Din for Abuse
All matters between Jews should, ideally, initially go to bet din but only if the bet din is capable of resolving the problem. In cases of suspected child or spousal (or other) abuse, you may report it to the police if there is no bet din that is capable of dealing with the problem immediately: You are not required to wait while a bet din gets around to your case. The key is to expedite the case.
Note Some cities have special batei din for such matters.
Note Beware of governmental agencies that may take away children from their homes, even without evidence.
Listening to and Believing Lashon HaRa
Listening to and believing any category of lashon ha'ra is also forbidden. If you do hear something bad about someone else, do not believe that it is definitely true--but you may believe that it might be true. When you hear lashon ha'ra:
- You can try to change the subject, since pointing out that lashon ha'ra is being said may not stop it from being said.
- If you see a shomer Shabbat Jew doing something that seems to be forbidden, you should judge him/her favorably and assume that there is a good interpretation to what is being done.
Situation
You see someone who is not shomer mitzvot get in a car on Shabbat.
What To Do
Make the logical assumption that he/she is going to drive (and not for a halachically permissible purpose).
Situation
You see a shomer Shabbat person get in a car on Shabbat.
What To Do
Assume there is a good, halachic reason for it. However, you may not ignore reality or make implausible or unlikely excuses for bad behavior.
This mitzva especially refers to giving your parents food and drink as well as helping them get dressed, get covered, and go out and in. But it also includes:
- Not sitting in your father's chair.
- Not calling your parents by their first names.
- Not disagreeing with, not correcting, or not contradicting your parents if doing so will upset them.
- Agreeing with them by taking sides in an argument (doing so is considered disrespectful since they do not need your agreement).
- Not waking them up when they are sleeping--unless they would want you to do so.
-
When praying for your brother's recovery from illness (refu'a), say:
- Your brother's name,
- Ben imi (son of my mother) or ben imi morati (son of my mother, my teacher), and
- Your mother's name.
-
When praying for your sister's recovery from illness, say:
- Your sister's name,
- Bat imi (daughter of my mother) or bat imi morati (daughter of my mother, my teacher), and
- Your mother's name.
-
An aliya for your brother, say:
- Your brother's name,
- Ben avi (son of my father) or ben avi mori (son of my father, my teacher), and
- Your father's name.
Example
- Visiting sick people;
- Opening a window for a crippled or weak person;
- Giving charity;
- Teaching non-religious Jews about Judaism;
- Finding marriage partners for single people.
For Males--mother, grandmothers, daughters, granddaughters, and other descendants and antecedents.
For Females--father, grandfathers, sons, grandsons, and other descendants and antecedents.
Examples
- Doctor and patient.
- Massage therapist and patient.
- Lifeguard and swimmer.
-
A Jewish man may catch a Jewish girl or woman on the flying trapeze.
Reason This is not intimate contact.
Gneivat da'at may be through actions or speech and requires intent. It applies only when someone else will be affected.
- Is violating a Jewish law, or
- Has done a hurtful action.
For tzni'ut in attire, see ATTIRE.
- To see if they need anything, and
- To pray for their recovery.
- Roll a Torah scroll during the minyan in order to get to the correct place for reading (it should have been done previously) unless necessary;
- Roll up his tefilin after taking them off for musaf on Rosh Chodesh, before hallel on chol ha'moed of Sukkot, or after hallel on chol ha'moed Passover. (Instead, he should take them off and leave them on the bima until the prayer service is finished, or roll them up during Torah reading).
- Widow You may not antagonize a widow even if she is rich and even once she remarries.
-
Orphan An orphan only gets special treatment until he/she can fend for himself/herself.
Note An orphan is usually someone:
- Without parental support,
- Who cannot fend for himself either financially or otherwise, and
- Is usually under 18 years old.
- Parents and their spouses
- Children and their spouses
- Siblings and their spouses
- First cousins and their spouses.
- A woman has a lockable door that only she controls, which is locked (in this case, men are permitted elsewhere in the building).
- Direct descendants or ancestors are in a room together (in this case, all other men/women combinations are permitted--even if the other people are not related).
- Three (or more) women and one man (or more) are in a room, except when they will be sleeping. At those times, four (or more) women and one man (or more) are permitted in a room or enclosed area.
- Two (or more) men and one (or more) woman/women are in a room.
- Other people have keys to the room and may enter at any time.
- One (married) woman is with one or more men and the woman's husband is in the same area (RMH looks at the local business district as the “area,” so wherever businesses would be advertising or marketing would be a local area).
- For other cases, consult a rabbi.
Situation
You want to go to minyan but your wife is overwhelmed with trying to feed several children and she asks you to help.
What To Do
You must miss minyan and help her since your wife's needs take precedence over your wish to pray with a minyan.
Note With shalom bayit problems between spouses, a rabbi should be consulted for details.
Note Once someone is married, his or her in-laws are part of his or her family and are included in shalom bayit rules.
Ba'alei teshuva often have problems with issues of kashrut in their parents' homes. Pots, dishes, and utensils might not be kosher or toveled. Consult a rabbi. Questions of bishul akum (cooking that was done by a non-Jew) might apply to non-shomer Shabbat parents, but the custom is to be lenient.
If the parent's kitchen is known to be non-kosher, food must be prepared with care (see How To Use a Non-Kosher Kitchen). If the parents do not lie to their children, they may be trusted as to the source of food and its kosher status.
Since we may not eat from dishes or utensils that have not been toveled (immersed in a mikva), you may want to consider toveling your parents' dishes or utensils, or using disposable goods. In such cases, it is OK to use china that has not been toveled.
By Sara-Malka (Diane) Laderman
Kosher (Hebrew for “fitting” or “suitable”) means foods that comply with certain laws. Kosher rules could be summed up like this:
- The food must start out kosher.
- The food must stay kosher during processing.
Starting Out Kosher
The Food's Natural State
Rule #1
Plants
All Plants, Raw, Are Inherently Kosher
All raw, unprocessed plants are kosher. However, restrictions on produce grown in Eretz Yisrael may apply (teruma, ma'aser, shmita), and orla may apply to produce grown anywhere in the world.
- For laws about eating perennial fruits, see appropriate listings under Agriculture.
- For laws regarding bugs in plant produce, see below.
Mammals
All Mammals that Chew Their Cud and
Have Split Hooves Are Inherently Kosher
Kosher mammals are all cud-chewing, split-hooved animals (Leviticus/Vayikra 11:1-8 and Deuteronomy/Devarim 14:3-8). Included are both domestic ("beheimot"--goat, sheep, and cow families ) and wild ("chayot"--deer, giraffe, and wild goat and sheep families) mammals. There are two (sometimes) practical differences between the two groups:
- You may eat the cheilev (a type of fat) from a wild kosher mammal, and
- After slaughtering, you must cover the blood from a wild kosher mammal but not a domesticated kosher mammal.
Hooves
Q: How can you tell if an animal has split hooves?
A:
1) Split Hooves Must Be Hooves
Hooves must be made of hoof material--a hard substance similar to your fingernails—not fleshy feet.
2) Split Hooves Must Be Split
Hooves must be split all the way through from front to back.
Cud-Chewing
Q: How can you tell if an animal chews its cud?
A: Watch for the sliding ball.
When a cud-chewing animal starts to eat, you will see it bolting down its food into its first stomach, like a hungry 9th grade boy (much like humans racing to throw groceries into their shopping carts), in case a lion or bear is coming to eat him or her.
Next, it will find a safe place to more leisurely bring up its cud and chew its stash. During cud-chewing time, especially for goats (sheep are usually too woolly to make out shapes), you will distinctly see:
- Racketball shape popping up the goat's throat,
- Goat's cheeks ballooning out and its lower jaw chewing in a horizontal figure-eight pattern, and, a little later,
- Racketball shape sliding down the throat again.
You will soon see the shape of a new racketball pop up the throat.
By contrast, a non-kosher animal will chew slowly and well the first time—it will not have another chance to chew its food later, like the kosher animals do.
Imposters
Animals in the camel family (camel, llama, alpaca, vicunya, etc.) appear to have split hooves when seen from the front. These are actually just two long toenails in front of a padded, fleshy, incompletely split foot, which you can easily distinguish as a whole foot when looking from the back.
One non-kosher animal has great-looking split hooves but doesn't chew its cud—animals from the pig family.
Insight from Masechet Chullin
All kosher mammals inherently have horns; all non-kosher animals are hornless. Bottom line: If you find a horned animal, it's definitely kosher.
But horns are not a halachic requirement from the Torah like split hooves and cud chewing are, which is a good thing, since some breeds of goats, sheep, and cows are naturally “polled” (born hornless) or their horn buds were removed when they were young to prevent damage later.
Fowl
All Fowl That Have “Masoret” Are Inherently Kosher
Not everyone's agreed as to what the Torah means by a “netz” or a “yanshuf.” So when Leviticus/VaYikra 11:13-19 lists the 20 non-kosher flying species—allowing us to eat anything NOT on the list—we ignore the list and just eat what we know our ancestors traditionally ate as kosher. This tradition is known as masoret.
In the US, we eat all breeds of chickens and--in most circles--turkey, all breeds of goose except those whose beak is black (such as the Canadian goose) or whose beak does not go straight back to its forehead (like the Chinese goose), and Peking duck (we don't eat mallard or Muscovy ducks or their close relatives).
In Israel, additional birds eaten as kosher include mallard and Muscovy ducks, guinea fowl, Couternix quail, pigeons, and turtle doves.
Note Some Jewish families originating in Germany, Iran, and other places maintain their masoret on eating pheasant, and you may be able to receive masoret on various species from researchers such as “The Aris”--Dr. Ari Greenspan and Rabbi Dr. Ari Zivotofsky, both Jewish ritual slaughterers (shochtim) who have spent the last 20 years interviewing and videotaping elderly European and Sefardi immigrants to Israel as to what birds they ate as kosher in their home countries. You can google their work or read some of Dr. Zivotofsky's articles on www.kashrut.com.
Zivchei Cohen, a book written and published by a Jewish ritual slaughterer (shochet) in Italy, shows colored illustrations of 29 species known to be kosher, including peacock, pheasant, Couternix quail, mallard duck, and numerous songbirds. Maor L'Masechet Chullin U'Vechorot (vol. 2, Feldheim, pp. 29-33) reproduces these colorful illustrations and names each bird in five languages, noting that the 29 were listed to acquaint students of Jewish ritual slaughter (shechita) only with rarer birds' identities and that the well-known kosher species were not included in the 29!
Chazal noted that kosher birds share certain characteristics:
-
They sit on a branch with three toes in front and one in back. Non-kosher birds usually sit two and two, as they need equal strength on both sides of their feet for killing and carrying off food, except for:
- Owls, whose feet are flexible and can move their toes to the side, forward, or back, and
- Vultures, who need balance walking instead of gripping, since they walk on the ground to eat food that is already dead.
- They lay eggs that are not entirely round or oval but are, well, egg-shaped, with kad v'chad—a rounded end and a pointed end. Not all egg-shaped eggs are kosher, but all totally round eggs, if from fowl, are not kosher (fish eggs from kosher fish, which are perfectly round, are of course kosher). There are some eggs, including from doves, that seem perfectly oval but are actually kosher.
Fish
All Fish That Have Fins and Scales Are Inherently Kosher
This excludes most eels (some conger eels that have kosher scales are kosher!) and all shellfish, catfish, sharks, swordfish, sea urchins, jellyfish, sea slugs, and many other sea creatures.
In addition to commonly eaten kosher fish such as salmon and tuna, some unexpected fish are also kosher, including barracuda, goldfish, and many other pet and tropical fish.
Rule #5Grasshoppers
All other creatures, except the four kosher locusts, are not kosher.
Kosher from Kosher
Whatever Food Substances Come Out of a Kosher Animal Are Inherently Kosher…
except for some fats (cheilev), blood, and the sciatic nerve (gid ha'nashe).
Milk from a cow (a kosher animal) is kosher. Milk from a pig (a non-kosher animal) is not. An egg from a kosher bird is kosher; an egg from a non-kosher bird is not kosher.
Exception
Q: Since bees are not kosher, how can we eat honey?
A: Honey is not produced from bee parts, but rather from flower parts.
Rule #7
Animal Blood
May Not Be Eaten in Any Form.
Note Fish blood is not forbidden.
Preparing Kosher
Harvest and Kitchen
Plants
What To Check
- Remove bugs (see Why Bugs May Not Be Eaten)
- Select fruits and vegetables that have no harvest-related problems such as orla (and in Eretz Yisrael, kilayim, shmita, etc.); separate out teruma and ma'aser from any Israeli-grown produce that requires it (see Teruma/Ma'aser: Ownership: What Is Hefkeir Produce)
- Make sure that any liquid grape product to be handled by a non-Jew for a Jew has been cooked or pasteurized before being handled. Cooking turns the wine into an inferior product disqualified for use in idolatrous practices.
Animals
Mammals
Slaughter/Shechita
Kosher mammals must be slaughtered in the quickest and most humane manner possible, according to halacha. A highly trained ritual slaughterer (shochet) must perform the slaughtering (“shechita”). He checks the knife before the slaughtering to ensure there are no burrs to catch on the animal's throat. He says the blessing “al ha'shchita” and then cuts the windpipe and the esophagus as well as the neck arteries. After slaughtering, he checks the knife again for burrs (if he finds one, the animal is not kosher) and checks the animal's lungs to make sure the animal wasn't about to die of lung perforation in the near future.
Certain types of adhesions may be found on the animal's lungs. If they can be removed (by peeling) without perforating the lungs, the meat is kosher. If there are only small and easily removed lesions, the meat is glatt (“smooth”). If there are no lesions at all, the meat is classified as “Beit Yosef.”
Kosher lamb and goat are always glatt/chalak kosher.
Actually, there are 18 organic or physical defects that may make meat non-kosher but, as a practical matter, we only check for lesions in the lungs and also in the second stomach.
If the animal proves to have been healthy, it is sometimes hung upside down to allow the arterial blood to drain out. (It is possible to hang the animals before being slaughtered but this is not the usual method).
Skinning and Traiboring
The animal is skinned.
Next, the animal is traibored. Traiboring removes certain nerves, sinews, blood vessels, and fats that we don't eat, including the sciatic nerve damaged when our forefather Jacob wrestled with the angel at the Jabbok stream.
In the US, only the forequarters are traibored and eaten, and the hind portion is sold to the non-Jewish consumer. In Israel, the hind portion is traibored too and eaten as kosher.
May you traibor meat once it's cooked? And if not, how did Jews traibor more than 1 million Passover lamb offerings that had to be slaughtered and prepared between midday and evening (and it takes 2-3 hours to traibor one lamb!). The Jewish commentator The Raavad says the Passover lamb was traibored before roasting; Rambam disagrees, since the lamb had to be roasted whole. Rambam opines that the sinew, unlike fat, does not impart its flavor to the meat and that people would just traibor the Passover offering meat on their plates.
Removing Blood
The next steps involve removing blood (“kashering”) and can be done at the butcher's or at your home. The meat is cut, rinsed, soaked for at least 30 minutes, put on a slanted board to allow the blood to run off, and covered with kosher (a coarse) salt for one hour. After being rinsed three more times, the meat is now kashered.
Preparing the Liver
The liver is cut halfway through several times and covered with kosher salt top and bottom. You can oven broil the liver on a rack reserved for that purpose. The blood must be able to drain away from the liver
You can instead broil the liver over a fire outdoors. Grilling outside will give the liver a delicious smoky flavor that even children like--but do NOT allow the neighborhood cats to steal your livers off the grill!
Fowl
Covering Blood
Kosher fowl is slaughtered and, when it stops flapping, is usually hung upside down to allow the arterial blood to run out and onto the earth. Cover all the blood with dirt (a mitzva from the Torah--mitzva d'oraita) and say the blessing “al kisuy dam b'afar.”
Defeathering
Rinse with water and remove the feathers. Defeathering can take a while for chickens and up to two hours for one small duck, especially if you are saving the down!
Removing Internal Organs
Rinse the bird. Usually, a circle of flesh surrounding the anus is cut out. Start pulling out the digestive system. Recognizable items such as the liver, heart, and giblets will come out and eventually you will be able to stick in your hand and pull out the lungs. This is not as cold and unpleasant as it sounds because the bird will be warm for quite a while.
Salting
Once the bird is defeathered and the internal organs have been removed, rinse and salt with kosher salt inside and out and put it on a slanting board for an hour. Rinse three more times and cook!
Preparing the Giblets
Cut off the hard coating at one end of the giblets and rinse out the fine sand within. Remove the yellow internal lining. Salt and kasher with the rest of the bird.
Preparing the Liver
To kasher the liver, see Preparing the Liver, above, for meat liver.
Fish
Buying Fish
Kosher fish bought from a store in which non-kosher fish are also sold should have any cut surfaces scraped and should be rinsed before using. Ideally, the knife that cuts the fish should be washed with soap and water beforehand.
Grasshoppers
Chagav Grasshoppers
Not much preparation needed here. Many Yemenites just twist off their heads and eat. B'tei'avon!
Substances from Animals
Milk
Dairy must be kept separate from meat, with a separate set of pots, pans, servers, scrubbers, and dishpans each for dairy and meat. See Kashrut: Dairy/Meat Combinations.
Eggs
Eggs must be checked for blood spots. Throw out a fertilized egg with a blood spot. You may remove the blood in the white of the egg and eat the rest of an unfertilized egg, but the custom is to not eat the egg at all.
Unwanted Additives
Manufacturing Aids
In the US, food manufacturers are allowed to add “manufacturing aids”--even more than 1/60th of the volume of the other ingredients--without listing them. Some foods therefore need special supervision to ensure non-kosher substances have not been added.
Examples
- Kosher oils may be deodorized by heating them in vats that previously contained non-kosher oil, which renders the formerly kosher oil non-kosher. Or they may be put into tankers previously used for non-kosher liquids.
- Food colorings may come from the cochineal insect, which is non-kosher, and flavorings may be derived from the musk of non-kosher animals.
- Cheeses may have non-kosher rennet or pig milk added. Also, the rabbis of thousands of years ago made an injunction that even where the ingredients are kosher, cheese still requires kosher supervision.
- Maple syrup in the vat may be stirred with bacon (which is non-kosher) to reduce the froth produced by boiling.
- Candy may include non-kosher oil that is put into the molds so the candy does not stick.
- Kosher meat might not be kosher for Passover.
Transference of Taste (Ta'am)
Sometimes dairy will spatter onto a meat utensil, or someone will set a hot pot of kosher food into a non-kosher sink. Or someone will cut a lemon or onion with a dairy knife and then put the lemon into a pot used for meat. What happens next depends on whether the offending substance was:
- Charif (spicy/sour/strong) enough to transfer the taste to the new item.
- Hotter than yad soledet bo (too hot to hold your hand in it for a few seconds—about 120° F, or 49° C).
- More than 1/60th of the total volume.
Kitchen Set Up
A hungry Martian landing in a modern kosher kitchen must assume earthlings eat in binary: Ideally, two sinks. Two dish towels. Two sponges. Two dishpans. Two cutting boards. Even, if the owner is fortunate, two dishwashers.
And what about those strange markings on the pots, pans, and servers? Perhaps he'll find a bright splotch of red paint or an “F” (for fleishig--Yiddish for “meat”) lettered in nail polish on utensils in the left cabinets. Blue paint or nail polish, or an “M” (for milchig--Yiddish for milk) on utensils in the right cabinets. The plates, bowls, and silverware in left cabinets do not in any way match those in the right cabinets. Somewhere in a central cabinet, pots, pans, and servers are painted with a white dot, marked with a “P” for pareve, or left unmarked.
Opening the pantry, little symbols jump out from canned and packaged goods. Star-K, O-U, O-K, KOF K….. Only the dried beans and grains seem symbol-less. And the freezer? Well stocked but no frozen bacon, pepperoni pizza, and shellfish TV dinners.…
How do these people eat?
The Great Divide
Separating Dairy and Meat
Welcome to the world of dairy and meat. Most kashrut problems in the kitchen involve the transfer of milk or meat flavor to the other gender by means of heat or, less commonly, by hot/spiciness.
It's easy to be jealous of vegetarians, or people who only eat plants and dairy products or who only eat plants and meat products! They never confuse their pots and serving utensils or deal with spatters of hot dairy foods onto meat utensils or vice versa. Large institutions and kosher cafeterias, similarly, may not have these mix-ups, since they can usually devote a whole room to a dairy or a meat kitchen.
Here's how the rest of us live:
Countertops
If you can, designate some countertops for dairy and some for meat. This will help you stay organized spatially. If you have only one sink, you may need to use the counter to the left for one dishrack (dairy or meat) and the counter to the right for your other dishrack.
Some countertop materials, such as granite, can be kashered by pouring boiling water over them. This will make the counters kosher and pareve (neutral--not dairy or meat). Once you have kashered your counter(s), you will be able to set down hot utensils, pots, and pans directly onto the counter (dairy utensils on your designated dairy counter; meat utensils on your designated meat counter).
If your countertop is not kosher or kasherable, you will need to cover the countertop before setting down hot (above 120° F) utensils, pots, and pans. Trivets work fine but so does a simple piece of corrugated cardboard in a pinch.
Dishes and Flatware
If feasible, select different patterns of dishes and flatware for dairy and meat so you can tell them apart. It is helpful to store the dairy and meat dishes in separate locations, preferably close to the counter of its gender. Porous dishes (stoneware, china, ...) cannot be kashered once used for hot non-kosher food and cannot be changed from one gender to the other. Metal dishes generally can be kashered. Glass only assumes a gender if it is placed directly on a fire or other heat source (to at least boiling temperature) or into a hot oven, so even if you pour boiling water or hot food into a glass bowl, such as hot pasta, and add cheese or other dairy food, the bowl remains pareve (or whichever gender it was previously).
Sinks and Dishracks
If you don't have two sinks--one for dairy and one for meat--and must use the same sink for both, try to choose different colors for your dairy, meat, and pareve dishpans, dishracks, and sponges/scrubbers (or sponge holders). If not, distinguish your dairy dishpans, dishracks, and sponges/scrubbers (or sponge holders) from your meat ones by placing them on opposite sides of the sink. Neutral, or pareve, dishes/cookware require a third sponge and dishpan. In a pinch, you can wash dishes, pots, and utensils by holding them in the air or placing them on a counter (whether either kashered or not) next to the sink as long as the dishware, pots, etc., do not reach 120° F.
Drawers
You can designate one drawer for dairy flatware and a second drawer for meat (and a third drawer for pareve). Color-coding or purchasing “dairy” and “meat” stickers to place on the outsides of cabinets and drawers can be especially helpful if anyone else will be cooking/washing dishes in your house and doesn't know your kitchen well.
Cooking Utensils/Food Processors
Distinguish your cooking utensils (your choice of colors) for dairy, meat, or pareve by using paint or nail polish, using different patterns, or even different shapes (one person uses round baking dishes for dairy and rectangular ones for meat!). If you lack drawer space, hang utensils from the wall or overhead rack or put them on your counter in jars color-coded for dairy, meat, or pareve. In a pinch, colored electrical tape can be used temporarily to mark dairy or meat servers or serving pieces (until it falls off during washing or turns black in the oven…).
You will only need one blender, blending stick, bread machine, mixer, food processor, etc., if you always keep them pareve. Otherwise, you may need duplicates of these items. Color-code them as well.
Stove Burners
To kasher a non-kosher stove burner, clean off any hard deposits on the grate, cover the burner with a sheet of metal (to hold the heat on the grate), and heat it full-blast for 45 minutes. (See halachot below for kashering burners by putting them in the oven.)
Stovetop
A stainless steel stovetop can be kashered, but a ceramic one (due to porousness) might not be kasherable-consult a rabbi. When cooking, place an appropriate spoon rest or bowl nearby (for dairy or meat, depending on what you are cooking) to hold your hot stirring spoon or spatula. This way, you won't need to set down your hot stirring utensil onto a non-kosher countertop or stovetop, or place a hot dairy stirrer where you previously set down a hot meat spatula.
Oven
You can kasher a non-kosher oven by cleaning off any accumulation of old food (whether burned on or not, it must be removed) and turning up the oven full blast for 40 minutes. You may use the same oven for dairy and meat foods if you always keep either the dairy or meat covered. Consider the oven to be one gender and always cover liquid foods of the opposite gender (dry foods do not require a cover).
Cutting Board
If you only have one cutting board for fruits and vegetables and one knife, you may want to keep them pareve. The main kosher problems with knives and cutting boards happen when cutting a fruit or vegetable with a strong-spicy taste that can transfer the milk or meat status of one utensil or food to another. Such items are garlic, lemon, onion, and sour apples, and sour grapefruits.
Examples
- Garlic was chopped with meat knife on a dairy cutting board (rendering the garlic, the knife, and cutting board non-kosher), or
- Onions cut with a dairy knife were tossed into a boiling meat pot (rendering the pot and contents non-kosher unless the onions were less than 1/60th the volume of the pot's food).
TABLE'S SET
Glasses, washed, can be used for a dairy or meat meal. You can use the same salt and pepper shakers and clean glasses for dairy and meat; however, it is recommended to use separate salt and pepper shakers since you might have food of one gender on your hands when you use the shakers of the opposite gender. If you typically use a table for serving either dairy or meat, and want to serve the opposite without switching tablecloths, lift the tablecloth and use the original table surface or cover the tablecloth with placemats. If one person wants to eat dairy and another wants to eat meat at the same time on the same table, place a reminder to remind them not to mix the foods (different placemats or tablecloths, physical barrier between the people's dishes, etc.).
COOKING FOR RELIGIOUS JEWISH FRIENDS
Let's say you don't keep kosher and want to have your kosher-observant friend over. What to serve?
As long as your utensils are clean, you chose kosher foods (see Going Shopping, below) or fresh fruits and vegetables, nothing gets 120° F or above, there is no involvement of anything spicy (charif), and you don't mix dairy and meat (don't offer a kosher bologna sandwich with kosher Swiss cheese!), everything should be OK. Some people will prefer if you serve them using disposable plates, bowls, flatware, and cups; if you are Jewish, you should only serve on disposables. Some will prefer to be in the kitchen during food preparation. Don't be offended; it's hard to keep track of everything to remember even in a kitchen set up for being kosher!
You might want to keep the wrappers or containers from any processed food so that the kosher guest can see what you actually are serving and check for the ingredients or for a kosher supervision symbol.
GOING SHOPPING
Major towns usually have at least one kosher supermarket, but you can find plenty of kosher food in regular supermarkets too. (Even in Salt Lake City, home of the Mormons, a major supermarket chain sells Empire Kosher Chickens!) Here are some tips:
- You may consider all fresh and uncut fruits and vegetables to be kosher. Sharp-flavored fruits and vegetables such as garlic, when cut, must be cut with a kosher utensil.
- Look for a kosher symbol (“hechsher”) on prepared foods (except those foods that do not need a hechsher—see When Hechsher Needed and When Hechsher NOT Needed).
For more information on kosher symbols and on what goes into certifying a prepared food as kosher, see this link: http://kosherquest.org/symbols.php
WHY EAT ONLY KOSHER?
The basic reason that Jews only eat kosher food is because God commanded us to do so. There are many explanations of how eating kosher benefits us. One approach is that kosher food enhances the spiritual well being of the Jewish people. That holiness is blocked when we eat non-kosher.
While kosher food raises us up spiritually, we raise it up too. When we say the correct blessing before or after we eat, we acknowledge that God is the food's true source. When we use food's resulting health and strength to perform God's commandments, we reunite our food and ourselves with our higher purposes, “rectifying the world.” That brings spiritual and physical blessing down to us and to the world.
You don't want a rapacious spirit? Don't eat predators. You don't want to think like a bottom-feeder? Don't eat scavengers—whether catfish or vultures or pigs—or reptiles, amphibians, or bugs (except kosher grasshoppers!). You don't want to be callous? Don't eat the life-blood of a bird or mammal—or even the bloodspot of an egg. You don't want to be cruel? Make sure the animals you eat were slaughtered quickly and humanely. Don't want to separate yourself from worshipping the Only One? Don't drink wine or grape juice that could have been used for idol worship.
And non-Jews? Shouldn't they keep kosher too?
Non-Jews must keep only one kosher law--aver min ha'chai. This means non-Jews, like Jews, may not cut off and eat the limb of a live animal.
We can come up with numerous explanations for why keeping kosher is healthier, more pleasant, more logical, or more spiritual than eating non-kosher. But the bottom line is, we do it because God says to, we are here to serve Him, and we trust that God wants what is best for us!
Neveila is an animal that was not slaughtered in accordance with Jewish law.
However, if a shomer Shabbat host serves non-kosher food or food without reliable supervision on foods that need supervision, you may not eat it.
If a processed food does not have supervision/hashgacha, here are some issues to consider:
- Ingredients;
- Utensils/processing equipment;
- Bishul akum/“prestigious” foods that require Jewish involvement in the cooking;
- Heating system (recirculated steam?);
- Heter for milk without being supervised - which conditions and countries can be relied on;
- Non-food ingredients (lubricants, preservatives, emulsifiers...);
- Reliability of the producer;
-
Is the non-kosher ingredient batel/nullified?
- ownership (Is the food's producer or owner Jewish?)
- intended consumer (Is the food being produced specifically for Jews, or is it for the public and Jews are some of the customers)?
- Was the non-kosher substance added intentionally?
- Does the non-kosher substance have flavor?
- Was the non-kosher substance added for flavor?
- Beer made in the US (and sometimes in other countries).
- Nuts (dry roasted) without additives.
-
Olives--assumed to be kosher unless mixed with ingredients that may be non-kosher, such as:
- Vinegar (sometimes made from grapes).
- Non-kosher chemical preservatives (in commercially sold olives).
Note In open markets in which olives are sold in bulk, you may eat olives after checking the ingredients. - Olive oil (extra virgin).
-
Pure fruit juice NOT made from concentrate (such as orange or pineapple juice) does not normally require a hechsher (except for grape juice, which always requires a hechsher!).
Note Juices from concentrate might have kashrut problems due to the vats in which they are cooked or pasteurized. If you can verify how the juice was processed and that there are no kashrut problems, you may use the juice without a hechsher. There may also be problems with juice made from fruit or vegetables which were grown in Eretz Yisrael, due to orla, shmitta, teruma and maaser.
-
Scotch whiskey--even where it might have been aged in sherry casks.
Reason Any sherry would be nullified as less than 1/6th.
Note Other types of whiskey may not be kosher because:- Glycerine may have been added;
- The whiskey may have been owned by a Jew during Passover in a previous year; or
- Milk, or alcohol derived from milk, might have been added.
- Sugar (confectioner's) needs kosher supervision only for Passover. Regular sugar never needs kosher supervision (currently).
-
Unprocessed foods such as
- Raw fruits and vegetables (but might need to be checked for insects), and
- Water, but some unfiltered tap water might have tiny creatures in it which make the water non-kosher.
- Seltzer with natural flavor.
- Grape seed extract and grape seed oil.
Foods and kitchenware (pots, pans, dishes, utensils, and containers) can absorb taste from each other and so adopt a new gender or kosher status. They can change from:
- Kosher to non-kosher,
- Kosher pareve (neutral) to kosher dairy or kosher meat, or
- Kosher Passover to kosher (or non-kosher) non-Passover.
Note You can sometimes change a utensil/container to kosher-pareve (see Kashering, below), but you cannot change a
- Gendered food to neutral-pareve, or
- Non-kosher food to kosher.
Taste Absorption
Taste gets absorbed in three ways: Heat, pressure, and soaking.
Heat
To absorb taste, and therefore gender or kashrut status, through heat, a food or utensil must be heated to 120° F or more while:
- Steamed with a halachically “liquid” food, or
- In wet physical contact with the food or utensil.
- Two hot pans, which are clean on their outsides, only transfer taste from one to the other if they are wet on the outside and are touching each other.
- A hot utensil placed onto a counter only transfers gender to the countertop if there is liquid or food at the point of contact.
NOTE Taste, gender, or non-kosher status do not travel upstream into the utensil that food is being poured from. Even if you pour hot liquid (pareve or of one gender) from a pot onto a non-kosher or opposite gender food, the genders are not transferred back through the stream of liquid to the pot, even if any or all of the elements are more than 120 degrees.
Situation You pour hot liquid from some pareve vegetables into a non-kosher sink that had hot in it within 24 hours. There are dishes or utensils in the sink.
Status The dishes do not change gender unless the hot liquid fills up from the sink onto them. If so, the dishes or utensils become non-kosher. But no gender change occurs through the stream of liquid back to the pot of vegetables.
Note If the non-kosher sink had not had anything hot (120 degrees or above) in it for at least 24 hours, no change of gender or kosher status happens at all.
Note On Passover, gender and chametz status DO get transferred through a stream of hot liquid.
Pressure
To absorb taste, and therefore gender or kashrut status, through pressure or short-term soaking, one of the items must be spicy/charif.
Soaking
To absorb taste, and therefore gender or kashrut status, through long-term soaking, the food must soak for specific amounts of time.
Note If the food or utensil is not hot (120° F or more), is not spicy/charif, and is not soaking for a long time, there is no gender or kashrut-status transfer.
Examples
You may use a non-kosher utensil for any cold food of the opposite gender, so you may:
- Eat cold (kosher) cereal out of a meat or non-kosher bowl, or
- Use a meat or non-kosher spoon to eat kosher ice cream.
Food and Kitchenware: Which Influences What
Hot or Spicy/Charif Foods
With hot (more than 120° F) or spicy/charif foods:
Foods and utensils/containers transfer taste to each other.
Cold or Non-Spicy Foods that Soak
With cold (less than 120° F) or non-spicy/charif foods that soak:
- Foods do not transfer taste to utensils/containers;
- Utensils/containers do NOT transfer taste to foods.
NOTE No substances (not salt, or any food...) absorb gender from the open air.
The 24-Hour Rule: Eino ben Yomo
Torah Law: Reverts to Kosher-Pareve
By Torah law, a utensil/container always reverts to kosher-pareve after 24 hours (since the taste of any absorbed food becomes ruined with time).
Rabbinic Law: Must Be Kashered
However, by rabbinic law, the utensil/container must be kashered before using.
NOTE Even by Torah law, a hot or spicy/charif food can revive the milk-meat or non-kosher status of another utensil/container (see below) even after 24 hours.
Accidentally or Intentionally
Food Hot and Accidentally Placed; Utensil Not Hot for 24 Hours
Kosher food hotter than 120° F (49° C) remains kosher if accidentally placed into a non-kosher, clean utensil that has not been heated to 120° F or more for at least 24 hours.
REASON After 24 hours, b'di'avad, the utensil has reverted to being kosher-pareve.
NOTE If the utensil had been “used” (heated to 120° F or more) within the preceding 24 hours, the hot food that accidentally entered the utensil would be non-kosher. Ask a rabbi for possible exceptions.
Food Hot and Intentionally Placed
If the hot food had been put into the utensil intentionally, the food would not be kosher.
REASON Chazal made a rule (takana) that if you intentionally place food of one gender into a utensil of the opposite gender and heat it to 120° F or more, the food is not kosher.
- (Sour) Apples
- Chives
- Garlic
- (Tart) Grapefruits
- Horseradish
- Lemons
- Limes
- Mustard (fresh or prepared)
- Onions
- (Sour) Pineapples
- Radishes
- Scallions.
When a spicy/charif food is:
- Cut with a knife,
- Crushed,
- Squashed by a spoon or fork,
- Squeezed in a garlic press, or
- Juiced in a juicer (including in a plastic orange juicer with plastic done that fits under the half-orange and spins slowly back and forth electrically).
- You may not cook or eat that food with food of the opposite gender.
- However, you MAY eat the opposite-gender food immediately after eating the gendered spicy food without waiting.
- The onion acquires meat status.
- You MAY NOT later cut this onion with a dairy knife or on a dairy cutting board. (If you do, the onion, the dairy knife, and the dairy cutting board will all become non-kosher.)
- You MAY NOT cook this onion in a dairy utensil.
- You MAY NOT eat this onion with dairy food.
- You MAY eat dairy immediately after eating this onion (as long as there is no actual meat mixed into the onion).
- You MAY cook this onion with fish (even though you may not cook meat and fish together) but the fish may not be eaten with dairy food.
StatusThe pan becomes meat, but consult a rabbi for possible leniencies.
Situation You cut an onion with a meat knife and fry it in a dairy pan.
StatusThe pan becomes non-kosher. If you cook a neutral/pareve food in that pan after 24 hours have passed since the onion was cooked in it, and you ate the pareve food with milk, it is OK b'di'avad but you may not do that l'chatchila.
Suggestion Cut onion, garlic, and other spicy/charif foods on a pareve board and with a pareve knife.
What To Do
- You may eat the onion with pareve food.
- You may NOT use the onion with dairy or with meat.
Also see Spicy/Charif Soaking: Long Enough To Be Cooked: Food and Utensil.
Situation Dairy or meat liquid-containing food is in pareve container.
StatusContainer will become dairy or meat (regardless of intention).
- Milk sitting in a pareve mug for 24 hours or more would make the pareve mug dairy.
- Chicken soup sitting in a pareve stoneware bowl for 24 hours or more would make the bowl meat.
Status
- If the container is dairy, the food will become dairy.
- If the container is meat, the food will become meat.
Situation A pickle with spicy/charif pickle juice is placed into a dairy utensil/container (even if unused) for long enough to become cooked.
Status The pickle will become dairy and may not be eaten with meat.
Note This example does not apply to any type of glass container.
Note Food soaked in brine by a non-Jew does not become subject to bishul akum.
NoteEven if the utensil had not been used for more than 24 hours, a spicy/charif food will “revive” the gendered or non-kosher taste in the utensil. The utensil will then make the food gendered or non-kosher. Consult a rabbi for possible exceptions.
Categories of nullification of non-kosher ingredients:
- Never batel.
- Batel b'shishim when the non-kosher substance is less than 1/60th of the total volume of the food.
- Batel barov when the non-kosher substance is less than 1/2 of the total volume of the food.
Whether a non-kosher substance can be nullified in a mixture depends on 3 factors:
- Whether the owner is Jewish;
- Whether the intended eaters are Jewish; and
- Whether the non-kosher substance was added intentionally as non-kosher.
Food “Nullified in 60 Parts”:
Accidentally Adding Non-Kosher to Kosher Food
Taste: If the non-kosher substance:
- Has no taste, it is batel barov.
- Has a taste but the eater cannot taste it, it is batel b'shishim (1/60th).
Some foods do impart their flavor even if less than 1/60th of the total volume of the food and these do not ever become nullified based on the 1/60th rule. Otherwise, the non-kosher food must be:
- Less than 1/60 of the volume of the whole.
- Mixed in and not lying on the surface.
- Not intentionally added by a Jew.
- Not listed in “Foods that Never Become Nullified” (below).
Substances are only batel when they are similar (“min b'mino”). The substances must be the same type, have the same taste, and have the same appearance (the eater cannot identify them as being different).
Note In such situations, it would be batel barov from Torah (d'oraita) but batel b'shishim (1/60th) by rabbinical order (d'rabanan).
Example A piece of non-kosher meat is mixed in with kosher meat of more than 60 times the volume of the non-kosher piece. The non-kosher meat is batel b'shishim.
Note As a practical matter, this can only apply to ground meat.
Counter Example Non-kosher chocolate syrup or a non-kosher flavored extract mixed into milk or other liquid or onto a solid would NOT be min b'mino even though both are liquids, since their appearances, flavors, and substance are different.
Too Thin To Make Non-Kosher
-
Yayin Nesech
Wine that has been offered to a pagan god or used for idolatrous purposes (yayin nesech) is forbidden in any amount! -
Mixtures of Milk and Meat
Mixtures of milk and meat are not ever batel if they were cooked together.
ExceptionBatel in 1/60th if:- You cannot identify either substance AND
- The mixture is liquid in liquid or solid mixed with solid.
- Chametz
- Less than 1/60th of the volume of kosher-for-Passover food, AND
- Mixed with the kosher-for-Passover food BEFORE the holiday began, AND
- Liquid (solid chametz that got mixed up with kosher-for-Passover food is never nullified).
- Jew Intentionally Adding Non-Kosher Item
If a Jew intentionally adds a non-kosher ingredient to a food, that ingredient never becomes nullified, even if the ingredient is less than 1/60th of the total volume of food and even if the ingredient has no flavor. Note that there are exceptions when non-Jews do the action, especially when a non-Jew adds a non-kosher ingredient or adds stam yainam wine to other liquids.
-
Unflavored or Flavored Non-Kosher Ingredient
Non-Jew Adds Unflavored Non-Kosher Ingredient
Situation A non-Jew adds a non-kosher ingredient that has no flavor.
Status The non-kosher ingredient is nullified if less than 1/2 of the total (it does not need to be less than 1/60th--batel ba'shishim).
Non-Jew Adds Flavored Non-Kosher IngredientSituation A non-Jew adds a flavored non-kosher ingredient even if to impart flavor.
Status The non-kosher ingredient is nullified in 60 parts (batel ba'shishim).
Note If a Jew had told the non-Jew to add the ingredient, the mixture is non-kosher, just as if a Jew had added it. -
Stam Yeinam Added to Water
Situation A non-Jew adds—to water--stam yeinam (uncooked/non-mevushal) wine that has been handled while open by anyone other than a shomer-Shabbat Jew.
Status As long as the wine is less than 1/7th of the final volume, the mixture is kosher.Note For mixtures with liquids other than water, consult a rabbi.
- Essential Additives
- Food Bought by the Piece
- Important Food
- Permissible in Future (Davar SheYesh Lo Matirin)
- An egg laid on Shabbat will not be nullified by being mixed with eggs laid before Shabbat.
- Matza made of chadash flour will not be nullified by being mixed with matza made from yashan flour.
- Whole Insects
-
Frozen or raw chopped or ground vegetables or spices may be considered kosher even without supervision.
Reason We assume that any bugs in the food would have gotten partly chopped or disintegrated and therefore nullified.
-
If a recipe calls for chopping or grinding herbs or vegetables, you may do so without first checking them for bugs.
Note However, if you know there are bugs, you may not chop the food for the purpose of making the bugs nullified: You must still check for insects before cooking or eating the food and if you see any bugs, you must remove them.
By Torah law (d'oraita), any clean utensil, countertop, etc., automatically reverts to neutral/pareve and kosher after not being heated to more than 120° F (49° C) for 24 hours.
But by rabbinic decree, utensils do not automatically become neutral/pareve even after 24 hours and must be kashered by heat (libun—direct heat; hag'ala—boiling in a pot; or eruy rotchim—pouring boiling water over item) or, if some types of glass, by soaking in water (meluy v'eruy ).
Changing Gender of Utensil
You may kasher a pot or cooking/eating utensil from:
- Non-kosher to kosher, or
- Year-round use (chametz) to kosher for Passover.
You may not intentionally kasher a utensil in order to change it from dairy to meat or meat to dairy; you must first kasher it from accidentally (or intentionally) non-kosher to kosher/pareve, or from non-Passover to Passover/pareve. You may then use it for either dairy or meat.
Once you have used it for that gender, the item retains that gender (unless you re-kasher it for Passover or you make it non-kosher first, then kasher it to neutral/pareve).
But if you accidentally heat meat with a dairy utensil or vice versa, you may kasher it back to its original gender by any one of the kashering methods, depending on how it became non-kosher.
Items/Materials that Can Be Kashered
The following materials can be kashered:
- Glass, including Corelle, if not used directly on the stove or oven. Glass does not change gender or other kosher status unless heated on a flame or in the oven. Unless it is heated in this way, glass does not ever need to be kashered (except for Passover) (see Meluy v'Eruy, below).Glass, including Corelle, if not used directly on the stove or oven. Glass does not change gender or other kosher status unless heated on a flame or in the oven. Unless it is heated in this way, glass does not ever need to be kashered (except for Passover) (see Meluy v'Eruy, below).Glass, including Corelle, if not used directly on the stove or oven. Glass does not change gender or other kosher status unless heated on a flame or in the oven. Unless it is heated in this way, glass does not ever need to be kashered (except for Passover) (see Meluy v'Eruy, below).
be kashered except by heating in a kiln.
- Granite (not granite composite)
- Marble
- Wood, if smooth (see notes on Eruy Rotchim, below)
- Metal, including stainless steel, cast iron, and aluminum.
Items/Materials that Cannot Be Kashered
- China
- Corian
- Corningware
- Crockpot
- Formica
- Glass that has been used directly (kli rishon) on a stove or in an oven; however it can be kashered in a kiln
- Granite (composite)
- Knives with Plastic Handles (knives with wooden handles may be kashered if there are no cracks in the wood and if the rivets do not have spaces that catch food and prevent you from cleaning it completely)
- Mixer-there might be exceptions. Consult a rabbi.
- Plastic
- Porcelain (Enamel)
- Pyrex (if used directly on stove or in oven--kli rishon)
- Rubber (synthetic)
- Silestone
- Silverstone
- Stoneware
- Teflon
- Toaster/Toaster Oven
- Waffle Iron.
Pot Lid Handle
Kashering
The handle on a pot lid does not need to be kashered for normal use during the year.
Reason It does not normally get hot.
Cleaning
However, the pot lid handle must be removed and the lid cleaned where the handle attaches, if possible.
Note If the gap between the handle and lid cannot be completely cleaned, you may not use that lid for Passover and you normally may not kasher it if it becomes non-kosher. If the lid handle cannot be removed, consult a rabbi.
Pot or Pan Handle
A plastic handle that gets hot, especially if it is over a flame on a burner, may not be kashered. If the handle becomes non-kosher, it must be replaced. If a plastic handle connects directly to the metal of the utensil, consult a rabbi about what to do.
Food Nullification: Heat-Kashering
Three Methods of Heat-Kashering
Heat-Kashering is of three types: Libun, Hag'ala, and Eruy Rotchim.
-
Libun (Direct Heat)
How It Works Burns up any residual food taste
- Direct a flame, such as a blowtorch, onto the inside of a pot. Pot is hot enough when a piece of paper that touches the outside of the utensil burns (it does not need to burst into flame, just to smolder), or
- Put the pot into the oven at 500 ° F for 40 minutes. (First, remove any non-metal handles; they will need to be kashered separately or not used.)
-
Hag'ala (Boiling)
- Boil Method Boiling water within the pot to be kashered, and making the boiling water overflow, or
- Dip Method Dipping a smaller pot or utensil to be kashered into a larger pot of boiling water.
- Batel BaShishim ("nullifying in 60 times" the volume), or
- Batel BaRov ("nullifying in a majority"--that is, boiling the item in water that is more than twice the volume but less than 60 times the volume of the non-kosher element).
NoteFor whether the lid becomes non-kosher, consult a rabbi.
In Batel BaShishim, by the actual halacha, you do not need to wait at all before kashering. But the custom is to wait 24 hours--except in extreme circumstances--because it is too hard to figure out 1/60th. In Batel BaRov, you must wait 24 hours.
The Boil Method: Batel BaShishim
Using batel ba'shishim for the Boil Method is not customary. You may use it for emergencies ONLY; ask a rabbi in this case.
Example To kasher a spoon with the batel ba'shishim type of hag'ala, immerse the spoon in boiling water of a volume at least the volume of 60 spoons. No waiting is needed before kashering with this method.
The Boil Method: Batel BaRov
To kasher a pot or utensil by hag'ala using batel ba'rov:
- Clean the pot or utensil well.
- Wait 24 hours after the pot or utensil was last heated to more than 120° F, or 49° C (such as when it was cleaned).
- Fill the pot to the brim with water.
- Bring the water in the pot to a boil.
-
Cause the water to overflow the entire rim of the pot by:
- Plunging something hot into the pot (any item that will not cause the water to stop boiling is OK), or
- Tilting the pot to slosh water over all of the pot's rim.
- Cool off the pot by dipping it in cold water or putting it under cold running water.
- If the pot in which you are kashering the items had been heated to 120° F (49° C), with food of that gender in the pot, or more within the previous 24 hours, the items you are kashering will assume the gender of the pot.
- If the pot in which you are kashering the items had NOT been heated to 120° F or more for at least 24 hours, any items that are kashered in it will become kosher and pareve.
- Eruy Rotchim (Hot-Water Pour)
Food Nullification: Meluy V'Eruy
Meluy V'Eruy To Kasher Glass
Halachically, “glass” includes Arcoroc, Corelle, crystal, Duralex, and Pyrex.
NOTE In pre-war Europe, where glass was expensive and hard to obtain, it was customary to kasher drinking glasses, especially for Passover, by soaking the glasses for three 24-hour periods (meluy v'eruy), as follows:
Step 1: Submerge glasses in cold water for 24 hours.
Step 2: Empty water, refill, and submerge glasses again.
Step 3: Repeat Step 2.
NOTE If any of these materials were heated directly on a flame or other heat source, they cannot be kashered by meluy v'eruy!
- Prestigious, which a king or president of a country might serve at a state meal. (Foods that would not be served at a wedding are certainly not subject to bishul akum.)
- Foods cooked in a regular stove/oven.
-
Foods that are only eaten cooked, such as:
- Asparagus;
- Eggs;
- Some types of fish (not those eaten raw); and
- Meat.
- All fruits.
- Many vegetables.
Note Bishul akum laws do not apply to foods cooked in a microwave oven or induction coil cooker.
Note If a country does not have such laws or does not strictly enforce them, you may not rely on that leniency and may only use milk supervised by Jews (chalav Yisrael).
Note Some people drink only chalav Yisrael milk even in the US.
Chalav Yisrael is milk or milk products for which the milking was supervised by a religious Jew. Chalav Yisrael applies to milk, cream, and milk solids/dried milk. The only milk derivatives that are not subject to restrictions of chalav Yisrael are whey and cheese. But they must still be kosher.
Note Cooking kosher, non-chalav Yisrael dairy foods does not render the utensil non-kosher, even for someone who only eats chalav Yisrael.
Gvinas akum is cheese which has been made by non-Jews and by rabbinical prohibition is only kosher if a Jew was present during the cheese making OR if a Jew put the rennet into the milk.
Note If a Jew owns the milk before processing, a non-Jew can add kosher rennet as long as it can be confirmed that the rennet is kosher, even if no Jew is present during the cheese making.
Origin of the Problem: Chazal were concerned that the rennet used to make cheese might be from a non-kosher animal or even from a kosher animal that had not been slaughtered properly. Shulchan aruch says that even cheese curdled by kosher plant enzymes (such as fig branch sap or substances from certain thistle plants) are subject to the takana.
Note Gvinas Akum is not related to chalav yisrael; they are separate halachot.
Note Even rennet-less cheeses need hashgacha (religious supervision), but some non-hard cheeses may be an exception. Ask a rabbi.
- If the fish is whole and has scales, it is kosher and you may buy it as it is.
- If the fish has already been cut, skinned, and/or filleted and there are no non-kosher fish in the store, you may buy it as kosher.
- If you want to have the fish cut, skinned, and/or filleted and there are non-kosher fish in the store, have the counter-person wash off the cutting board and knife with soap and water before preparing the fish and you may buy the fish as kosher.
- If the fish has already been cut (and there are non-kosher fish in the store such that there might have been non-kosher fish oil on the knife or cutting board), just scrape off a tiny layer from the cut surface of the fish.
Example ALL salmon are kosher and may be eaten if they can be identified.
Note You may not rely on the statement of a non-Jewish-owned store that the fish is kosher or is of a variety that you know to be kosher.
- Brine in which the fish are soaked,
- Hooks from which the fish are hung.
- After eating fish, you must eat and drink some other food before eating meat-containing food.
- After eating meat-containing food, you must eat and drink some other food before eating fish.
Blood is generally forbidden to be eaten. However:
- Blood that has not moved from where it was in the animal before the animal was killed may be eaten--but only if eaten raw.
- Blood in veins and arteries may not be eaten. If meat is cooked with this blood still inside the meat, the meat is non-kosher. (During kosher butchering, the main veins and arteries are removed.)
- Capillary blood is permitted once the animal is dead.
- After meat has been salted, even if pink liquid comes out, the meat is still kosher.
Normally, meat must be soaked and salted within three days of being slaughtered.
REASON The blood may have solidified by then and will not be completely removed by salting. If you were to cook such meat, the blood would move and the meat would become non-kosher.
But, even after three days, you may broil or grill and then EAT the meat, as broiling forces out any blood that will come out. But you may not then COOK it afterward.
- So as not to have meat stuck in your teeth when you eat milk-containing foods.
- So as not to eat dairy foods while you still can detect the taste of the meat-containing foods in your system.
- 60 minutes for Jews whose families originated in Holland.
- 3 hours for Jews whose families originated in Germany.
- 6 hours for most other Jews, with variations including 5 hours-1 minute, 5 hours-31 minutes, and 6 hours.
- Wait half an hour, or
-
You must:
- Drink (or rinse your mouth with) some neutral/pareve beverage, and
- Eat some neutral/pareve solid food.
However, many food additives or ingredients that are dairy do not contain the word “milk" or “dairy” (for example, dairy-based flavorings or dairy derivatives such as whey or casein/sodium caseinate).
Note This does not get measured by weight.
What To Do You may eat the food:
- Immediately after eating meat foods, but
- Not together with the meat food.
What To Do You may not eat the food with, or immediately after, the meat food.
Status You may not reuse the same bread for a meat-containing meal.
What To Do You may either:
- Get some new bread, or
- Not eat bread at all with the meat.
Status You may not consume dairy foods soon afterward.
What To Do You must wait as usual (6 hours, or whatever your custom is between eating meat and dairy).
Status Before eating meat, you must wait six hours (or whatever is your custom to wait between eating meat and dairy).
Note Parmesan cheese is the only commonly available cheese that is considered hard enough to require waiting six hours after eating it before you eat meat-containing foods.
Note Parmesan cheese requires this waiting period even when the cheese is finely ground or is melted on pizza, mushrooms, or other foods.
From gil chinuch, children should wait 6 hours (or however long it is your custom to wait) between eating meat and dairy.
What To Do Separate the dairy and meat-containing foods using separate placemats or any type of physical barrier.
Note You do not need to use a separator if the people at the table are strangers to each other; the separation is needed only if they know each other from before.
Reason Separation serves as a reminder not to eat the opposite-gender food.
What To Do
-
Milk
You do not need to wash your hands after drinking milk unless you actually touched the milk liquid. -
Solid Dairy
You must wash your hands after eating solid dairy foods.
- Was the food or utensil hotter than 120° F (49° C)?
- Had the utensil been used for hot food (over 120° F) within 24 hours?
- How much food was involved?
- What was the relative volume or quantity of the food and utensils? (1/60th of relevant volumes?)
- How much food is normally cooked in the utensils?
- Of what materials are the utensils made?
- Was the food spicy (hot peppers, garlic, onions, lemon...)?
- Was the food needed for Shabbat meals?
- How much does the food cost?
What To Do
- You may eat dairy-containing (or meat-containing) food immediately afterward.
- You may not eat the food on a plate or utensil of the opposite gender.
- You may certainly not eat it WITH opposite-gender food.
What To Do You must use a double layer of separation such as foil, or else the pareve food will become meat (even if there is one layer of foil between the pareve food and the meat liquid).
- Covered
- Outside Clean and Dry
- Food Non-Liquid (“Solid”)
OR both)? That is, one or both are non-liquid (“solid”) at:
- The beginning of the cooking,
- The end of the cooking, OR
- Both beginning and end of cooking.
- Pans Touching
- Spicy/Charif
- “Solid,” or “non-liquid,” means food is solid before OR after cooking--or both.
- “Covered” means pan has at least a single cover; does not need to be sealed or double wrapped.
Reason The food might spill over.
B'di'avad, you may cook pans of dairy food and meat food at the same time in one oven if both are:
- Not touching,
- Covered, AND
-
Non-liquid; i.e., either:
- Solid, or
- Liquid only at the beginning or end of the cooking (but not both beginning and end).
- Are non-liquid, AND
- Do not touch each other.
- Are non-liquid,
- Are clean and dry (on the outside), AND
- Do not contain spicy/charif food.
- Food in both pans is solid.
- One pan is covered, one pan is uncovered.
- Both pans are clean and dry on outside.
- No spicy/charif.
Status They are both non-kosher, even if one pan is covered (but consult a rabbi for possible leniencies).
Situation Two pans—one dairy, one meat—bake at same time in same oven:
- One is covered and contains liquid (even if not spicy);
- One is not covered and contains solid food.
Situation Two pans—one dairy, one meat—bake at same time in same oven:
- One is covered and contains solid food.
- One is not covered and contains liquid (even if not spicy).
Status The food and utensils all become non-kosher, even if the:
- Pans are clean and dry,
- Pans are not touching, AND
- Food is non-liquid.
- Pans are clean and dry,
- Pans are not touching, and
- Food is non-liquid.
- In a clean oven,
- In separate utensils,
-
UNCOVERED but consecutively (even within 24 hours).
Note The first food must be removed before the second one is put into the oven.
- If one or both are solid (non-liquid) at either the beginning OR end of the cooking OR both beginning and end:
- If they were both liquid:
- If both are covered, they are both kosher.
- If the first one to be cooked was covered, they are both kosher.
- If the first one was uncovered, they may both have become non-kosher--consult a rabbi.
Status The utensils and food may become non-kosher, due to the residue's vapor.
What To Do Consult a rabbi.
Note This applies whether the oven is kosher or non-kosher, the residue is dry or liquid, or the utensils or food later placed in the oven are covered or not covered.
Status
- You may not eat the pareve food with meat food (and certainly not dairy food with the meat!), but
- The utensil (pan) of the pareve food does not become dairy.
Note If one or both of the foods were liquid, the utensil might be non-kosher. Consult a rabbi.
Status
- You may not eat that challa with dairy food, but
- You do not need to wait another 3-6 hours after eating the challa before eating dairy.
Status The challa becomes non-kosher even if the sauce was dry by the end of cooking.
Reason A rabbinic enactment requires that challa be pareve, lest someone eat it with the opposite gender food. Consult a rabbi for exceptions.
Note The rabbinic enactment applies to all bread, unless it looks different from normal bread or is small enough to eat at one meal.
Status
- The food in the utensil (if any) is kosher in all cases.
- Pot is kosher after 24 hours without kashering.
- The outside of a hot, empty pot of one gender gets a spatter of opposite-gender food ABOVE the normal food line.
- The spatter is less than 1/3600 of the normally used volume of the pot (instead of the normal criterion of 1/60th of the volume--this being 1/60th of 1/60th).
What To Do You must wash the pot off with cold water and soap.
Note This applies even if the pot had been used at 120° F (49° C) or more within 24 hours.
- A hot, empty pot of one gender gets a spatter of opposite-gender food ABOVE the normal food line.
- The spatter is more than 1/3600 of the normally used volume of the pot.
What To Do You must kasher the pot by washing in cold water and soap, waiting 24 hours, and then boiling the pot.
- Food of one gender spatters onto the outside of a pareve utensil.
- Either the food and/or the utensil are hot.
Status The utensil assumes the spatter's gender UNLESS the spatter was less than 1/60th of the volume of the metal in the pareve utensil (not 1/60th of the volume the container usually holds). Consult a rabbi.
- Hot dairy food spatters INTO a pot of meat food, or vice versa.
- Spatter is less than 1/60th of the volume of the food into which it spattered.
What To Do As there is nothing to wash off, the food may be eaten, but you should remove the spattered food, if possible. The pot is kosher.
- Hot food of one gender spills (falls into or onto) an empty utensil of the opposite gender.
- The utensil was unused at 120° F (49° C) or more for at least 24 hours.
- The utensil is usually non-kosher.
- The food is kosher.
YES
What to Do Wash off with cold water and soap.
Status Everything is kosher and may be used immediately.
NO
WAS THE UTENSIL CLEAN AND UNUSED at 120° F or more FOR MORE THAN 24 HOURS?
Note Clean means no residual food, including pareve; this IS essential since the food or utensil or both were hot! If used at 120° F or more for pareve within 24 hours, ask a rabbi.
YES
Status
- Food is kosher
- Utensil requires kashering.
- Wash utensil with cold water and soap.
- Wait 24 hours after the spill occurred before kashering it.
NO
IS THE SPILLED FOOD LESS THAN 1/60th of the volume of the commonly used capacity of the utensil (if the utensil is empty) OR less than 1/60th of the actual volume of food contained within the utensil?
YES
Status
- Food is kosher.
- Utensil is kosher after 24 hours.
Note If utensil had food in it and the spilled food was less than 1/60th of the volume of the food in the utensil, you may use the utensil immediately after cleaning it and you do not need to wait 24 hours.
NO (Spilled food was 120° F or more, OR the utensil not clean, OR the utensil was used within 24 hours, and spilled food is more than 1/60th of the utensil's volume)
Status
- Food is non-kosher.
- Utensil is non-kosher.
YES
ARE BOTH FOODS SOLID?
YES
Status If you can separate them (there are no cracks in the meat), both foods are kosher. Consult a rabbi.
What to Do
- If one or both of the foods were already cooked, separate them and wash with soap and water (if possible).
- If it is not possible to separate them, just cut off the thinnest slice possible from each surface of each food which had been in contact with the opposite gender food and you may use the food.
SOLID FOOD FALLS INTO LIQUID FOOD OR LIQUID FOOD FALLS ONTO SOLID FOOD
Status If both foods are cold and you can separate them (there are no cracks in the meat), they MAY be kosher. Consult a rabbi.
- Both foods are non-kosher if they cannot be separated.
-
If you can separate them enough that one becomes less than 1/60th the volume of the other:
- The larger food is kosher.
- The lesser one is non-kosher.
- Once the two foods are separated, wash or otherwise remove the smaller food from the larger one.
- If not possible, cut off the thinnest slice possible and you may eat the remaining food.
LIQUID FOOD FALLS INTO LIQUID FOOD
Status Both liquid foods are non-kosher.
Exception If one liquid food is less than 1/60th the volume of the other one, the mixture is kosher.
Note If non-kosher wine is involved, see below.
SOLID FOODS, ONE OR BOTH ARE HOT
Status If one (or both) of the foods is hotter than 120° F, both foods are non-kosher.
Exception If one food is less than 1/60th of the volume of the other:
- The larger-volume food may be kosher (consult a rabbi).
- The smaller-volume food remains not kosher.
If either food is spicy, see above.
If any combination (solid and liquid; solid and solid which are in any liquid; or liquid and liquid) of dairy and meat were soaked together for 24 hours or more, even if cold, they are all not kosher.
Exception In any of these three cases, in which one is less than 1/60th the volume of the other:
- The larger food is kosher.
- The lesser one is non-kosher.
Hot, clean, wet utensils of opposite genders touching each other are both not kosher.
SITUATION One of the utensils had not been used in less than 24 hours before the contact.
STATUS That unused utensil becomes not kosher. However, even if the other utensil had been used in less than 24 hours before the contact, it remains kosher.
Status of Countertop
-
Gender status of the countertop:
- D'rabanan, the countertop area of contact remains that gender until kashered (as long as the countertop material is kasherable).
- D'oraita, the countertop reverts to kosher-neutral/pareve after 24 hours.
Note If the utensil and counter were not wet (nor dirty with food) at the area of contact, there is b'di'avad no transfer of gender. - If you put a hot, wet utensil of the opposite gender on that same spot, that counter space may become non-kosher.
If the counter had not had a hot, wet utensil/container of food of the opposite gender placed on the same spot within 24 hours of each other, the utensils may be used and the utensils are still kosher.
Status of Food
This does not apply to food that is directly placed on the counter, in which case the food might become non-kosher.
Status Generally, the board and the knife and whichever food was cut second becomes non-kosher. Consult a rabbi for exceptions.
What To Do If you can sand off the surface to below the level of any knife cuts, the board might be kosher. Consult a rabbi.
Status
- The single item is non-kosher.
- The remaining items will most likely be kosher (as long as the single item is less than 1/60th of the total volume of items and water in the dishwasher).
What To Do If the dishwasher has dirty dishes containing milk or meat food, the neutral/pareve utensil will become that gender. However, if the dishwasher does not have any dirty dishes with food of either gender on them and the dishwasher has not been used for at least 24 hours, the pareve dish will remain pareve.
NoteThis is a b'di'avad (after the fact) case. You may not intentionally (l'chatchila) wash the pareve utensil in a gendered dishwasher.
Status You may use the item without kashering it.
- Was it clean?
- Did the interior surfaces get hot (120° F--49° C--or more)?
- Was it used in the previous 24 hours?
- Boil water for as long as food would typically be cooked in that microwave oven, and
-
Touch the inside walls, floor, door, and ceiling
- If the walls are too hot to touch, the walls may acquire the gender of any food cooked in the oven. (If the walls are already the opposite gender when cooking a food, the oven may become non-kosher.)
- If the walls are not too hot to touch, then no change of status occurs.
- You put a lid of one gender on a pot of the opposite gender.
- The pot is more than 120° F (49° C).
- Both cold, or
- Even if they are spicy.
Status The sponge or brush becomes non-kosher, but ask a rabbi about the status of the utensil.
What To Do Ask a rabbi.
Reason The stovetop will have been heated to more than 120° F (49° C) from:
- A large spill, and
- Likely, from the oven below.
Status The utensil is kosher b'di'avad.
- Temperature of stovetop;
- Volume of food on lid or fork/spoon;
- Timing--Was the stovetop used at 120° F or more within 24 hours? (If not and if it is clean, everything is kosher b'di'avad.)
- Utensil: Dry.
- Utensil: Dry or wet.
- Utensil: Wet.
- Utensil: Dry or wet.
Situation Some beers have lactose added.
Status If the lactose is less than 1/60th of the total volume, the beer is not considered to be dairy.
Note Many good-quality wines are NOT mevushal and when those bottles are opened must not be handled by anyone who is not a shomer Shabbat Jew.
Note Some liquers are kosher when produced or bottled in one country but are not kosher when produced in other countries.
- It has no ingredients other than flour, water, yeast, and salt. French baguettes and some other breads are OK, as are many breads baked in other countries of the same type.
- It is baked on a hearth and not in a pan.
- They are not required to list “manufacturing aids” such as oil, and
- The manufacturing equipment may be non-kosher.
Reason Oven mitts assume the gender of any hot food that spills on them. This could make them non-kosher and cause future utensils to become non-kosher.
Note Rabbinic supervision is required to ensure that the bones have been completely burned.
- If you are sick (disease, headaches, weakness....), or
- To improve your health if you have deficient nutrition
Reason The main problem can arise from deodorization of the oil, which is done in hot vessels.
Soaps/Detergents
Bar soap is generally made from animal fat. Since all soaps do have taste and might be edible by a dog, they might not be nifsal for a dog and therefore cannot be used on eating utensils.
Reason A trivet assumes the gender of any hot food that spills on it. This may make it non-kosher and cause future utensils to become non-kosher.
- First, the Torah forbids the “sheretz ha'shoreitz al ha'aretz” (“creeping thing that creeps on the ground”).
- Second, if people consider bugs disgusting to eat, the bugs are forbidden.
-
Partial-Bug Nullification
A whole bug or insect cannot be nullified, even when it makes up less than 1/60th of the volume of the food in which it is found.
Note Any bug that is missing even a tiny part of its body may be nullified if less than 1/60th of the volume of the food in which it is found, but only if:- You cannot remove the bug, and
- You cannot see it.
-
The Three-Bug Rule
Any time you find three bugs in food, you must assume there are more bugs to be found and you must therefore check every piece of that food before eating any of it. -
The Still-Kosher Food-and-Pot Rule
Even if the bugs were cooked in the food, as long as you later remove all the bugs, the food and the utensil in which they were cooked remain kosher.
Exception If bugs make up 50% or more of the total volume, the food is not kosher.
What To DoIn this case, you should consult a rabbi about whether the utensil is kosher.
What To Do Just remove the bugs and eat the food.
What To Do You may simply pour out the bugs and continue cooking with the water and ingredients that were there, but ONLY if you are certain that there are no more bugs anywhere in the food in that utensil.
What To Do Go through all the food. If you can remove all bugs that are mixed in the food, you may eat the food.
Note You must check all of that particular fruit or vegetable for bugs if there would commonly be a bug in 10% or more of samples.
- Just cook and eat the artichoke hearts, which infrequently have bugs, OR
- Check all the leaves, remove any bugs, and then cook and eat the leaves.
- Remove the leaves of three artichokes,
- Check all the leaves, and, if there are no bugs,
- Cook and eat the remaining whole artichokes in that batch without removing the leaves.
Reason We assume that there are more bugs inside.
- Fresh Asparagus: You must wash fresh asparagus and check for bugs.
- Frozen Asparagus: You do not need to wash frozen asparagus.
Fresh broccoli must be soaked (preferably in a solution of chlorine in water) and the water checked until no bugs are found.
Note You may wash indefinitely until the bugs are gone.
Note Worms may only be eaten if they grew in the fruit after it was picked and never came out (and even then, only if they are not considered disgusting).
Note Spices from China, even if ground, need a hechsher.
Note Spices from Eretz Yisrael may have teruma or ma'aser issues.
Frozen spinach does not need to be checked, especially if chopped.
To eat strawberries:
-
Cut off the green at the top, and
-
Soak the remaining strawberry in mildly soapy water.
Note This applies to fresh or frozen strawberries since bugs can burrow into the surface. (Defrost frozen strawberries before trying to remove bugs.)
- The owner of wine production and all of the workers are shomer Shabbat, and
- No non-Jews or non-shomer Shabbat Jews come in contact with the wine or grape juice.
- A non-Jew, or
- Any Jew who intentionally does not observe the laws of Shabbat.
Note “Deriving benefit” includes that you may not sell it, feed it to an animal, etc.
Note There may be exceptions for cases involving large losses. A large loss is subjective to the individual's actual wealth and also to that person's perception of what is a large loss. Consult a rabbi.
- Remove the burner grates,
- Clean off any deposits,
- Place the grates on a clean surface inside the oven, and
- Heat the grates to the oven's maximum temperature for 40 minutes.
-
Remove any deposits on the walls, racks, and window.
Note If there are stains or deposits, you must clean them off or burn them off. If the stains or deposits do not come off after two cycles of using strong oven cleaner such as Easy Off, the oven is considered sufficiently clean.
-
Turn the oven on to its maximum temperature for 40 minutes.
Note Self-cleaning ovens attain a higher maximum temperature than do non-self-cleaning ovens.
You may kasher oven racks by putting them in a self-cleaning oven and running the self-clean cycle. Or, clean with oven cleaner and then put into a normal oven on its highest temperature for 40 minutes.
BAKING IN NON-KOSHER OVEN
An oven that has not been used for at least 24 hours is considered, d'oraita, to be neutral/pareve, but only if it is clean. D'rabanan, it is still not kosher, but this may be useful for when you can be lenient; e.g., if there is a safek.
Note Even when baking in a non-kosher oven, you must cook the food in a kosher utensil.
INTRODUCTION TO BAKING IN NON-KOSHER OVEN
Baking in a Non-Kosher Oven
How To Tell if Oven Is Clean
To determine whether a non-kosher oven with black or brown spots is clean, scratch them:
- If the substance crumbles, the spots are OK and you may bake non-liquid food in that oven without covering the food.
- If the spots do not crumble or they remain immovable or come off in flakes rather than crumbles, consider the oven not clean.
Uncovered Food; Clean (Non-Kosher) Oven
You may cook food uncovered in a non-kosher oven if:- The oven rack and walls are clean, and
-
The food is not “liquid.”
Note Non-liquid is defined as not being liquid before cooking OR not being liquid after cooking, but the food does not need to be non-liquid at both times. Examples of “non-liquid” foods:- Apple cobbler
- Lasagna
- Meat (that will create gravy at the end)
- Pudding
- Raw fish.
Double Wrapping
When To Double Wrap
Double-wrap food before baking in a non-kosher radiant-heat oven if:- The rack and/or oven are not clean;
- The food that you are baking is liquid at any time during the cooking process; OR
- Some of the food you are baking spills onto the rack or oven surfaces.
How To Double Wrap
When wrapping food for cooking in a non-kosher oven, the wrapping material does not need to seal completely, but the:
- Food must be completely covered with two layers of foil or plastic;
- Layers must keep water vapor out from between the layers; and
- Surfaces of the utensil must all be covered.
SPILLED KOSHER FOOD IN NON-KOSHER OVEN
Kosher Food Spilling in Non-Kosher Oven
If kosher food spills inside a non-kosher oven in which you are cooking uncovered kosher food (whether liquid or non-liquid), consult a rabbi about whether the uncovered kosher food may still be eaten.
FROZEN FOOD IN NON-KOSHER OVEN
Double Wrap Frozen Food in Non-Kosher Oven
Frozen food is considered to be wet food regarding cooking it in a non-kosher oven or regarding its being neutral for dairy and meat issues: If the oven is not kosher, the frozen food must be double wrapped, even if the oven is clean.
AIRLINE MEALS IN NON-KOSHER OVEN
Heating Airline Meals in Non-Kosher Oven
Airline meals are usually non-liquid, so even if they are single-wrapped, it is OK to heat them in a non-kosher oven as long as no non-kosher food contacts the kosher food container.COOKING IN NON-KOSHER MICROWAVE OVEN
Microwave Oven: Kosher Status
Introduction to Microwave Oven: Kosher Status
If a microwave oven's walls/floor/door do not become hot (more than 120° F, or 49° C), the microwave oven does not become non-kosher, dairy, meat, or non-Passover/chametz.NoteA microwave oven that does not normally get hot, may get hotter than 120° F if you cook:
- A liquid or moist food for a long time (even if less than 10 minutes),
- Several liquid or moist items sequentially, or
- Popcorn and similar foods.
If a microwave oven's walls/floor/door get hot, the oven can become dairy, meat, or non-kosher (if they become one gender and then the opposite gender is cooked or if non-kosher food has been cooked in it). If any surface--including walls, door, floor, etc.--that gets hot are plastic or coated metal, it cannot be returned to kosher or pareve. However, if the surfaces are all made of metal, they may be kasherable. Consult a rabbi.
Microwave Oven: Kosher Status: Walls and Door
Since microwave oven walls and doors do not normally get hot (more than 120° F, or 49° C), there is usually no need to kasher them from milk to meat (or back to milk); from ordinary use to Passover use; or from non-kosher to kosher. Just clean all surfaces.Microwave Oven: Kosher Status: Floor
Microwave oven floors can get hot, especially where there is no rotating glass tray and the utensil is placed directly on the oven floor. All microwave ovens should be assumed to get hot unless you have tested them personally.
Microwave Floor
Cover the floor (ideally with styrofoam or another substance that blocks heat and moisture) in a non-kosher microwave oven.
Glass Tray
The glass tray does not become non-kosher and does not become dairy or meat or chametz (unless it was removed and used in a conventional oven) as long as it is clean.
Plastic Tray Support
The plastic support under the glass tray must be cleaned and must be blocked from contact with actual cooking utensils and from food if the tray:
- Has any food of the gender opposite that of the food being cooked,
- Has non-kosher food on it, or
- Is dirty and you cannot tell with what.
How To Check If a Microwave Oven Will Get Hot during Cooking
To determine if the walls of a microwave oven will get hot during cooking:
- Boil water for as long as food would typically be cooked in that microwave oven, and
-
Touch the inside walls, floor, door, and ceiling
- If the walls are too hot to touch, the walls may acquire the gender of any food cooked in the oven. (If the walls are already the opposite gender when cooking a food, the oven may become non-kosher.)
- If the walls are not too hot to touch, then no change of status occurs.
Non-Kosher Microwave Oven: Hot Oven, Liquid or Solid Food
If the walls of a non-kosher microwave oven get hotter than 120° F, you must double wrap any liquid or solid food you cook in that oven.
Non-Kosher Microwave Oven: Non-Hot Oven
If the walls of a non-kosher microwave oven stay less than 120° F, you do not need to wrap or cover liquid or non-liquid food, as long as:
- The microwave oven is clean and dry, and
- If the tray is non-glass or non-Pyrex, you put a layer of separation (plastic, styrofoam, etc…) that blocks heat and any moisture underneath the cooking utensil.
COOKING ON NON-KOSHER STOVE
Setting Down Hot Lid on Non-Kosher Stove Top
SituationYou set down a hot pot lid on a non-kosher stove top.
Status
- Lid is dry and stove is clean: lid remains kosher.
- Lid is dry or wet and stove is dirty: lid is non-kosher.
- Lid is wet and stove had hot non-kosher mixtures on it within the previous 24 hours--even if the stove is clean: lid is not kosher.
- Lid is dry or wet and stove is clean and did not have hot non-kosher mixtures on it within the previous 24 hours: lid is kosher.
COOKING WITH NON-KOSHER UTENSILS
Using a Non-Kosher Kitchen UtensilIntroduction to Using a Non-Kosher Cooking Utensil
You may not use a non-kosher cooking utensil (pot, pan, baking dish, etc.) for cooking even if the utensil is clean and has not been used for more than 24 hours (unless you kasher it first).
Fruit Cut with Non-Kosher Knife
You should wash most fresh fruit cut with a non-kosher knife in order to remove whatever non-kosher food might have been on the knife from before.
Note Fruit with a sharp taste—such as lemons or tart apples—may not be used if cut with a non-kosher knife, regardless of whether the knife had been used within 24 hours.
WASHING IN NON-KOSHER SINK
Using a Non-Kosher SinkA dish is still kosher b'di'avad if heated to 120° F (49° C) or more in a clean, non-kosher sink that had remained below 120° F for the previous 24 hours.
- What Makes a Woman a Nida
Introduction to What Makes a Woman a Nida
Vaginal Blood Flow
Only vaginal blood flow makes a woman nida.
Nida D'Oraita
According to Torah law (d'oraita), a woman becomes a nida when she experiences a flow of uterine blood, preceded or accompanied by a hargasha. Because uterine blood flow is difficult to distinguish from the more general vaginal blood flow, we assume that a vaginal blood flow is from the uterus--unless a medical person (it could be a midwife) determines that the blood flow is not uterine.
Nida D'Rabanan
By rabbinic law (d'rabanan), a woman can become a nida even with only a qualifying stain (see below).
Hargasha
A hargasha is anything that signals that the woman's period is imminent. There are three classical hargashot, as well as possible hargashot that pertain only to an individual woman.
Note Many women today do not have hargashot.
Classical Hargashot
There are three classical hargashot:
1) Body Tremor
2) Petichat HaMakor
Some women, at petichat ha'makor (“opening of the uterus”), have a sensation of release similar to when one's bladder opens to urinate.
3) Zivat Davar Lach
Sensation of wet discharge that comes only with her period; this is not the wet discharge that every woman normally feels multiple times daily.
Note She does not necessarily need to feel it coming from her cervix in order for it to make her a nida.
Individual Hargashot
What Is an Individual Hargasha
The individual hargasha can be any physiological occurrence (pimples on her face, a bout of yawning, a bloated feeling in the belly, etc.) that correlates with a woman's getting her period within 24 hours. To become established as a hargasha, it must have happened three times in a row.
Note Cramps for most women may be a hargasha, since they may mean that the woman is about to have her period.
When a woman has a hargasha, we assume that her period has started, and she should immediately stop what she is doing and check internally with a bedika cloth. If she does a bedika as soon as possible and the cloth shows a forbidden color, or shows no discharge at all, she immediately becomes nida for at least 12 days, after which she goes to the mikva.
Note If she had a hargasha and finds no blood and no discharge, she becomes a nida, since we assume there was blood and she just didn't find it. If the bedika cloth shows brown, magenta, salmon, brick, amber, orange, etc., the rabbi will want to see the cloth to determine her status.
Note Most medium browns are OK.
What To Do If Not Sure
If she is not sure she has had a hargasha, she asks a rabbi and together they will sort out the answer.
Nida D'Rabanan
Stain (without Hargasha)
Stain Colors
A rabbi should be consulted in all matters of questionable colors of stains. Some may seem to you to be forbidden but turn out to be permissible, and vice versa.
Stain Location
A stain of a color that could make a woman a nida can be on material or on the woman's body. None of the following lenient conditions apply if the woman is nida d'oraita:
- Not positively attributable to another cause, AND
- At least the size of a gris. For small, unconnected spots, she must evaluate whether, together, they equal the size of a gris (on material, the spots DO NOT get combined). If yes, she should consult a rabbi.
II. HARCHAKOT: How Do the Couple Conduct Themselves while the Wife is a Nida?
According to Torah law, when a woman is a nida, she and her husband are prohibited not only from having intercourse, but also (“lo tikrav”—Vayikra 18:19) from having any physical contact of a passionate or romantic nature (negiya shel chibuk v'nishuk)--those patterns of physical contact that often lead to intercourse. Since the penalty for violation is kareit, husband and wife should live separately during the nida period, but because we don't, we use “distancers” (harchakot) as reminders of distance while living together in the same home. The harchakot sensitize us to the smallest gestures of love. The couple who know that in a finite amount of time their union will not only be permitted, but even be davar sh'bekedusha--a thing of sanctity--will have the willpower to wait it out.
These harchakot are applied during the nida period:
III. Tahara after Nida:
- Wash or cleanse lower regions of the body.
- Do an internal check/bedika: Insert a white cloth into vagina and circle it around to make sure to get every nook and cranny.
- Moch dachuk: Insert a bedika cloth within two halachic hours of sunset and leave it in until after dark.
- Bedika
- White Underpants
- No Hesech Da'at
Situation A woman found a stain and asked a rabbi about it. She assumed she was definitely nida.
What To Do Once she assumes that she has become a nida during that seven-day period, she must begin her count again--even once she has found out that she was not, in fact, a nida.
Note If she asked the rabbi while not yet assuming that she was definitely a nida, she may continue her original count after the rabbi determines that she was not a nida.
- Full body cast.
- Being covered with sand.
- Being sweaty from head to toe.
- Moisturizer that covers most of her body.
- Adhesive that is left on her skin after a band-aid has been removed.
- Imperfect manicure, if she would not go to an interview like that.
If You Forgot
- Shalom Bayit (in this case, she is not permitted see her husband until after dark Friday night).
- Dangerous Neighborhood.
- Infertility Issues (if she will miss ovulation if she does not go Friday night).
- Enter the water until it is about 12 inches above the navel.
- Make sure that every part of your body is relaxed (if you squeeze anything, you create crevices and cracks that impede complete access to your skin).
- “Flesh”/basar is exposed to the water when standing while leaning a little forward.
- Exhale and push yourself under the water until you are certain that all of your body and all of your hair are submerged.
- Once your head is above the surface of the water, say the blessing and then immerse again, the same way.
IV. Anticipating the Next Period/Veset
What To Anticipate
In anticipating the time of the month when her period is most likely to occur (onat ha'veset), a woman must determine both:
- The day of the month, and
- Whether it will begin during the daytime period (sunrise to sunset) or the nighttime period (from sunset to sunrise)
Regular and Irregular
Every woman needs to be able to anticipate her next period, whether she is a) regular or b) irregular. “Regular” is determined by any pattern to one's menstrual cycle that occurs three times in a row.
Note It is very uncommon for a woman to maintain her regular period for a long time.
Anticipating a Regular Period
Here are the five most classic regular patterns:
- Veset HaChodesh (Monthly Cycle)
- Veset Haflaga (Intervals Cycle)
- Veset HaGuf (Body Symptoms Cycle)
- Veset HaMurkav (Combination Cycle)
- Yom HaChodesh
- Haflaga
- Ona Beinonit
Particularly in synagogue, a holy place, we must be always cognizant of God's presence and take special care to show respect to God in His house. This awareness is even more important than memorizing the halachot of prayer: those who speak in synagogue are showing disrespect to God as well as disturbing others and preventing them from praying with concentration (kavana).
The three daily prayer services--shacharit, mincha, and ma'ariv--are related to the three forefathers who instituted them. They partly take the place of—and are modeled after--the Temple sacrifices.
If you find you have made an error in saying a blessing or prayer, you may correct your error without having to repeat any previous parts if you do so within 2.5 seconds.
Reason It is difficult to concentrate while holding a baby.
Example You may pray by yourself if joining a minyan would cause you:
- To be late to work,
- To lose your job,
- To interfere with your caring for a sick person or someone who needs attention,
- To injure your health,
- Financial loss, or
- Shalom bayit problems.
Note You may pray with a smaller minyan if you are not happy with the large minyan, such as the speed of the service, people talking during the service, or inconvenient timing when you need to get to work.
- Bar'chu (morning and night),
- The word “Eloheinu” in the birkat ha'mazon introduction,
- Kaddish,
- Kedusha,
- Reader's repetition of the amida,
- Sheva brachot (the seven blessings) at a wedding,
- Sheva brachot during the week following the wedding,
- 13 midot in selichot,
- Torah reading if there will be aliyot, and
- Skipping the three introductory words for the shema.
- Yahrzeit up to second ashrei;
- Mourner within 30 days;
- Mourner after 30 days.
- End of yishtabach;
- End of Hallel;
- Ma'ariv's shomer amo yisrael la'ad.
- Pause in your own amida and listen without answering or saying anything.
- Once the leader has finished kedusha or kaddish, resume your private amida.
- Quickly say the line, “Yihiyu l'ratzon ....,”
- Reply to the entire kedusha (kadosh, amen, and any other words that are said by the congregation) as if you had finished the amida.
- Once the leader has said the final blessing of kedusha, say “elohai netzur….”
- Shabbat
- Jewish Festivals
- Rosh Chodesh musaf.
Note A minimum of six men must be finished before the reader begins the repetition. If delaying the repetition at mincha will cause the repetition to be finished after sunset, consult a rabbi.
- Shabbat
- Jewish Festivals
- Rosh Chodesh musaf.
- Baruch she'amar,
- Ashrei, and
- Yishtabach.
Note This should not be done routinely. It is better to pray alone or to say the amida along with the leader during the reader's repetition of the amida in order to allow yourself time to say the psukei d'zimra.
- Shacharit while the minyan is saying the musaf amida (as long as it is not yet too late to say shacharit), and then say
- Musaf while the reader is repeating the amida.
If you know you will not be able to finish your amida in time to say kedusha with the minyan:
- Wait for the leader to start the repetition of the amida.
- Say the repetition of the amida word for word with the leader, including kedusha, until the end of the third blessing (ha'el ha'kadosh).
- Once you and he have both finished saying the third blessing, you may continue at your own pace regardless of whether you will finish before or after him.
- Pause in your own amida and listen without answering or saying anything.
- Once the leader has finished kedusha (that is, he has said baruch kevod adonai mi'mkomo) or kaddish (that is, he has said da'amiran be'alma v'imru amen), resume your private amida.
Note For ma'ariv, if you arrive late and the minyan is about to start the amida, do not say shema and the other prayers that precede the amida but start immediately so you say your amida with the minyan and then return to say the parts you skipped.
When the minyan reaches the shema in shacharit:
-
If you are between bar'chu and end of amida, simply:
- Cover your eyes like everyone else, but don't say the shema line.
-
If you are anywhere else:
- Pause and, with everyone else, say the first two lines of the shema (Shema, Yisrael… and Baruch shem…), and then
- Resume where you were.
Amida
Situation You are saying your amida in a minyan and it is close to the end of the fourth hour of the day.
What To Do Do not pause, even if the leader says kaddish or kedusha, if doing so will delay you past the fourth hour.
- Pause until the leader has finished the blessing after kedusha (ha'el—or ha'melech—ha'kadosh), and then
- Resume your amida.
- Pause in your amida until the end of birkat cohanim.
- Ashrei
- Torah Reading
the blessings.
- Kaddish
- Alenu
are permitted to interrupt, you may join them.
Reason If you don't, it seems as if you are not accepting ol malchut shamayim.
Note Your makom kavu'a extends to 4 amot/6'7” away from the actual seat and so you could sit in a nearby seat and still be within your makom kavu'a. However, even if there are no other seats available near your normal seat, it is still not proper to upset a person by asking him or her to move from your seat.
- You can see or hear the congregation, or
- There are at least 10 men (in addition to you) inside the main room.
- They have no odor, or
- They are covered by something and you cannot smell them.
Reason We are supposed to show love only for God there.
Note If your native language is not commonly spoken in the country in which you are now present, you may not pray in that language, even if you are with a minyan. If several languages are commonly spoken in your country (such as Hebrew and English in Israel, or English and Spanish in Florida and California), you may pray in any of those languages.
- If you are in a room with an ark (aron kodesh), face the ark—even if the ark is NOT in the same direction as Jerusalem.
- If you are not in a room with an ark, face Jerusalem during the amida. You do not need to face Jerusalem when bowing at any other times except during the amida.
- Bowing just from the waist (with and without taking steps), and
- Bowing with the knees, plus two variations on Rosh Hashana and Yom Kippur (hands and knees on floor).
- Modim;
- Modim in reader's repetition of amida;
- Bar'chu;
- Lecha Dodi; and
- Alenu.
B. Waist-Bowing/Take Steps, for:
- Amida, and
- Kaddish.
- Bow down from waist with your legs straight.
- Take three steps backward (left foot, right foot, left foot),
-
Then:
- Bow from your waist to the left and say, oseh shalom bi'mromav,
- Bow from your waist to the right and say, hu ya'aseh shalom alenu, and
- Bow from your waist to the front and say, ve'al kol yisrael v'imru amen.
- Beginning of amida's first blessing,
- End of amida's first blessing, and
- Next-to-last amida blessing: ha'tov shimcha.
- Bend knees (at baruch),
- Bow forward (at ata), and
- Straighten up (before God's name).
A. Knee-Bowing to Floor--Hands and Knees Only
- Kneel (with your back straight up) (at “hayu kor'im”), and
- Bow down with hands and knees on floor (at “u'mishtachavim u'modim”), but
-
You are not required to touch your forehead to ground.
Note You should still bow from your waist (but not to the floor) on Rosh Hashana--even if you are praying alone and even if there is no Torah present.
bowed down on Yom Kippur.)
- Kneel (with your back straight up) (at “hayu kor'im”),
- Bow down with hands and knees on floor (at “u'mishtachavim u'modim”),
- Touch forehead to floor (at v'noflim al pneihem).
NOTE It is customary today to cover any floor, not only if it is bare stone.
Situation You are bowing down (modim for Yom Kippur; also for Rosh Hashana if you bow down this far) on a bare stone floor (concrete, terrazzo, and other stone-like materials).
What To Do You may not touch your forehead or knees (if covered by pants legs or skirt) to the floor. You may cover the floor with some separation such as cloth, paper, or even a talit at the place where your forehead (or knees) will touch.
Reason You might wipe off any dirt from the floor on your pant knees or skirt, which is prohibited on Yom Kippur. There is no need to use a paper towel or other separation for knees if they are bare (for example, due to wearing shorts or a short skirt).
Note There is no problem with brushing dirt off your hands, so you can touch the bare stone floor with your bare hands during the bowing.
Reason You should not bow down to an image.
Flying West
Situation
You fly west and take off before sunrise.
What To Do
If the sun will rise while you are flying, you may say shacharit from the time of alot ha'shachar on the ground below where you are when you begin to pray.
Situation
You fly west, taking off during the daytime.
What To Do
Say mincha whenever the sun has gone at least 30 minutes past the local midday where you are at that time.
Situation
You fly west into the night.
What To Do
Say ma'ariv. once it is night on the ground below you.
Note On a long west-bound flight, you might not have to say any prayer services, since you might still be covered by whatever prayer service you said before you took off.
Flying East
Situation
You cross the international dateline passing through the night and are now back in the day you already experienced.
What To Do
You ignore the fact that you said the prayer service on that day and say it again.
Situation
You fly from Australia on Tuesday, departing during the daytime. You will fly into the night of Monday and continue on back into Tuesday.
What To Do
You disregard the fact that you already said ma'ariv for Monday and you say ma'ariv again. If your flight continues until sunrise, you will also say shacharit for Tuesday again.
Situation
You fly from Australia on Tuesday morning and cross the IDL during the daytime of Tuesday and are now back into Monday.
What To Do
You do not say any prayer service until your flight crosses into night, whether that happens in flight or after you have landed. You will need to say mincha at some time during the day.
Situation
You fly east but you do not cross the international dateline.
What To Do
If you cross into the night, you will say ma'ariv as you normally would do. If you took off at night and cross into daytime, you will say shacharit.
Note When flying east from night into day, there is a very brief time period when you may say shema of the morning, since you may not say shema until alot ha'shachar and must say shema by the end of the third hour of the local day. When flying east, instead of having about 4 hours during which to say shema, you might only have two or so hours.
Note Regarding saying the shir shel yom (psalm for the day of the week), follow the local day.
-
Wake
Wake and wash hands (Three-Times Method). -
Bathroom
Take care of any toilet needs, wash your hands (One-Time Method).
Say blessings al netilat yadayim and asher yatzar (until l'fgarim meitim). - Torah Blessings
kulam).
-
Talit Katan
Put on talit katan (for men).
Say blessing if not married or if not putting on talit gadol later.Note You may put on the talit katan before washing your hands
- Birchot HaShachar
synagogue.
- Talit/Tefilin
- Talit (for married men or other men with that custom).
- Tefilin (for men).
- L'olam Yihei Adam/Korbanot
- L'olam yihei adam,
- Short shema,
- Paragraph ending mekadeish et shimcha ba'rabim,
- Readings on sacrifices/korbanot,
- 13 rules.
- Psukei D'Zimra
- Psalm 30/Mizmor Shir Chanukat habayit.
- Baruch she'amar through yishtabach (includes ashrei).
- Bar'chu/Shema/Amida
one after), tachanun (when appropriate) and ashrei through to alenu.
- Psalms/Alenu
- Neitz, HaNeitz—Sunrise
- Alot HaShachar—72 minutes before sunrise
- MiSheyakir-- 36 minutes before sunrise in New York in winter and 40 minutes in summer. Nearer to the equator, the maximum time is shorter.
When Things Happen
Before Alot HaShachar (72 minutes before sunrise)
You can put on tzitzit/talit and tefilin without blessings.
Alot HaShachar
You can say:
- Birchot ha'shachar.
- Shema and amida, b'di'avad.
You can say:
- Blessings over tefilin and tzitzit/talit.
- Shema and amida as necessary.
You can say shema l'chatchila--and begin saying the amida exactly at sunrise.
By Third Halachic Hour of the Day
You have until the third halachic hour of the day to say:
- The blessing mekadeish et shimcha ba'rabim if you want to include the word Adonai.
- Morning shema.
You have until the fourth halachic hour of the day to say any of the prayers from barchu until the end of the amida.
Halachic Mid-Day
You have until halachic mid-day, b'di'avad, to say the shacharit amida.
1. Say birchot ha'shachar;
2. When you reach the end of yishtabach, if it is:
-
36 minutes (or less) before sunrise:
- Pause after the blessing (ending El chay ha'olamim),
- Put on your talit and tefilin, and
- Say the appropriate blessings.
-
More than 36 minutes before sunrise:
-
Put on your talit and tefilin WITHOUT saying the blessings. Later, after it is less than 36 minutes before sunrise:
- Hold your tzitzit and say the tzitzit blessing,
- Move your tefilin slightly,
- Say the tefilin blessings (if you are in a place in the prayer service where you are permitted to interrupt).
-
Put on your talit and tefilin WITHOUT saying the blessings. Later, after it is less than 36 minutes before sunrise:
You must say the shema no later than the end of the third halachic hour of the day in the morning. If you did not say it in time:
- If it is before the fourth halachic hour of the day, say the entire shacharit service, as long as you will complete the amida before the end of the fourth halachic hour.
- If it is after the fourth halachic hour of the day but before the end of the sixth halachic hour of the day, say birchot ha'shachar (and you may also say korbanot) and then skip all of shacharit up to the amida, which you should say as soon as possible.
- You have not yet said the full morning shema, and
- It is still before the third halachic hour of the day.
- Blessing on washing your hands,
- Blessings on studying Torah, including Elohai neshama and all other related sayings, and
-
Complete shema--with the condition that:
- If you sleep past the latest time for shema (sof zman kriat shema), this shema fulfills your obligation; but
- If you do not go back to sleep, this shema does not fulfill your obligation.
Then, whether you go back to sleep or not, having made the condition allows you to say the full blessing of mekadeish et shimcha ba'rabim, including God's name, if you get to l'olam yihei adam... before the third hour of the day.NOTE If you said the shema when you woke up but did not made the condition, you would not be able to say the concluding blessing mekadeish et shimcha ba'rabim with God's name when repeating the shema (but you may say it without using God's name: see When To Say Mekadeish et Shimcha BaRabim).
NOTE If you go back to sleep, don't repeat the blessings on washing hands and studying Torah when you wake up.
You will not have time to say the morning shema by the end of the third hour of the day, but you will say l'olam yehei adam by then.
What To Do
Instead of saying the first line of shema, say:
• El melech ne'eman.
• Entire shema. Then
• Paragraph that ends in mekadeish et shimcha b'rabim.
Situation
You are not with a minyan. You begin saying the shema and you realize you had forgotten to say El melech ne'eman before beginning the shema.
What To Do
Finish the shema; do not go back to say El melech ne'eman (and your saying the shema is still valid).
Situation
You are running out of time to say the morning amida. You have said the shema without saying yishtabach or anything following yishtabach (except for the shema).
What To Do
Just say the amida.
Situation
You wake up too late to say the amida before halachic noon:
- Wait until a half-hour after halachic noon and then say mincha, and then
- Repeat the mincha amida as tashlumin.
See Minyan: Keeping Pace: Shacharit Minyan.
Reason Shema must be said after dark.
- Ask to find an appropriate spouse very soon (rather than praying to marry a specific person).
- Ask to get a good job (rather than praying to get a specific job for which you will interview).
You may not pray for a miracle or any occurrence that would require a large deviation from nature.
-
For livelihood:
- In the amida's 9th paragraph (bareich aleinu), between mi'tuvecha and u'vareich shnateinu.
-
For a general request:
- In the amida's 16th paragraph (shema koleinu), before ki ata shomei'a.
- Even better, just before saying yihiyu l'ratzon.
- When saying the amida (add your request after "makoteinu"), or
- After reciting Tehilim (Psalms) for the sick person (see Concluding Tehilim with Yehi Ratzon of Refa'einu).
When saying the shema, focus on the idea that God is:
- Everywhere,
- Infinite,
- Unique,
- Present now and always.
Witness to God's Uniqueness
We are witnesses to the fact that God is unique, as alluded to in the word "eid"--made up of the "ayin" of shema and the "dalet" of echad.
Love God
We are required to love God with our:
- Hearts (Good Inclination--yetzer ha'tov--and Evil Inclination--yetzer ha'ra),
- Souls (regardless of whether we are happy with Hashem's decrees or not), and
- "Much-ness" (interpreted to mean with all of our material belongings).
Note
- It is incorrect to stretch out the “chet” + vowel sound (chaaaaaad).
- It is incorrect (and much worse) to say a vowel sound after the “dalet” (echadihhh!), since that changes the word and by doing so, you are not saying the shema.
- The “dalet” stops the sound and should not be pronounced as a syllable.
- Are up to where he is in the prayers, say the last blessing with him (and don't say amen but do say amen in ma'ariv).
- Pray slowly and will not be able to join the minyan for saying the amida, you should start earlier than the minyan and catch up at ga'al yisrael.
Example
You may not get on or off a bus in the middle of saying the amida.
Exceptions Walking To Avoid Being Disturbed
You may walk to another place, even in the middle of the amida, if you are disturbed or distracted where you are, such as to move away from:
- An immodestly dressed woman or other visual distraction,
- Bad smell,
- Animal, or
- Noise (such as people talking).
You may walk across the room--even in the middle of the amida--in order to look in a book of halacha to see how to correct a mistake or omission you made while saying the amida.
- To gain wisdom, face slightly south.
- To gain wealth, face slightly north.
- Ki shem adonai ekra
- Adonai sifatai
- Elohai netzur
- Yihiyu l'ratzon imrei phi.
- Step forward with your right foot,
- Step forward with your left foot, then
- Step forward with your right foot so that both feet are touching at the heels and at the balls (so that you are standing as if you had one leg, like the angels!).
If you do not have enough room in front of yourself to take three steps forward when beginning your amida, step back somewhat (at least a few seconds) before you say ga'al Yisrael. There is no need to take three steps back; a single large step that will give you room to take three steps forward is all that is needed.
By making a practice of taking three steps back, people have made the stepping backward part of the entire procedure, and it should not be.
Similarly, once you have finished saying the amida and walked three steps backward, wait at least three seconds before walking forward so as not to defeat the purpose of having stepped backward. Take as many steps as you need to get back to your seat--one step should suffice.
- Chatanu... and ... fashanu... in slach lanu,
- First line of Avinu malkeinu (except on Rosh Hashana),
- Ve'al cheit and ve'al chataim in the al cheit for Yom Kippur, and
-
Ashamnu on
- Rosh Hashana,
- 10 Days of Repentance,
- Fast days, and
- Selichot.
What To Do Quickly say the line “Yihiyu l'ratzon imrei phi....” and then you may reply to all parts of the public prayer, except that you may not say “Baruch hu u'varuch shemo.” Then you may say Elohai netzur.
Note If you need to say the mourner's kaddish, say the entire line of Yihiyu l'ratzon imrei phi and then say mourner's kaddish. You may step back at Oseh shalom in kaddish and then, after completing saying kaddish, you may say Elohai netzur.
If you accidentally miss any amida, you may make up for it (tashlumin)--unless you intentionally missed it.
Amida: Errors: Missed Amida/Tashlumin: Regular Days
Missed Ma'ariv Amida
If you accidentally did not say the amida for ma'ariv:
- Say the normal shacharit amida the next morning with the other men in the minyan.
- Say ashrei.
- When the leader begins his repetition of the amida, say the amida along with him, word for word, including kedusha.
- After saying ha'el ha'kadosh, finish your amida at your own pace.
- If you are not with a minyan, say ashrei and then repeat the shacharit amida.
If you accidentally did not say the amida for shacharit:
- Say the normal mincha amida with the other men in the minyan.
- Say ashrei.
- When the leader begins his repetition of the amida, say the amida along with him, word for word, including kedusha.
- After saying ha'el ha'kadosh, finish your amida at your own pace.
- If you are not with a minyan, say ashrei and then say the mincha amida a second time.
If you accidentally did not say the amida for mincha:
- Say the normal ma'ariv amida with the other men in the minyan.
- Say ashrei.
- Say the ma'ariv amida a second time. Skip modim.
- If you are not with a minyan, say ashrei a second time and repeat the ma'ariv amida.
If you miss mincha on Friday, say the ma'ariv service for Shabbat and repeat that amida again.
Note Once the time for the next amida has passed, you may not make up the missed amida.
Example
If you missed mincha on Thursday, you may only say tashlumin for mincha as long as you may still say ma'ariv, which is daybreak of Friday morning.
Amida: Errors: Missed Amida/Tashlumin: Shabbat/Jewish Festivals
Even if you forgot to say a prayer service on Shabbat and Jewish festivals, say the next prayer service amida and repeat THAT amida to make up (tashlumin) for the one you missed--even if it is no longer Shabbat or the Jewish festival.
Exception
There is no tashlumin for musaf. However, you may say musaf until sunset, even if you already said mincha.
Note If the time for mincha has arrived (½ hour after halachic midday), you must say mincha before saying musaf (but if you could join a mincha minyan later, you may say musaf now).
Situation
You miss Shabbat mincha.
What to Do
Say ata chonantanu in ma'ariv, but only for the first time you say the amida, not the second time (which is tashlumin).
Situation
You forget to say ma'ariv on Saturday night.
What to Do
Say ata chonantanu on Sunday morning in the second amida (which is tashlumin).
If Doubt about Whether You Said Amida
If you are not certain whether you said an amida:
-
On a weekday, assume that you did not say the amida and say it anyway. Intend that:
- If you forgot the previous amida, this makes up for it, and
- If you did say the previous amida, the second one is a nedava (free-will “offering”).
- On Shabbat and Jewish festivals, do not say the amida twice as tashlumin.
Men who intentionally delayed saying shacharit past the fourth halachic hour of the day still say that amida until midday but if they did not say it by midday, they may not say tashlumin. See Minyan: Keeping Pace: Shacharit Minyan.
- Mashiv ha'ruach
- Ha'el ha'kadosh
- Tein bracha/Tein tal u'matar l'vracha
- Ya'ale v'yavo (except Rosh Chodesh night).
- Rosh Hashana, Yom Kippur, and Ten Days of Repentance changes (except ha'melech ha'kadosh)
- Al ha'nisim
- Aneinu
- Ya'ale v'yavo (if Rosh Chodesh night).
Note If you omitted part of the amida that would normally require you to repeat the amida, you do not need to repeat the amida if you intend (have kavana/concentrate from the beginning of the reader's repetition until the end of the repetition) to have your amida covered by the reader's repetition.
Where: Amida 2nd paragraph
Error: Omitted or said in wrong season
Situation Did Not Finish Paragraph
What to Do You must return to beginning of paragraph (Ata gibor…).
Situation Already Finished that Paragraph
What to Do You must stop saying the amida and repeat the amida from the beginning.
Exception If you erroneously said Mashiv HaRuach in a country that needs rain after Passover, don't repeat the blessing and don't return to the beginning of the amida.
Where: Amida 3rd paragraph
Error: Said ha'el ha'kadosh instead of ha'melech ha'kadosh on days between/including Rosh Hashana and Yom Kippur
Situation Already Finished Paragraph
What to Do You must stop saying the amida and start the amida from the beginning.
-
You said the weekday version on Shabbat or Jewish festival--or the reverse.
-
You began to say the version for a different Shabbat service (say, it is Shabbat mincha and you said the version for Shabbat shacharit).
Where: Amida 9th paragraph
Error: Said tein bracha or tein tal u'matar l'vracha in the incorrect season
Situation Did Not Finish Paragraph
What to Do You must return to beginning of paragraph (bareich aleinu).
Situation Already Finished that Paragraph
What to Do
- If you said tein bracha in the wrong season, you may add tein tal u'matar l'vracha in shema koleinu, just before ki ata shomei'a...
- If you said tein tal u'matar l'vracha in the wrong season, you must return to the top of the paragraph.
What to Do If you did not correct your mistake in shema koleinu, you must return to the beginning of bareich aleinu.
Situation Already Finished Amida (such as you are ready to take 3 steps backward when you realize your error.)
What to Do You must repeat the entire amida.
Note If you said tein tal u'matar l'vracha in the wrong season but you are in a place that needs rain, you do not need to correct yourself or repeat that blessing.
Status Not Yet Ready To Take 3 Steps Back
WHAT TO DO As soon as you realize that you forgot, return to the beginning of retzei and continue.
status Ready To Take 3 Steps Back
WHAT TO DOYou must repeat the entire amida from the beginning.
NOTE If you forgot to add ya'aleh v'yavo on Rosh Chodesh night, even if you just finished retzei when you realized that you had omitted ya'aleh v'yavo, do not repeat the amida.
What to Do If you realize that you erred before you finish saying that blessing, go back and say sim shalom. If you have already finished the final blessing, don't repeat.
- Follow your home custom (say tein bracha in the 9th amida paragraph, bareich aleinu).
- Then, add tein tal u'matar l'vracha in the 16th amida paragraph (shema koleinu) between al teshiveinu and ki ata shomei'a.
- Bar'chu,
- Kedusha,
- Amen to ha'el ha'kadosh,
- Amen to shomei'a tefila,
- Modim anachnu lach (just those 3 words),
- Birkat cohanim, and
- Kaddish.
Note The priests'/cohanim's hands should be covered by a talit anyway.
Note This custom applies to ANYTIME the priests/cohanim say birkat cohanim, whether on:
- Jewish festivals (the only time the priests/cohanim say this blessing outside of Eretz Yisrael), or
- Daily (as is done in Eretz Yisrael).
- Public fast days, and
- Between Rosh Hashana and Yom Kippur.
- Say the blessing while looking to the side of the Torah, or
- Roll the Torah together before you say the blessing.
The oleh should read the Torah quietly along with the reader (ba'al koreh).
Note There is no expectation of giving a donation for aliyot on weekdays or at mincha on Shabbat.
WHAT TO DOYou may join in as long as the other mourners have not yet said Yihei shmei. But you should join the other mourners wherever they are in the kaddish and not start from the beginning on your own.
- It is preferable to say half-hallel with a minyan.
- You do not need to say full hallel with a minyan.
- You do not need to say full hallel immediately after shacharit.
- You may say musaf and/or hallel after mincha.
- Once it is time for mincha, you must say mincha before saying musaf or hallel (if you have not said musaf or hallel yet).
- The name of the month.
- The day and time the new moon will appear in Jerusalem.
- The day of the week that begins the new month (and sometimes the last day of the previous month).
- At night,
- On Tish'a B'Av,
- In a house of mourning, and
- Yom Kippur.
- Shabbat,
- Jewish festivals,
- Rosh Hashana, and
- Rosh Chodesh.
- Isru chag (the day after each of the Jewish festivals),
- Entire month of Nisan.
- All of Chanuka, Purim, Shushan Purim, Tu B'Shvat, Rosh Chodesh, and from Rosh Chodesh Sivan until the day after Shavuot.
-
Tishrei from shacharit before Yom Kippur until after Simchat Torah (Shmini Atzeret in Eretz Yisrael). Resume saying tachanun:
- Second day of Cheshvan, or
- Day after isru chag of Simchat Torah (this is the more prevalent custom among Ashkenazim). Each person should follow his or her family or community custom.
- Mohel,
- Sandak, or
- Father of a boy having his circumcision.
- Are up to where he is in the prayers, you may say the last blessing with him.
- Pray slowly and will not be able to join the minyan for saying the amida, you should start earlier than the minyan and catch up at ha'melech bi'chvodo.
A printed copy may also be useful as a guide to a specific siddur. Before the prayer service takes place, the actual page numbers may be copied from the siddur onto the pages of the Guide for quick reference during the service. (This could be done by the user or by someone who is more familiar with the prayer services, as an aid to help the user follow what is going on.)
Each individual says most of the prayers, but the leader sets the pace. He says out loud the last line or two of many paragraphs (and sometimes the next paragraph's first few words), to help others find where he is in the prayers.
Hint If you get lost, listen to the leader and try to find those words at the beginning or end of one of the paragraphs near where you think you should be!
Saying Amen
When the prayer leader/chazan says a blessing (Baruch ata adonai...) and finishes the final word, everyone usually replies amen.
Baruch Hu U'Varuch Shemo
It is common (but not required) to say baruch hu u'varuch shemo after hearing God's name (Adonai) when it is said in a blessing.
Note Some people say the phrase very loudly and slowly (pretentiously), but this wrong practice may prevent themselves and others from hearing the blessing's end and knowing when to say amen.
NoteIf you need to use the toilet between baruch she'amar and yishtabach, say asher yatzar after saying yishtabach and before saying yotzeir or.
Ma Tovu
Upon arriving in synagogue in the morning, say Ma tovu....
Talit
Married men (and also those with a tradition to wear a talit from bar mitzva age) normally put on their talit gadol on all days (except Tish'a b'Av morning).
For more details, see Talit (Gadol).
Tefilin
On weekdays, all men put on tefilin. They do not interrupt putting on tefilin to respond to other's prayers, not even to say amen.
For more details, see Tefilin.
Birchot HaShachar/Initial Blessings
If you have not yet said the initial blessings beginning with asher natan... through the end of ven brit, say them once you are in synagogue and after you have put on talit/tefilin (if relevant).
Everyone stands while the prayer leader reads the initial blessings aloud. They say amen after each one.
L'Olam Yehei Adam/Shema
L'olam yehei adam is said quietly, with everyone saying the shema line together.
Order of the Sacrifices
Some read (quietly) the order of the sacrifices.
13 Principles of Talmud Explanation/Kaddish
- The 13 principles of how the Talmud is explained are read quietly.
- Kaddish is said by any mourners.
- Everyone says, amen, yihei shmei raba...
Mizmor Shir/Kaddish
- Mizmor shir is read quietly.
- Another kaddish is said by the mourners.
Baruch she'amar is said by everyone, standing. The leader says the final blessing out loud.
Verses (Psukim)
The following several pages are verses (psukim) from various sources, said by everyone quietly.
- Everyone stands to say mizmor l'toda quietly (just for this paragraph).
- The next paragraph (yehi chevod) is read quietly.
Ashrei and 5 Psalms
Ashrei and the following five psalms (#146 to 150) are said quietly by everyone; the leader says the final line or two out loud.
Baruch Adonai L'Olam Amen v'Amen
Baruch adonai... is said by the leader.
VaYevarech David
The next section (from va'yevarech David until after bar'chu) is said quietly by everyone while standing.
Shirat HaYam
Shirat ha'yam is read quietly by everyone.
Yishtabach/Kaddish
Yishtabach is said quietly by everyone together. The leader says the final line of yishtabach out loud and then kaddish.
Bar'chu
- The leader says Bar'chu et Adonai ha'mevorach.
- Everyone bows from the waist and replies (aloud), Baruch Adonai ha'mevorach l'olam va'ed (which is then repeated by the leader).
- Everyone says the blessing's ending ...u'vorei et ha'kol.
Shema and Its Blessings
The next paragraphs lead up to the shema:
- Leader says, “Et shem ha'el...”
- Everyone says aloud, together: Kadosh, kadosh, kadosh... and Baruch kevod Adonai mi'mkomo.
- Leader says the final line or two of La'el baruch ne'imot... and everyone responds amen.
- Everyone says ahavat olam quietly.
-
Leader reads the final lines aloud.
Note It is the custom to not say amen to the blessing before shema.
- Everyone says the first line of the shema together and aloud, but Baruch shem... silently.
- Everyone reads the shema individually, and the leader repeats out loud Adonai eloheichem emet.
- Everyone reads the next paragraphs, through ezrat avoteinu, together, quietly.
Mi Chamocha
Stand for Mi chamocha until after the amida.
Adonai Yimloch
Everyone reads together and aloud: Adonai yimloch... until the final blessing before the amida.
Note At some time before completing that blessing, step back far enough (one large step is fine) so that you can take three small steps forward to begin the amida. If there is no room to step back, you may pray the amida without stepping forward.
The Amida
Amida: Details and Direction
For more details on saying the amida, see What To Pray: Set Prayers: Amida
For where to face during the amida, see Amida: Location: Where To Face
Stepping To Begin the Amida
After saying ga'al Yisrael, symbolically approach God by taking three steps forward (any size of steps is fine):
- Step forward with your right foot,
- Step forward with your left foot, and
- Step forward with your right foot.
- Bring your left foot to meet the right one, so that both feet are touching at the heels and at the balls (so that you are standing as if you had one leg, like the angels!)
Next, with your feet still together, do knee-bowing at the start and end of the first paragraph. You will also be bowing at:
- Beginning of modim (waist-bowing).
- End of modim (knee-bowing at Baruch ata Adonai of the blessing ending u'lecha na'eh l'hodot).
Slach Lanu
In slach lanu, when saying ki chatanu and ki fashanu, hit your chest over your heart with your fist.
Reason We are saying that we sinned, so we strike our heart for leading us astray.
Ending the Amida
Symbolically take leave of God by taking three steps back after Adonai tzuri v'go'ali:
- Step back on your left foot,
- Step back on your right foot,
- Step back on your left foot (and then place your right foot next to your left foot).
- Bow to the left while saying Oseh shalom bi'mromav...,
- Bow to the right while saying Hu ya'aseh shalom alenu, and
- Bow to the middle (straight in front of you) while saying Ve'al kol yisrael v'imru amen.
Reader's Repetition of Amida
At kedusha, everyone stands (even if they were sitting so far for the amida's repetition) with their feet together, again imitating the angels who only have one leg.
- The leader says nekadeish (in some places, everyone says nekadeish).
- Everyone says the next line together (kadosh, kadosh, kadosh...).
- After the leader says Halleluya, everyone else may move their feet (or sit down, if that is their custom).
- On fast days, the leader says an extra paragraph in shacharit (other paragraphs in mincha are said by everyone).
Tachanun
When To Say Tachanun
Tachanun is usually said on weekdays.
How To Say Tachanun
Tachanun is said differently, depending on if there is a Torah scroll in the room, as follows:
- Say Va'yomer David sitting down, while resting your head on your left arm (unless you are wearing tefilin on your left arm, in which case lean onto your right arm).
- When you reach shomer Yisrael, lift your head up and sit normally while saying the paragraphs until v'anachnu lo neida ma na'aseh.
- Before saying “na'aseh,” stand up for the remainder of tachanun.
- Say tachanun standing until Va'yomer David... at which time, everyone sits down.
- Follow the directions above for the remainder of tachanun.
Hallel
- When hallel is said, most of the psalms are said quietly by everyone. (In some synagogues, several of the psalms are sung in unison.)
- The lines beginning Hodu l'adonai... are read aloud by the leader.
- Everyone else responds aloud, Hodu l'adonai... and reads quietly the next line (which the leader then reads aloud when they finish).
- Similarly, Ana adonai is read responsively by the leader, followed by everyone else.
Kaddish
The leader says kaddish out loud.
Torah Reading (Mondays and Thursdays)
- Everyone reads quietly the phrases va'yehi be'nso'a... and brich shmei.
- The Torah is taken out and carried to the bima.
-
As each man (called an oleh) is called up to the Torah:
- The oleh says Bar'chu...
- Everyone responds Baruch Adonai....,
- The oleh repeats that line and says a blessing.
- Everyone answers amen.
- After each reading, the oleh says one more blessing and everyone replies amen.
- After the third aliya, the Torah is lifted up.
- Everyone says, V'zot haTorah....
- The Torah is rolled and wrapped.
- Meanwhile, the leader reads four paragraphs beginning, Yehi ratzon mi'lifnei avinu...
- The final paragraph, Acheinu kol bet yisrael... is read by everyone aloud.
- The Torah is put back while everyone reads two psalms quietly.
Ashrei/U'va L'Tzion
- Everyone reads ashrei quietly, followed by la'menatzeiach and u'va l'tziyon.
- Everyone together says, Kadosh, kadosh, kadosh and Baruch kevod.
Kaddish
The leader says kaddish.
Alenu
Everyone says alenu together.
Kaddish
Mourners say kaddish.
Psalm for the Day
Psalm for that day is read by everyone.
Kaddish
One more kaddish is said by the mourners.
L'David
- During Elul and into Tishrei, L'David is read by everyone.
- One more kaddish is said by the mourners.
Praying Ma'ariv
V'hu Rachum
Everyone reads the two introductory lines of v'hu rachum.
Bar'chu
- Leader says bar'chu.
- Everyone else responds, baruch Adonai....
- The leader repeats that line.
- Everyone reads the next paragraph/blessing.
- The leader says that final line out loud.
- Everyone responds amen.
Shema and Its Blessings
- The leader repeats the final two words of the shema and the word emet.
- Everyone continues quietly saying the phrases until Mi chamocha.
- Mi chamocha is said by everyone together including by the leader, who then also reads the next line.
- Everyone says Adonai yimloch... together, continuing through the end of the next blessing, which is repeated by the leader.
- Everyone says hashkiveinu quietly.
- The leader says the blessing shomer amo Yisrael la'ad out loud.
- Baruch Adonai l'olam... is said through to the end by everyone quietly.
- The leader says the final line and the final blessing out loud.
Kaddish
The leader says kaddish.
Amida
Everyone says the amida silently and individually.
Kaddish
The leader says kaddish.
Alenu
Everyone says alenu together.
Kaddish
Kaddish is said by any mourners.
Our observance of Shabbat thus testifies that God created the world. In the Shabbat kiddush, we mention the Exodus from Egypt, too, to testify to the world that God is continuously involved in our lives.
By ceasing our normal efforts to dominate the physical world, we can appreciate the spiritual aspects of our existence.
On Shabbat, all observant (shomer Shabbat) Jews receive an extra “soul.”
Zachor and Shamor
Remember (Zachor) the Sabbath day to make it holy—Exodus/Shmot 20:8
Observe (Shamor) the Sabbath day to make it holy—Deuteronomy/Devarim 5:12
Shabbat has two dimensions:
-
Zachor “Remember,” encompassing positive (“to do”) commandments, and
-
Shamor “Observe,” encompassing negative (“refrain from”) commandments.
Note Women, who are normally exempt from positive, time-dependent commandments, must do both positive and negative Shabbat commandments since, according to tradition, God said both words simultaneously. This is unlike Jewish festivals, when women are often exempt from positive, time-dependent commandments.
Zachor: Positive Shabbat Commandments
What Are Positive Shabbat Commandments
Positive Shabbat commandments include:
-
Lighting candles,
-
Making kiddush evening and morning,
-
Making havdala,
-
Honoring Shabbat (Kivod Shabbat), and
-
Enjoying Shabbat (Oneg Shabbat), including eating three meals on Shabbat.
Honoring Shabbat: Special Food and Clothes
Honoring Shabbat includes eating tasty food and wearing nice clothes.
Shamor: Negative Shabbat Commandments
Shabbat Laws from the Torah (Shabbat D'Oraita)
What Are Melachot
On the Jewish day of rest, we refrain from 39 creative activities (melachot) that had been used to build the Tabernacle in the wilderness. These 39 melachot, prohibited by the Torah, are listed in the mishna of Shabbat and in later halacha books.
The word melacha is frequently mistranslated as “work,” but work has nothing to do with the Jewish concept of melacha. Some melachot are physically strenuous (plowing, grinding wheat, skinning an animal) and some are easy to do (drawing, baking). The defining point is whether the activity is one of the 39 creative, value-adding labors. Emptying your pockets before leaving an eruv (so you are not “carrying”) may seem confusing to someone who thinks that resting on Shabbat means refraining only from hard physical labor!
What Are Toldot
Toldot are variations of the 39 melachot. These types of melacha are also prohibited by the Torah.
Intention and Other Considerations
Most Torah (d'oraita) prohibitions of melacha on Shabbat are for cases in which you:
1) Intend a permanent change.
Often, actions that may be forbidden when they cause permanent change, will
be permissible by Torah law if the result is only temporary. Or
2) Intend or act for a specific purpose.
Random or unintended actions are generally not prohibited by Torah law.
(However, actions that are not prohibited by the Torah, may be prohibited
by Chazal.)
Whether you may benefit from a melacha done on Shabbat depends on intention:
-
A Jew who intentionally does a melacha on Shabbat may never benefit from that melacha.
Note Any other Jew may benefit from that melacha as soon as Shabbat is over.
-
A Jew who does melacha on Shabbat by mistake (shogeg) may benefit from that melacha immediately after Shabbat ends.
In order to violate a prohibited melacha d'oraita, the melacha must be done as follows. If any of these do not apply, then the melacha is forbidden d'rabanan but not d'oraita:
-
K'darko--The action must be done in a normal way.
-
Tzorech tikun—The action must be done for a constructive purpose.
-
Tzricha l'gufa--You must need the normal result of that action.
-
Asiya b'yachid—The action must be done by one individual (if commonly done by just one person).
-
Mit'aseik--You must realize that you are doing a melacha.
Shabbat Laws from Chazal (Shabbat D'Rabanan)
Chazal instituted additional restrictions, such as:
-
Activities that might lead directly to violating a Torah prohibition.
-
Use of items not designated for Shabbat use (muktza). For a good explanation of muktza from the TorahTots website, please click here.
-
Activities that might lead one to think that a prohibited activity is permissible (mar'it ayin--the appearance of the eye).
-
Activities that are not appropriate for Shabbat, even though they are technically permissible according to the Torah (“uvda d'chol”).
-
Tircha--Exerting a physical effort to accomplish a result that is not required for Shabbat.
Enjoying Shabbat/Oneg Shabbat
Chazal instituted laws to engender a positive Shabbat atmosphere and experience. Beyond the actual halachot of shamor and zachor, we have a concept of enjoying Shabbat (oneg Shabbat)—of enhancing our experience of Shabbat by doing whatever each person finds to be enjoyable and relaxing--as long as it is neither destructive nor violates the laws of Shabbat. The criteria are subjective. To fulfill the idea of honoring Shabbat, do things you would not do just for yourself if it were not Shabbat. Take essential life activities such as eating and sleeping and do them more and better and make them especially enjoyable.
Meals as Oneg
On Shabbat, we eat better foods and more types of food than we would normally do on weekdays.
The main idea behind meals for Shabbat is enjoyment (oneg; by contrast, the main idea for Jewish festivals is joy--simcha), so on Shabbat you should eat bread and either fish, poultry, or meat (but only if you enjoy them).
In order to have a special appetite for our Shabbat evening meal, we don't eat a full meal with bread on Friday afternoon.
Special Shabbat Songs (Zmirot)
Special songs (zmirot) are sung at the various Shabbat meals. Some zmirot have an aspect of prayer to them.
Studying Torah
Studying Torah on Shabbat is another way of increasing our spiritual experience. It honors the Shabbat and should bring about enjoyment of Shabbat.
Shabbat and Muktza
For information on Shabbat and muktza, see section below, Shabbat: Muktza.
Weekday Talk
Don't talk about subjects that are forbidden to do on Shabbat (weekday subjects); for example, don't talk about what you will do after Shabbat is over. There is no prohibition about discussing actions from the past as long as no planning is discussed.
- 90 degrees east of Jerusalem;
- 180 degrees east of Jerusalem; and
- Eastern extent of land at Jerusalem latitude (in China, near Shanghai).
In a region of doubt, such as Tasmania, keep normal Shabbat (Shabbat d'rabanan) on local Saturday and keep Shabbat d'oraita on:
- West of mainland USA, but
- East of the IDL, and
- Not attached to the mainland.
Hawaii, French Polynesia (Tahiti, Bora-Bora, etc.), and most of the other
islands in Polynesia.
- West of the IDL, but
- East of Shanghai, and
- Not attached to the mainland.
Caledonia, New Zealand, Papua New Guinea, Samoa, Solomons,
Tasmania, Tonga, Truk, Vanuatu, Yap. Also parts of Taiwan, the
Philippines, and Indonesia.
Situation
You are in a place near the International Dateline (IDL) in which you are not sure which day of the week it is halachically: Shabbat or, if you are east or west of the IDL, Friday or Sunday.
What To Do
On the Friday or Sunday in question, there is no shvut (d'rabanan prohibitions, including muktza), so you may do all melacha d'rabanan WITHOUT a shinui. You may:
- Ask or tell a non-Jew to do anything, including a melacha d'rabanan or d'oraita.
- Ride in a cab or car driven by a non-Jew.
- Use electricity--except for heat or light—including turning on a fan or air conditioner (heat and light are forbidden by the Torah).
- Use the telephone. (Using a cellphone may be permissible--ask a rabbi).
- Carry from a private domain (reshut ha'yachid) to another private domain, even through a public domain (reshut ha'rabim); but you may not stop walking in the public domain and you may not put the object down in the public domain unless you use a shinui.
- There is no practical way to light candles, even using a shinui, but a non-Jew may light them for you and and you may say the blessing on the candles.
- Swim, surf, scuba dive, climb, and play all games that do not use melacha. You may not wring out clothes and if you are swimming or scuba diving, your swimsuit or wetsuit must be clean.
- Walk any distance (there is no techum Shabbat d'oraita).
- Kinyan. You may acquire items.
-
Fly, including check in and getting on plane if:
- The pilot is non-Jewish, and
- You don't do any melacha d'oraita (including any writing) without a shinui.
- Use a computer if it automatically goes to sleep after less than 24 hours of not being used.
-
Shower. However:
- You may not use an “instant on” hot water system in which the water is heated as you use it; you may only use the hot water if it has a holding tank.
- You may use only liquid soap; hard soap is forbidden.
- Ingest medicine (but you may not smear it on skin).
- Use some make up, such as rouge, mascara, eye shadow. You may not use lipstick.
- Open a refrigerator with light (and all other psik reisha d'la neicha lei).
-
You may buy necessities on Friday or Sunday as long as:
- The store owner is not Jewish (or if he/she is Jewish, does not write or print a receipt),
- You do not write, and
- There is no reshut ha'rabim.
- You use a shinui (non-normal way of doing that action--this is forbidden d'rabanan on Shabbat but is allowed on the Friday or Sunday in question), OR
- Two or more people do the melacha together.
D'oraita, you may not:
- Cook food.
- Turn on lights (but you may turn them off).
- Carry from domains.
- Boneh – building any permanent structure.
- Write two or more letters of the alphabet.
- Drive--there is no practical way to drive using a shinui.
- Shave--there is no practical way to shave using a shinui.
- Use toothpaste (but you may use tooth-cleaning powder).
- Use skin cream--you may dab it on without smearing it.
- Cook food. You must put food in the cooking utensil first, then turn on the heat with shinui. You may turn off the heat even without a shinui.
- Turn on lights (such as with your elbow).
- Stop along the way when carrying from a private domain (reshut ha'yachid) to another private domain, even through a public domain (reshut ha'rabim). As a shinui, you may carry the object in your mouth (as long as it is not food), etc.
- Tear paper (such as putting toilet paper across knees and moving the knees apart).
- Write (such as with the opposite hand).
- Do not do any melacha d'oraita from the time you are east of Australia's east coast.
- Do not even do any melacha d'rabanan once you have crossed the international dateline (IDL).
To prepare, we make or buy the food we will need for Shabbat, clean the house, and put it in order. The custom is to shower or bath especially for Shabbat.
Before sunset on Friday, we turn on whatever lights we will need during Shabbat so that our homes are well lit. We leave the lights on until Shabbat is over (or we set timers to regulate when the lights go on and off since we cannot be involved with controlling them).
Special Shabbat foods include two loaves of bread for each of the first two meals and, preferably, for the third meal, too.
The loaves must be:
- Whole, without significant parts missing.
- Made out of one or more of the Five Grains.
Note Since these showbreads were not changed on Rosh Hashana and Jewish festivals, we may use round challot for those holidays (unless they fall on Shabbat or the holiday is Passover!).
After you knead more than 5 lbs. (2.3 kg) of flour at one time:
- Hold part of the dough (at least 1 fl. oz.) while it is still part of the main mass of dough;
- Say the blessing lehafrish challa min ha'isa;
- Separate a small amount (1 fl. oz. is sufficient) of the dough as challa; and
- Say harei zu challa.
SITUATION You prepare dough, in a single batch, from more than 2.5 lbs. (1 kg), but less than 5 lbs. (2.3 kg), of flour.
WHAT TO DO Separate a small amount (1 fl. oz. is sufficient) of the dough as “challa.” Don't say the blessing; just say harei zu challa.
NOTE If you mix at least 2.5 lbs. (1 kg) of dough, you must separate challa (without a blessing) even if you will not be baking some of the dough until another time.
Separating Challa from less than 2.5 lbs. of Dough
Don't separate challa if the dough was prepared from less than 2.5 lbs. (1 kg) of flour.
Situation You forgot to separate challa from dough made of at least 2.5 lbs. (1 kg) of flour, it is now Shabbat or a Jewish festival. You want to eat the bread.
WHAT TO DO
- If you are outside Eretz Yisrael: You may leave part of the challa until after Shabbat or Jewish festivals. After havdala, separate the challa from the part that you had set aside.
- If you are in Eretz Yisrael: You may not use bread from which challa was not separated. Once Shabbat or the Jewish festival ends, you may separate challa and then eat the bread.
The tablecloth should cover the table during Shabbat meals, but you may remove and switch tablecloths. Even if you have a beautiful and valuable table, you should still cover it for Shabbat (and Jewish festival) meals.
Note If you have a fancy or beautiful cover for your challa that is not white underneath, you may put a white cloth or paper towel between the cover and the challa in order to have a white cover above the challa.
Note You may eat other food after halachic midday on Friday.
- City/Enclosed Area If you start Shabbat in a city or enclosed area of any type, you may walk up to 0.7 mile (1 km) beyond the border (last house) of that city or enclosed area.
- Uninhabited Area If you start Shabbat in an uninhabited place, such as a forest, you may walk only within a 0.7 mile (1 km) radius of where you started Shabbat.
Example
Even if a non-Jew brings you misdirected luggage sent on a flight that did not land until after sunset on Friday, you may not use the items inside until after Shabbat has ended, even if you need the items for Shabbat. Consult a rabbi for exceptions.
Men
For men, whichever is first:
- At sunset, or
- When they light candles intending to begin Shabbat then, or
- When they say Mizmor shir l'yom haShabbat.
Women
For women, whichever is first:
- When they light candles intending to begin Shabbat then (most people light 18 minutes before sunset but local customs can vary; e.g., Jerusalem), or
- In case of urgent need, just before sunset if they have not lit candles.
Note Even if a husband has finished ma'ariv for Shabbat, his wife is not required to start Shabbat when he does, and she may still light her candles at the normal candle lighting time. The husband does not need to wait outside until she has lit. However, the ideal situation is for the home to be ready (including table set) by the time the husband has finished ma'ariv and has returned home from synagogue.
Community-Wide Considerations
-
If an entire community begins Shabbat at any time earlier than sunset on Friday, EVERYONE must begin Shabbat at that time.
- If there are at least two minyans in any community, no one is required to start Shabbat with the earliest one (but if you associate yourself with one of those minyans, you must follow their custom).
SITUATION Mincha minyan begins at plag ha'mincha. You cannot light candles at home and still get to mincha minyan on time.
WHAT TO DO You must say mincha on your own (anytime from half an hour after mid-day until sunset). You will light candles after plag ha'mincha but before sunset and not join the mincha minyan.
NoteWomen should not routinely start Shabbat at sunset since the proper time for women to begin Shabbat is at candle lighting (typically 18 minutes before sunset).
ReasonAn opinion exists that Shabbat actually begins at 18 minutes before sunset; that is the origin of this time for women to begin Shabbat.
However, it is customary for any married woman to light candles wherever she will eat. Unmarried women do not need to light their own candles (as long as the host/hostess has them in mind when lighting), but they are not prohibited from doing so.
- Light the candles,
- Put your hands in front of your eyes (this a universal custom), and
- Say the blessing lehadlik ner shel Shabbat.
- Say the blessing, and then
- Light candles.
- Women may not correct themselves, but
- Men may say the correct blessing and light the candles.
- Extinguish the candles,
- Say the correct blessing, and then
- Light again (assuming he has not yet started Shabbat and that it is not yet sunset).
What To Do Reply to kedusha.
What To Do Do not say ya'aleh v'yavo in ma'ariv (along with the normal Shabbat prayers).
- Jewish festivals,
- Chol ha'moed, and
- Right after the last day of a Jewish festival.
- Face your normal direction for the first stanzas;
- For bo'i v'shalom, ideally, face the entrance to the synagogue (but the common practice is to face away from the aron kodesh).
Reason The idea is that we are attesting (with other people, as in a court) to God's having created the world.
We are required to eat three Shabbat meals, as a rabbinic (d'rabanan) enactment to enjoy Shabbat (oneg Shabbat). The first Shabbat meal must be at night and the remaining two must be during the day (the third meal must be eaten after halachic midday). Friday night dinner and the first meal on Saturday are preceded by kiddush. For the first two Shabbat meals, say ha'motzi over two complete loaves of bread, each of which is at least 1.3 fl. oz. in volume. For the third meal, the ideal is to use two complete loaves of bread, but the requirement of eating the third meal can also be fulfilled by eating any food other than salt or water.
Source of Saying Shabbat Kiddush
- Saying kiddush on Shabbat night is a commandment from the Torah (d'oraita).
- Saying kiddush on Saturday morning is a rabbinical (d'rabanan) enactment.
Source of Kiddush Location
Saying kiddush at the place where you will eat your meal is a rabbinical (d'rabanan) enactment.
Shabbat Kiddush-Meal Quantities: Evening
- For evening kiddush, a minimum of 4 fl. oz. (119 ml) of wine must be blessed on and at least half must be drunk.
- For the evening meal, as on Shabbat lunch and all required Jewish festival meals, a minimum of 1.9 fl. oz. of bread must be eaten within four minutes.
Shabbat Kiddush-Meal Quantities: First Meal on Saturday
Shabbat day first meal has two separate eating requirements. They may be combined (say/hear kiddush and start the main meal right away) but are often done separately (say/hear kiddush and then eat some mezonot; the main meal is eaten later in the day).
Note Since eating and drinking requirements on all morning kiddushes (both Shabbat and Jewish festivals) are d'rabanan, the required beverage amount for morning kiddush is only 3.3 fl. oz. (99 ml) instead of the d'oraita 4 fl. oz. (119 ml), which is required for kiddushes for Shabbat evening.
1) Morning kiddush requires a halachically legal “meal” with these elements:
a) Blessing on a minimum of 3.3 fl. oz. (99 ml) of wine (or other beverage),
b) Someone's drinking at least 2 fl. oz. of the beverage, followed by
c) Eating at least 1.3 fl. oz. (39 ml, or 1/6 cup) of some type of mezonot (or bread) within four minutes.
Note If you drink at least 3.3 fl. oz. (99 ml) of wine within 30 seconds, you do not need to eat mezonot.
Note You do not need to drink the wine or other kiddush beverage to fulfill “establishing a meal.” You may hear kiddush and then simply eat the required amount of bread or mezonot. This applies to Shabbat or Jewish festivals, evening or morning.
The kiddush “meal” does not have to satiate.
Note If you have not fulfilled the requirements for kiddush, you may not eat other foods, such as fruit or fish at a kiddush.
2) The real meal (kovei'a se'uda) of Shabbat lunch requires eating at least 1.9 fl. oz. (56 ml) of bread (or matza during Passover!) within four minutes. It should include enough food to satiate.
Note You can simultaneously fulfill the requirement to “establish a meal” and to “eat a meal” by eating one (the same) piece of bread.
For details on fulfilling the first two meals' requirements, see Shabbat: Kiddush.
Shabbat: Eating a Meal Requirement: Third Meal
For details on fulfilling the third meal's requirements, see Shabbat: Third Meal (Se'uda Shlishit).
- Say, or hear, the Shabbat kiddush blessings/segments, and
- “Establish a meal” (kovei'a se'uda).
NoteThere is never any requirement on an indvidual to drink kiddush wine (except at the Passover seder), but the kiddush wine must be drunk by one or more persons.
Note Women are obligated to say (or have said for them) Shabbat morning kiddush.
Reason Wine is considered to be a prestigious beverage.
- 4 fl. oz. (119 ml) for d'oraita cases such as Shabbat (or first-day Jewish festival) evening kiddush, and
- 3.3 fl. oz. (99 ml) for d'rabanan cases such as kiddush for Shabbat lunch.
- Set aside the first cup for havdala; then, if there is one more cup,
- Use it for the morning kiddush.
- See How To Do Shabbat Daytime Kiddush and How To Do Shabbat Evening Kiddush .
- “Physically damaged or broken drinking utensil": (You may not use such a cup for kiddush l'chatchila), OR
- Cup of wine, grape juice, or any beverage that has been drunk from.
If there is less wine in the bottle than in your glass, you must pour at least one drop of wine from the bottle into your wine glass or cup before you pour it back into the bottle.
- 2 fl. oz. (59 ml) within 30 seconds of beginning to drink for d'oraita cases such as Shabbat evening kiddush (as well as first-night Jewish festival kiddush and all havdalas), and
- 1.7 fl. oz. (50 ml) within 30 seconds of beginning to drink for d'rabanan cases such as Shabbat lunch kiddush (as well as first-day Jewish festival lunch kiddush and all second-day Jewish festival kiddushes).
- Speak, even without having drunk anything yourself.
- Drink.
- Eat.
- Heard kiddush, then
- Spoke, and
- Now want to drink some wine, even from the cup over which kiddush was made.
- Wash your hands,
- Say ha'motzi,
- Cut off a piece that is less than 1/48th of the loaf, and
- Eat it.
NOTE If you have pieces of bread or other mezonot, you may:
- Cut off less than 1/48th of the loaf,
- Eat the additional pieces of bread to make a total of at least 1.9 fl. oz. (56ml), and then
- Re-use the same loaf for Shabbat morning.
Reason #2 Salting the bread makes it like a sacrifice (which had salt added to it).
Note You may sprinkle salt on the bread, but kabbala recommends dipping.
-
Say, or hear, the Shabbat evening kiddush blessings/segments:
-
Borei pri ha'gafen (on wine or grape juice only), OR
Ha'motzi (on two challot if you have no wine or grape juice, as chamar medina is not permitted for Shabbat evening kiddush. See Challot for Evening Kiddush) AND - Mekadeish HaShabbat.
-
Borei pri ha'gafen (on wine or grape juice only), OR
-
Establish a halachic “meal” (kovei'a se'uda) by either:
- Drinking 4 fl. oz. (119 ml) of wine (or grape juice) within 30 seconds, OR
- Eating at least 1.9 fl. oz. (56 ml) of bread or mezonot of any type (within 4 minutes) shortly after saying or hearing kiddush.
- Wash hands and say blessing al netilat yadayim.
- Say kiddush but substitute ha'motzi for borei pri ha'gafen.
- As soon as you finish saying kiddush, eat the bread as normal.
- Drinking at least 4 fl. oz. (119 ml) of wine/grape juice, or
- Eating at least 1.3 fl. oz. (39 ml, or 1/6 cup) of mezonot or bread.
- If you will not finish shacharit before halachic midday, you should eat or drink earlier in the day, even before you begin shacharit—water can be sufficient for this purpose.
- If you will finish shacharit but not musaf by halachic midday:
- Finish shacharit,
- Make kiddush,
- Eat some mezonot, and then
- Return to say musaf.
1. Say or Hear Kiddush Segments/Blessings
You must say, or hear, the Shabbat daytime kiddush segments/blessings and someone
must drink at least 2 fl. oz. (59 ml) of the kiddush beverage:
-
Say or Hear Kiddush Segments/Blessings
- Torah segment(s): V'shamru bnei Yisrael (even beginning from al kein).
-
Blessing over at least 3.3 fl. oz. (99ml) of drink:
- Borei pri ha'gafen (if on wine or grape juice), OR
- She'hakol nihiyeh bi'dvaro (if on other beverage/chamar medina).
any beverage (chamar medina) commonly drunk for social purposes (not
just for thirst) in the country in which you are saying kiddush. The ideal is to
use wine or grape juice.
- Drink at Least 2 fl. oz. (59 ml) of the Kiddush Drink
2. Establish Halachic Meal (Kovei'a Se'uda)
You must establish a halachic meal (kovei'a se'uda) shortly after saying or hearing
Shabbat morning kiddush by either:
- Drinking Wine--at least 4 fl. oz (119 ml) of wine (or grape juice) within 30 seconds, OR
- Eating Bread/Mezonot--at least 1.3 fl. oz. (39 ml, or 1/6 cup) of bread or mezonot within four minutes.
Note If you make, or hear, Shabbat morning kiddush on any beverage except wine or grape juice, you must also eat at least 1.3 fl. oz. (39 ml, or 1/6 cup) of bread or mezonot within four minutes to establish the kiddush meal. If you do not want to eat bread or mezonot, only drinking at least 4 fl. oz. (119 ml) of wine (or grape juice) within 30 seconds will fulfill all the kiddush requirements.
Note If you have not fulfilled the kiddush requirements, you may not eat other foods, such as fruit or fish at a kiddush.
Note Once you have heard kiddush and either eaten the required bread or mezonot or drunk the required 4 fl. oz. of wine or grape juice, you do not need to say or listen to kiddush again if you eat your actual meal later (except if you need to say kiddush for other people who have not yet heard or said kiddush).
- Washing hands,
- Saying the ha'motzi blessing over two challot, and
- Eating at least the minimum amount (1.9 fl. oz., or 56 ml) of bread.
If you washed and ate bread, you may continue your meal even after dark.
Reason The bridegroom, bride, and leader may drink the wine--and one of them must drink the wine!--as part of the seven blessings, even though they were recited after sunset.
What To Do Say birkat ha'mazon additions for Shabbat (shir ha'ma'alot, retzei, migdol yeshuot) AND any others for the next day (such as ya'aleh v'yavo for Rosh Chodesh).
Note If you did not eat at least 1.3 fl. oz. (39 ml, or 1/6 cup) of bread after dark, only say the birkat ha'mazon additions for Shabbat.
When Is Dark
Shabbat (and Jewish festivals) ends at “dark”: when three medium-sized stars are visible overhead.
Note But it does not allow you to eat or drink, once you have finished se'uda shlishit, until you hear or say havdala.
Situation You washed your hands, said ha'motzi, were eating your meal (this could be se'uda shlishit or even a fourth meal) and it is now dark. You want to do melacha.
What To Do If you have not yet finished se'uda shlishit, saying Baruch ha'mavdil bein kodesh l'chol after dark on Saturday night does not affect the Shabbat additions you will then say in birkat ha'mazon. So, you may say Baruch ha'mavdil bein kodesh l'chol and do melacha, and then continue to eat your meal or say birkat ha'mazon INCLUDING the two Shabbat additions of retzei and ha'rachaman hu yanchileinu yom she'kulo Shabbat u'menucha l'chayei ha'olamim.
Shabbat havdala consists of:
-
Beverage: Wine, Grape Juice, or Chamar Medina
Wine is always the preferred beverage for all havdalas because it is prestigious. -
Spices
The extra soul we are given on Shabbat leaves after Shabbat is over, so we sniff a pleasant odor to cover for that loss. -
Flame
The Shabbat havdala flame commemorates that Adam HaRishon (the first man) created fire after the first Shabbat.
- Hear the blessing on wine;
- Smell the spices; and
- See the flame.
- Say shacharit Sunday morning;
- Repeat the amida for tashlumin; then
- Make havdala.
Note There is a difference of opinion as to whether women are required to say the blessing on fire, but the common practice is for women to say it. If a woman says havdala for a man, he must still say borei me'orei ha'eish for himself.
Reason Doing so is a symbol of blessing (siman bracha) that we are so rich that the wine or other drink that we spill is not important. Don't overfill your cup if you are using wine from a shmita year!
If you drink only 2 fl. oz. (59 ml), you will fulfill the commandment of havdala but you will not be able to say any after-blessing.
For women: This custom does NOT apply to women. Women who say havdala for themselves may give their havdala beverage to someone else to drink.
Note For besamim, you may scratch a lemon or orange or other aromatic fruit and sniff the fruit itself (but not your hand). However, say the normal havdala blessing, borei minei v'samim, instead of the normal blessing for smelling fruits (ha'notein rei'ach tov ba'peirot).
- Two single-wick candles.
- Two matches.
- One match and one candle.
- Giving a siddur or chumash to use on that Shabbat.
- Giving permissible medicine for use on that Shabbat.
Exception It may be permissible to feed dogs on Shabbat even if they do not belong to you. Consult a rabbi.
- Putting slips of paper in the book (but only if the slips were torn before Shabbat began).
- Bending the page corners, whether the books are secular or Jewish holy books.
- Private Domain (reshut ha'yachid),
- Public Domain (reshut ha'rabim), and
- Carmelit.
Situation You are walking on Shabbat in a public domain (reshut ha'rabim) that does not have an eruv and find something in your pocket.
What To Do
- If you were walking and are still walking, go back to the most recent private domain and leave the item there. (If you cannot reasonably get back to where that was, continue to your destination and drop the item inside the first private domain you reach.)
- If you have already stopped walking, drop the item where you are.
- If you had stopped walking and then resumed walking, drop the item where you are.
- Outside a private domain or an eruv, you may not carry food in your mouth that you were eating when you left your house.
- You may not chew gum in a public area without an eruv.
Situation An eruv breaks or is down on Shabbat.
What To Do Do not tell someone who is carrying a child, pushing a stroller, or in a similar situation that the eruv is down.
NOTE If a person is not carrying a child, pushing a stroller, etc., tell him or her that the eruv is down.
- There is an eruv around the building, or
- You have made an eruv chatzeirot with all the other owners.
Note If you do not normally rely on municipal eruvs, you should not carry outside your apartment (such as in the building's halls--even if your building is within a municipal eruv), unless the building has an eruv chatzeirot.
- The building owner has property in each apartment, and
- The building owner or manager has the ability and the right to enter your apartment and the other apartments.
- Real physical structures—whether natural (such as tree trunks, bushes) or man-made (buildings, fences, cars);
- Natural topographic features (such as slopes); and/or
- Presumptive doorways (often made of poles and wires or strong string).
Two structures (regardless of how thick or wide they are) within 10.5 inches of each other are considered to be halachically solid and constitute a single structure; this is called lavud.
NoteA halachically solid wall may have gaps of more than 3 tefachim (10.5 in.) high or wide (i.e., in either dimension) as long as the other dimension is less than 3 tefachim wide.
Examples
A halachically solid wall can be made of a:
-
Wide mesh of ropes or strings; the cross strings are very far apart, as long as the vertical strings are within 10.5 inches of each other.
-
Picket fence; each vertical slat must be within 10.5 inches of the adjacent slat OR each horizontal piece that connects the vertical slats must be within 10.5 inches of the adjacent horizontal piece.
-
Chain-link fence.
Height
All vertical eruv components must be at least 40 inches high. There is no maximum height for the eruv if it is a halachic doorway (tzurat ha'petach--two uprights and a horizontal bar above and connecting the two).
Width
A solid component (for example, a board, wall, house, etc.) must be at least 12 inches from side to side.
Non-solid components (for example, a series of narrow bushes, a series of trees with trunks less than 12 inches across, various types of fences, etc.) must be within 10.5 inches of each other and of the ground, both horizontally and vertically, for the entire distance between adjacent trees/bushes. They must be at least 40 inches high or wide.
Connectors
Vertical components, such as poles, that are connected above or below in the following ways are also halachic walls, regardless of how far apart they are:
- Connected above, such as with a board or string that rests across the tops of vertical poles, and which are at least 40 inches above the ground at all points along its course, or
- Connected below within 10.5 inches of the ground, such as bushes or small trees with branches that come within 10.5 inches of the ground at all points (even at the attachment point to the trunk). Components must reach up to at least 40 inches above the ground.
Note In order to count as part of a border for a private domain, any doorway, gateway, archway, etc., must be intended to be a doorway, gateway, archway, etc.--and not there merely for decoration or function (as in supporting something above).
- So dense that a cat can't walk through them, and
- More than 40” (10 tefachim) high.
- The bottom of the car is within 10.5 inches of the ground, and
- One side of the car is in line with other parts of the eruv, such as with an actual wall, lechi + mashkof, or steep slope.
Note Since these are not intended to be a doorway, no mezuza is required on them.
Note If there is not a crease from before you fold the garment, you may not make one.
- You may brush off non-embedded dirt or hair from the surface of clothing, on Shabbat.
- You may not remove dust, burrs, or anything that penetrates the surface of the garment, on Shabbat.
- Door onto its hinges, or
- Sliding door onto its track.
- You don't intend to make furrows, and
- Doing so will not inevitably (psik reisha) make a furrow.
- The elevator stops at all floors, or
- A non-Jew pushes the button in order to ride the elevator himself.
- Run constantly, and
- Are not controlled by a foot treadle or an electric eye.
You may ask a non-Jew to open an electric door or to push the button to summon an elevator for you on Shabbat--even if he does not need to get to the floor you want--if you need to get to your room for any mitzva or Shabbat purpose, such as for a nap, to eat, or use the toilet.
Reason Even if a light comes on, it is d'rabanan (you do not need the light) and, therefore, you are permitted to ask the non-Jew to push the button.
- No melacha is involved, and
- It does not appear to be for healing (refu'a) or health purposes.
You may check produce for bugs on Shabbat or Jewish festivals but:
-
On Shabbat, you may not remove any bugs.
-
On a Jewish festival, you may remove the bug but not by hand.
NoteYou may not kill bugs on Shabbat or Jewish festivals. To do something that is certain to kill the bug is forbidden; if might not kill the bug, it is OK.
Note You may remove the bug along with part of the produce even on Shabbat.
Cooking includes:
- You may not make a soft food hard (such as cooking an egg).
- You may not make a hard food soft (such as cooking meat).
- You may not, in any manner, heat (to 120° F or above ) liquids that you will drink or foods with liquids—such as sauces and gravies--whether fully cooked or not.
ReasonNo action is being taken and the cooking will be completed by itself.
Once you pour water from a kli rishon into a glass, the glass is a kli sheni. Some foods, such as an egg or tea, get cooked in a kli sheni (kalei bishul--easily cooked). These foods are forbidden by Torah law to be put into a hot kli sheni on Shabbat.
NoteIf the water is less than 120° F, nothing gets halachically cooked in any kli, even in a kli rishon.
- You must have taken it off with the intention of replacing it, and
- You may not put the utensil down onto a surface; you must continue to hold the food (or the utensil) in your hand.
- The heat source must be covered.
- Instant coffee;
- Powdered, dried tea; or
- Tea that has already been steeped.
- Pour or dispense the hot water into an intermediate utensil, and then
- Put the water and brewed or instant coffee or tea into that utensil.
Reason Replacing the lid helps cook the food (the food's being fully cooked before Shabbat avoids this problem).
When using a crockpot or slow cooker with a glass lid, however, the food does not need to be fully cooked.
Reason You can see how well cooked the food is through the lid.
- Cover any cooking controls (knobs, switches, etc.) so no one adjusts them during Shabbat.
- Cover the heat source with a "blech" (sheet of metal). This will help prevent Torah law violations by serving as a reminder not to adjust the heat. Note Some blechs also block the temperature controls, to help with the previous step. Note To use a hotplate, remove the control knob before Shabbat.
- Turn on the source of heat (hotplate, burner under the blech...).
- Put onto the hotplate or blech at least one utensil containing food or water.
- Start with food that is fully cooked and solid (no liquids may be heated on Shabbat!). Note"Solid" food includes cooked meat with congealed jelly or cooked fish with jelly.
- Place the fully cooked dry food on top of the food- or water-containing utensil that had been placed on the heating appliance before Shabbat began. Remember not to put the fully cooked food directly onto the hotplate, blech, or other heat source after Shabbat begins (even if there is a separation between the heat source and food).
NOteAt some time during Shabbat, someone must eat or drink from the food- or water-containing utensil that had been on the blech since before Shabbat began.
- Keeps the light on or off (according to the way you have set it), regardless of whether the oven door is open or closed,
- Makes a forced delay in the heating elements' turning on after the door is opened so that the heating element never goes on while the door is open, and
- Shuts off the timer and digital display.
- You may not, during Shabbat, place a food container in an item or structure, such as a blanket, that retaines heat. You may do so if the food container was already wrapped before Shabbat.
- You may not add insulation (which will help keep in the heat) even before (and certainly not during) Shabbat to foods that are on a heat source, even to fully cooked foods, whether the foods are wet or dry.
- You may not apply heat to an insulated utensil--or apply any insulation that adds heat--even before Shabbat began and let it remain that way during Shabbat--even if the food was completely cooked before sunset on Friday.
WHAT TO DO You may rewrap it after eating to retain heat for later.
Reason This is cooking/bishul. Even though the milk was probably pasteurized, there are other ingredients (such as rennet) that have not been cooked.
Note Pickled and salted foods are sometimes considered to be cooked regarding some halachot, but not in this case of putting them into hot food (which will actually cook them).
- You may pick up the pot or utensil containing the food from the hotplate, blech, or other covered heat source, but you must not put it down, even to partially rest on a table or other surface;
- You must intend to return the utensil and food to the hotplate, blech, or other covered heat source; and
- You may not remove/serve food from the utensil while it is still on the hotplate, blech, or other covered heat source.
- Oven controls are covered,
- Food is fully cooked, and
- Food is non-liquid.
Note You may not cook the food by having the sun's rays first heat a surface—such as heating a black backing that will absorb heat--and then transfer it to the food.
What To DoEven if the heating element is not on at that moment, once you have opened the door, you must remove any food from the oven. You may not leave food in there to be eaten later.
- Sponge (even if it is on a handle),
- Dish rag, or
- Scrubbing pad (a pad that holds water and, when used, the water gets squeezed out).
The minimum size before violating the melacha of tochein varies by the type of food. The resulting pieces must be somewhat larger than the size you would normally use in order to be permitted.
- Using a shinu'i (such as a spoon, knife, or spatula),
- Without using a specialized tool (such as a grinder, potato masher, or fork),
- If you eat it immediately after preparing it, and
- If you leave some pieces larger than you normally would.
- You may not use a specialized utensil (you may use a fork), and
- You must eat it immediately.
- The resulting mixture will be fluid (you can pour it in a smooth and steady stream), AND
- You put whatever is normally added second into the container first and then add the component that is normally added first to the other substance, AND
- You mix it with your finger, not with a utensil.
Note You may not unplug an operating hotplate. If the hotplate will not go on again, you may unplug it--but only in a non-standard manner.
Reason Since liquid can be poured with the cap still attached, the sealed bottle does not become a “new utensil”—a Shabbat violation.
However, if you will destroy letters that are printed on the cap, you may not open the bottle.
You may tear paper, plastic, foil, or other wrappers around food in order to eat that food on Shabbat.
You may tear plastic and foil (but not paper) around napkins, plasticware, etc., that you need on Shabbat.
But you may not:
-
Do so if you will inevitably tear through any words or pictures on the package.
-
Use scissors.
Except for wrappers for food or eating utensils, do not tear paper, foil, toilet paper, parchment paper, plastic wrap, paper towels, etc., on Shabbat.
Note If there is a perforation, that makes the tearing worse.
Note If you do not have any torn toilet paper, tear it is an unusual way:
EXAMPLES
-
Tear using the back of your hand.
-
Spread the toilet paper across your knees and then spread your knees apart.
-
Salt will materially (not just due to the flavor of the salt) change the flavor of the food, as in salting cut or chopped onions or salting tomatoes.
Note You may dip the tomato or other food into salt using your hand as you are eating it. - Foods have a shell; e.g., corn kernels (on or off of the cob), beans, peas.
- Salt has not been heated previously (e.g., during the processing of the salt) and the food you are salting is hot (over 120° F, or 49° C).
Boreir Principle #1: You may eat anything in the manner in which it is normally eaten.
ExamplePeeling an orange.
Boreir Principle #2: You may not use a specialized tool.
Boreir Principle #3: You may not remove “bad” from “good.”
What To Do Take good (edible or desired food) from the undesired (bad) components.
Note You may do this only when you are ready to eat it or when you are preparing the food to be eaten soon afterward.
Note Boreir is a complicated area of halacha. Because issues of boreir are almost always from the Torah (d'oraita, not d'rabanan), we are stringent in applying restrictions concerning boreir. Consult a rabbi for specific questions.
Selecting Undesired from Desired Food
On Shabbat, you may not usually separate totally undesired from totally desired food in a standard way, even without a specialized tool.
- Peel an orange
- Remove the shell of a hard-boiled egg
- Separate peanuts from their shells.
SITUATION You want remove dirt from a carrot's surface on a Shabbat.
WHAT TO DO You may remove the dirt with an altered method (shinu'i), such as scraping the peel with a knife (which is a tool not specialized for separating food)-- but not by using a peeler.
REASON The normal way to eat the carrot is to peel it.
Selecting Desired from Undesired Food
While eating food (and some time before--within the amount of time you would normally need to prepare a meal), you may select desired food from undesired (or inedible) substances by hand or non-specialized tool. You may not use a specialized implement.
EXAMPLE You may remove fish from its skeleton even before eating it, but you may not remove the skeleton from the fish (because you have removed bad from good).
NOTE Once Shabbat has begun:
- You may remove fish bones from fish while you are eating the fish, but not before you are eating the fish.
- You may cut open a melon such as a cantaloupe and shake the seeds out (this is because some of the seeds remain), or take a bite of the melon and spit out the seeds. But you may not remove any remaining seeds using your hand or an implement.
If each unwanted element is easy to identify and remove, there is no issue of boreir. Consult a rabbi regarding what is halachically considered easy to remove.
Shabbat: Removing Cantaloupe Seeds
You may remove cantaloupe seeds only by shaking, not by scooping, them out.
Shabbat: Removing Lemon Seeds
You generally may not remove lemon seeds (pits) from food. However, if you are squeezing a lemon and some pits get partly squeezed out, you may:
- Shake the lemon in order to shake off the pits, or
- Use your hand to remove the pits from the surface of the lemon.
Note If there are only one or two seeds and they are easily differentiated from the food, you may remove them by any means, except by using an instrument that is intended to separate food from non-food or from undesired food, such as a sieve, strainer, or slotted spoon.
You may wash or rinse food on Shabbat and pour off the water afterwards if there is no tangible dirt. (This is not boreir.)
If the food does have tangible or visible dirt, you may not wash or rinse the food.
You may wash and drain olives and other canned fruits and vegetables on Shabbat.
- Throw out the liquid, and leave some liquid together with the food,
- Eat the vegetables soon afterward (at your next meal or snack).
- Off, in order to use the space where it is.
- On, in order to use the space where it is OR if you need the heat elsewhere.
Note If you will be using a large volume of hot water during Shabbat, consult a rabbi since the heating element might inevitably be turned on and that would be forbidden on Shabbat.
- Remove the house key (even on Shabbat), or
- Carry the entire set of keys on the ring with you.
Status You may not disconnect the key from the belt, stick the key in the door, and open the door in a way that the key enters a private domain.
What to Do You must either:
- Turn the key while the key is still on the Shabbat belt, OR
- Remove the key from the Shabbat belt (or take off the belt), open the lock, and then replace the key on the Shabbat belt before you open the door.
Shabbat: Laundry: Clothesline
You may take down laundry on Shabbat only if it was dry before sunset on Friday, and only if you don't:
- Transfer the laundry from one halachic domain to another (hotza'a), or
- Give the impression that the laundry had been washed on Shabbat (mar'it ayin).
Reason On the clothesline, there is no certainty that the laundry will dry during Shabbat (it might rain, it might be cold or cloudy...), so the person cannot have in mind that it will dry during Shabbat.
Shabbat: Laundry: Dryer
Laundry in a dryer (even if it was wet at sunset) that was turned on before sunset on Friday (or Jewish festivals) is not muktza, even if you do not intend to wear it. You may remove the dry laundry from the dryer on Shabbat as long as no light goes on.
- You may not plug in the cord or remove the plug from the wall.
- You may not turn the light on or off.
Note Beware of “Shabbat makeup” that stays on longer than normal makeup but may not be applied on Shabbat.
- From within techum Shabbat, AND
- Within an eruv, AND
- By a non-Jew, AND
- Already open.
- Brought from outside the techum Shabbat, OR
- Printed on Shabbat, OR
- Delivered by a Jew.
Reason If the item is delivered on Shabbat, it is not being done at your request and, if it is reading material, you may read the material as long as the other conditions permit it--see above.
Note If you do not know where the reading material came from, you may not use it Shabbat.
Note Although taking possession of the newspaper, magazine, or other reading material is “acquisition” (kinyan), you may do so since you will use it on Shabbat.
On Shabbat, you may not take medicine used to promote health. Whenever there is any question of a life-threatening disease or condition, you must take medicine.
-
Entire Body Is Affected
Example Fever.
Status You may take medicines for this category; pills, such as aspirin, are OK to take.
Exception You may not smear substances on skin UNLESS the fever is life-threatening, in which case even smearing is permitted. -
Only Part of the Body Is Affected
Status Some medicines may be used--consult a rabbi.
-
Discomfort
Status Medicine generally may not be used.
Dabbing is permitted, but only when you are permitted to use medicine for that purpose.
ExampleYou may dab cream on Shabbat for a bee sting.
Reason The pain from the sting will affect the entire body.
ExampleYou may not use cream for a mosquito bite.
Reason It is only a local irritation.
Note You may not smear cream for either condition.
Reason Moisturizing rough or dry skin is a type of healing/refu'a.
Exception If the disease affects your entire body, you may take the medicine anyway.
You may mop up a local spill but only without squeezing out the rag or mop.
Permissibility To Be Moved You may move this item by hand, without using a shinu'i:
- If you need the space where it is resting, or
- For a permissible use.
- Using a hammer to open a coconut.
- Using pliers to crack open nuts.
- Using a portable radiator to prop open a window.
Note You may not move it just to protect the item.
Muktza Machmat Gufo: No Use
Purpose An item that has no use. This item is not normally ever designated for use; for example, a rock or stone. However, an item in this “no use” category is rendered non-muktza and usable on Shabbat as long as you had intended--before Shabbat or the festival began--to use it for a permitted purpose. As long as you intended that, you do not even need to use a shinu'i. If you did not intend, before sunset on Friday, to use this normally unusable item, then you may only move it using a shinu'i.
Permissibility To Be Moved Unless you prepared before Shabbat to use it for some permitted purpose on Shabbat, you may not move it by hand even for a permitted use and not even in order to use the space where it is resting.
Note You might need to use the item regularly for the non-standard purpose because for just a one-time use, it might not be permitted. Consult a rabbi.
Exception Garbage has no use. You may move garbage within your house (example: push the garbage across the room with your foot), but if you want to dump your garbage outside and you have a private domain or an eruv, you may pick it up and carry it outside.
Muktza Machmat Chisaron Kis
Purpose A valuable item that you are concerned may be damaged.
Examples Passport, porcelain china, or other expensive and fragile or difficult-to-replace objects.
Such an item may not be moved except for its designated purpose and you may not move it once you have finished using it. But once you are already holding it, you may take it to a place where you want to leave it and you do not need to drop it where it is when you finish with it.
Basis L'Davar Ha'Asur
Purpose Muktza item resting on a normally permitted item makes the lower item muktza too.
Example A candlestick will render the table on which it stands muktza (unless there are one or more other items that are more valuable than the muktza item, in which case the table does not become muktza).
Situation There are multiple objects; some are permitted and some are not—for example, in a drawer.
What To Do If the permissible objects are more valuable than the non-permitted objects, you may open the drawer.
Non-Muktza on Top of Muktza
If you want a non-muktza item that was left on top of a muktza item from before Shabbat started, you may use it without restriction.
Situation
You discover you have coins in non-patch pockets of your pants that you will wear on Shabbat.What To Do
You may empty coins out of non-patch pockets if you need to use the pants, but not by taking the coins out: you must dump them out of the pockets.Note If you have coins in a patch pocket, the whole garment is muktza, unless you forgot that the coins were there or if you intended to remove the coins before Shabbat began but forgot to remove them (in which case you may shake the coins out of the pocket and the garment is not muktza).
Non-Patch Pockets
Situations
Pants with muktza items in the pockets are on your bed and you want to sleep on Shabbat afternoon.What To Do
You may move the pants off your bed using any body part including your hands; no shinu'i needed.Item that Becomes Muktza
If you are holding a permissible item and it becomes muktza, you may put it in safe place; you do not need to immediately drop it or put it down where you are.
Example You are holding a pot from which you dispense all of the food. The empty pot is now muktza, but you may take it to the kitchen to put it down.
For More Information about Muktza
To see the TorahTots article on muktza, click here.
-
To prevent a large financial loss.
Note A large loss is subjective to the individual's actual wealth and also to that person's perception of what is a large loss. Consult a rabbi.
-
For Shabbat needs.
Example You may ask a non-Jew to unlock an electric hotel door or trigger an entrance door on Shabbat, since this is for a Shabbat need and the action is not prohibited d'oraita.
Situation A new guest arrives and you need the space on the table occupied by your Shabbat candlesticks.
What To Do You may not move the candlesticks, but you may ask a non-Jew to do so.
Situation You left a non-muktza item that you now need for Shabbat on a tree branch (or a child left one in a tree house!).
What To Do You may not climb the tree to retrieve the item, but you may ask a non-Jew to retrieve it. Example You may ask a non-Jew to turn on air conditioning.
ExampleYou may ask a non-Jew (directly, no need to hint) to turn off a light if it interferes with someone's sleeping.- To allow doing a mitzva.
- For other pressing (and certainly for life-threatening) needs, such as health, even if the person not sick.
- Operate the pump directly.
- Turn the pump on or off.
- Open the door to a refrigerator or freezer.
- Use a water cooler.
Note Sometimes motion detector lights do not always go on, due to a defective detector or because you can walk slowly enough or out of the detector range. If so, then it is not a “psik reisha” and you may walk past the detector, even if it sometimes does turn on the lights. However, you may not use the light that goes on unless there is enough ambient light from other sources that you can see without needing the triggered light.
Examples
- If you can avoid triggering the LED by walking slowly, you may enter the room.
- If you can open a door slowly without triggering the LED, and by letting the door swing closed the LED will light up, you may do so and then walk past the detector while the LED is on, but only if the door takes at least 2.5 seconds to close.
Note On Shabbat, you may use oil for pleasure, such as for massage, but not for refu'a/healing purposes, such as to heal chapped skin.
Note If the water comes from a pump-operated well, such as in rural or remote areas, consult a rabbi.
What To Do
You may stay on the airplaine.
Note If you are flying for pleasure, you must get off the plane before sunset (if possible).
If you fly east (such as from Asia to the US, across the Pacific) after Shabbat is over, you will re-enter Shabbat and may not do melacha on the airplane. Say the Shabbat prayers and kiddush at the appropriate local time where you are flying.
- You don't get your clothes wet, and
- You dry off your legs before walking on dry land.
- He or she doesn't do anything especially for you (for instance, the non-Jew is driving somewhere anyway and offers you a ride for free), and
- There is no possibility of mar'it ayin (appearing to do something not allowed, even though the act is technically allowed).
- You must not open a door (which will turn on a light) or do any other melacha while riding with a non-Jewish driver on Shabbat.
- You may continue to ride on a bus or other public vehicle driven by a non-Jew even once the sun sets on Friday if you have already paid (or if it is free) and if the vehicle is not being driven just for you.
- You may not continue to ride in a car or taxi that is being driven for you once the sun sets on Friday even if you have already paid for it or if it is free, unless it will be dangerous for you to get out of the vehicle and walk to a safe place.
- You may not invite for a Shabbat meal Jews who may drive themselves to your home on Shabbat unless there is more than a 50% chance that they will arrive without driving on Shabbat.
Reason The trees are muktza.
On Shabbat, you may dangle your feet or legs into a pool (or other body) of water up to whatever garment you are wearing. However, you may not let the garment get wet.
Candle Lighting
- Check candle lighting time
- Set the candles in their holders (and have matches nearby)
Set the Table
Set the table, including the challa and its cover and the wine cup.
Kitchen Preparation
- Sharpen knives
- Tear paper towels
- Refrigerator: Turn off or unscrew lights; disconnect any LEDs or fans
- Set up blech
- Set up hot water urn
- Turn off stove, oven
Food Preparation
- Thaw frozen meat, fish, and other food that might take hours to defrost before being cooked
- Cook whatever can be cooked ahead of time on Thursday night, Friday morning, or earlier in the week
- Squeeze lemons; do any other boreir-type preparations
- Chill wine
- Open bottles and cans that will be needed on Shabbat
- Prepare tea essence
Cleaning
- Make beds
- Sweep or vacuum
- Dump garbage
Clothing
- Do laundry
- Empty pockets of muktza (or if there is no eruv, of everything!)
- For men, set out Shabbat talit
Muktza
Check that nothing you will need is beneath a muktza item
Personal Care
- Cut hair and nails, if needed
- For men, shave or trim beard and mustache, if needed
- Tear dental floss
- Tear toilet paper or put out tissues in bathrooms
- Open any new boxes of tissues
Electronics
- Set heat or air conditioning
- Turn on or off lights, or set timers for them
- If desired, turn off or disconnect:
- Alarms
- Cellphones and phones
- Computers
- Microwave detectors
- Other electronics
Eruv
Check that the eruv (if any) is good
Since we do not have a “red heifer” with which to make purifying water solutions, all people are considered to have some level of tum'a today.
Although there are three reasons to ritually wash hands--to add kedusha; to remove tum'a; and to remove dirt--tum'a normally has nothing to do with physical dirt. There are many types and levels of tum'a, with no exact progression. The following guideline is approximately in descending order from most impure to least:
Sources of the Different Levels of Tum'a
- Dead body (touching or being in same building with a dead body);
- Cemetery;
- Carcass of any dead animal not slaughtered by shechita;
- Women during and after menstruation or after childbirth (but before they immerse in a mikva);
- Sleep;
- Possibly a bathroom;
- Your hands' transferring tum'a to wet food;
- Your hands' transferring tum'a to bread;
- Food from under a bed on which someone slept;
- Intercourse or seminal emission;
- Having your beard, hair, or nails cut;
- Leather shoes;
- Touching body parts.
- Washing your hands by the Three-Times Method.
- Washing your hands by the One-Time Method.
- Immersion in a mikva. OR
- Sprinkling with water that had been treated with ashes from a red heifer (which we do not have now).
Note Even though some tum'a can only be transmitted by contact (and sometimes by contact when the tamei item is wet), tum'at meit (the ritual impurity of a dead person) does get transmitted simply by being in the same covered area. Therefore, food stored under a bed will get ruach ra'a during sleep, since sleep is considered to be a small version of death.
Reason Due to the dirt (which may carry tum'a due to feces and other impure substances) assumed to be on the animal.
Once inside a cemetery, after not having been in one for at least 30 days, say:
Baruch ata adonai eloheinu melech ha'olam
asher yatzar etchem ba'din, v'zan v'chilkeil etchem ba'din,
v'heimit etchem ba'din, v'yodei'a mispar kulchem ba'din,
v'hu atid l'hachazir u'lhachayot etchem ba'din.
Baruch ata adonai mechayeh ha'meitim.
Then say Ata gibor l'olam adonai (the 2nd paragraph of the amida) to the end of the paragraph. Omit the blessing at the end as well as mashiv ha'ruach and morid ha'tal.
Some foods (such as onions, garlic, and scallions/green onions) will pick up ru'ach ra'a if:
-
Peeled, AND
-
Cut at both ends, AND
-
Left overnight in a home, AND
-
Raw (OR cooked) and not mixed with other foods, spices, or salt.
Note Under the above conditions, the food will pick up ru'ach ra'a even if stored in a sealed container after being cooked. However, if such an onion (raw or cooked) that is peeled and cut at both ends is mixed with something else--whether other foods, oil, spices, or salt--the onion will not pick up ru'ach ra'a.
Problematic foods:
-
Onions,
-
Garlic,
-
Eggs (hard boiled or raw once they are out of their shell).
Not a problem:
-
Unpeeled onions
-
Cut and open lemons or other produce(excluding onions, garlic, and eggs).
-
Raw onion, garlic, or eggs that were cut or peeled in a commercial facility and remain uncovered overnight.
Note You may not use an onion that has been left overnight under any circumstances (even if wrapped in clear plastic wrap, put into the refrigerator, etc.):
-
That has been cut at the top and bottom, and
-
Whose brown layer has been removed.
Note Spring/ green onions also attract ru'ach ra'ah, but only if you cut off all of the green and also the roots.
Note If the onion or garlic had been peeled and cut at both ends but you sprinkled some salt on it, then you may use it even if it has been left out overnight.
- A bag inside a bag.
- A bag and a folder.
ExceptionThe only major exception is women before they go to the mikva.
- If a Jew touches or carries a dead non-Jew, tum'a is passed on to the Jew.
- If a Jew walks through a non-Jewish cemetery, the Jew should wash his hands the Three-Times Method.
- Feces are OK once they no longer smell.
- Urine and impure wash water are OK once absorbed in ground.
- Spit/saliva is no problem.
Note If you do not have any water with which to wash your hands, say the blessing or prayer anyway but wipe your hands off on something before saying the blessing.
Note There is no problem with cloth or synthetic material shoes (as long as they are not sweaty--even though they also absorb sweat).
Note Soaking and scrubbing leather shoes to remove the absorbed sweat does not remove the requirement to wash hands after touching those shoes.
Situation
You wake up after sleeping for more than 30 minutes and need to say a blessing immediately or else you might lose the opportunity to do so.
What To Do
Even though you have not washed your hands after sleep, you should say the blessing.
Example
Situation
You are in bed and hear thunder.
What To Do
You should immediately say kocho u'gvurato even though you did not wash your hands (but you should quickly rub your hands on cloth or clothing first). If you then see lightning, you say oseh ma'aseh vreishit.
Note Wash the food three times, if possible, pouring with a cup as you would wash your own hands.
- Touch your hair
- Scratch a bald spot.
- Rub your head instead of scratching it.
Note Even if you have just shampooed your hair, you must still wash your hands.
- Did not use a revi'it of water (per hand) to wash his/her hands, AND
- Only poured once on each hand.
However, if the person before you had tum'a on his or her hands and poured only once, the tum'a will be transferred from his/her hands to the cup.
- Best: Cup that holds at least a revi'it of water.
- Next Best: Wash hands from a spigot within 12” of the ground, turning the spigot off and on between hands.
-
Third Choice: If the spigot is more than 12” above the ground, simply hold your hands under a regular faucet in the flow of water so that your hands get wet all over. No need to turn the water on and off.
Note This is a b'di'avad case.
- Fourth Choice: If there is no water, say whatever blessings you need to say anyway (for example, asher yatzar) rather than not saying the blessing at all. You will still have the tum'a on your hands (but you should rub your hands on cloth of clothing first).
Note If you need to wash your hands after using the toilet, there is no need to go 18 minutes to find the water, (unlike the requirement for washing for bread).
When washing to remove tum'a, the ideal is to pour water over your hand up to your wrist; the minimum is to pour up to the knuckles adjacent to the palms of your hands.
Exceptions On Yom Kippur and Tish'a B'Av, wash only up to your knuckles (but if you accidentally pour water further up on your hand, it is not a problem).
Before…
- Eating bread.
- Prayer services.
- Cutting fingernails or toenails.
- Getting a haircut or shaving.
- Giving blood.
- Urinating or defecating.
- Scratching the hair on your head.
- Touching leather shoes (not after touching synthetic or cloth shoes).
- Touching normally covered parts of your body.
- Touching a pet.
- Fill the washing cup with at least 3.3 fl. oz. (99 ml) of water.
- Pour enough water (may be as little as 1.3 fl. oz.--39 ml, or 1/6 cup) from the washing cup to completely cover your entire first hand (either hand may be first but it is proper to wash your right hand first).
- Pour enough water to completely cover the second hand.
- Sleeping 30 minutes or more,
- Intercourse,
- Touching a dead person,
- Being in a building with a dead person,
- Being in a funeral procession,
- Visiting a cemetery.
- Fill the washing cup with at least 3.3 fl. oz. (99 ml) of water for the first pair of pours.
- Pour enough water (may be as little as 1.3 fl. oz.--39 ml, or 1/6 cup) from the washing cup to completely cover your entire first hand (either hand may be first, but it is proper to wash your right hand first).
- Pour enough water to completely cover the second hand.
- Repeat the pouring twice more, alternating hands, until each hand has been completely covered a total of three times.
Reason The principle is that water may only be poured from the lowest level that can hold water.
- Problems of mud, dirt, or sand, and
- Difficulty in checking if the person is fully underwater,
- It might not be a kosher mikva.
Rain water is only a kosher mikva once it is stationary (just sitting in a pool, not flowing anywhere).
In neither case may the water enter a constructed mikva through a "kli," which includes being carried in a bucket or via pipes with bends and other places for water to collect. In the case of a pipe that may not be a kli, consult a rabbi.
- Must be 40 se'ah (about 192 gallons);
- Has no minimum depth;
- May be murky or muddy (but must be such that a cow would drink it); and
- May not drop in level more than 2 inches (3.1 cm) within 24 hours.
- Fed from ground water (percolates through the soil); or
- Primarily fed from a spring; or
- Primarily fed from rain.
Note A lake or pond that drains out through a river or stream may not be a kosher mikva. Consult a rabbi.
Note A lake or pond into which a river or stream empties, might be a kosher mikva. Consult a rabbi.
Note A lake or pond with a river running into it and then out of it is considered a river. For immersing in a river, see Rivers as Kosher Mikva.
- The temperature may not be above 98° F.
- If the spring and immersing area are separate, any pipes used to bring water into the immersing area from the spring must be at least 3" in diameter. Consult a rabbi.
- The mikva area must contain at least 40 seah of the spring water.
- The mikva area must be hewn of rock or poured concrete, etc., but may not be prefabricated in one piece, like a hot tub.
- The water may not reach the mikva area via a pump.
- Made by a Jew,
- Sold by a Jew, and
- Not owned by a non-Jew in between.
To tovel a utensil, you may go to any kosher natural mikva (see section on natural mikvas) or to a mikvat keilim (a small mikva for utensils, often attached to the outside of a regular mikva building). To tovel several items, some of which require a blessing and some on which there is doubt whether a blessing is necessary, say the blessing over the item that requires the blessing and have in mind that the blessing will cover all the rest of your items.
Remember to remove all stickers, rust, etc., before you begin. Nail polish remover may help with stubborn stickers. Say the blessing al tevilat keilim and then let the item free fall through the water. Unlike with hagala, during which the item may be immersed in sections, when you tovel a utensil, the entire item must be in contact with the water at the same time, even if only for an instant.
Toveling: Utensils: What Gets Toveled?
Say the blessing al tevilat keilim on metal or glass items--including Pyrex, Duralex, and Corelle-- that come in contact with food. Items that require toveling include:
- Bowls
- Cups
- Forks
- Knives
- Pans
- Plates
- Pots
- Spoons
- Storage containers (only if they are brought to the table).
Utensil | Tevila Guideline | Utensil | Tevila Guideline | |
Aluminum Pans, Disposable if intended to be used more than once |
Tevila with Brocha |
Meat Tenderizer Hammer, Metal |
No Tevila | |
Aluminum Pans, Disposable to be used only once |
Tevila w/o Brocha | Melamine | No Tevila | |
Blech | No Tevila | Metal Cutlery | Tevila with Brocha | |
Blender with metal blade on bottom | Tevila with Brocha |
Metal Flour and Sugar Storage Canisters |
Tevila w/o Brocha | |
Bone | No Tevila |
Metal Pots Coated with Teflon, Enamel or Plastic |
Tevila w/o Brocha | |
Brush, Pastry | No Tevila | Metal Spoon Specifically for Medicine | Tevila w/o Brocha | |
Brush for Grill, Metal | No Tevila | Microwave Turntable, Glass | Tevila w/o Brocha | |
Can Opener | No Tevila | Mixer Beaters | Tevila w/o Brocha | |
Cans, Reusable Empty if opened by a Yehudi |
No Tevila | Paper | No Tevila | |
China, Bone | Tevila w/o Brocha | Peeler, Vegetable | Tevila with Brocha | |
China, Glazed | Tevila w/o Brocha | Plastic | No Tevila | |
Colander, Metal | Tevila with Brocha | Porcelain Enamel | Tevila w/o Brocha | |
Cookie Cutters, Metal | No Tevila | Racks, Cooling | Tevila w/o Brocha | |
Cookie Sheets, Metal | Tevila with Brocha | Racks, Oven | No Tevila | |
Cork Screw | No Tevila |
Rolling Pins Metal or Wood |
No Tevila | |
Corningware | Tevila w/o Brocha | Sandwich Maker | Tevila with Brocha | |
Crockpot Ceramic Insert | Tevila w/o Brocha | Silicone | No Tevila | |
Crockpot Glass Lid | Tevila w/o Brocha | Sink Racks, Stainless Steel | No Tevila | |
Crockpot Outside Metal Shell | No Tevila | Spatula, Metal | Tevila with Brocha | |
Dish Rack, Metal | No Tevila | Stoneware | Tevila w/o Brocha | |
Dishes, Ceramic | Tevila w/o Brocha | Stoneware, Non-Glazed | No Tevila | |
Earthenware, Non-Glazed Dull Finish, e.g. Flower Pot |
No Tevila |
Storage Utensils, Glass not brought to the table |
No Tevila | |
George Foreman Grill | Tevila w/o Brocha | Styrofoam | No Tevila | |
Glass (including Pyrex, Duralex & Corelle) |
Tevila with Brocha | Tea Kettle, Corelle | Tevila with Brocha | |
Grater, Metal used for foods that are ready to eat, eg, apples, onions |
Tevila with Brocha |
Toaster which will not break |
Tevila w/o Brocha | |
Grater, Metal used only for foods that need further cooking,eg potatos |
Tevila w/o Brocha |
Toaster Oven rack & tray only |
Tevila with Brocha | |
Hamburger Maker | Tevila with Brocha | Trivet, Metal | No Tevila | |
Hot Air Popcorn Maker, Metal | Tevila with Brocha | Waffle Iron | Tevila with Brocha | |
Hot Water Urn, Metal | Tevila with Brocha | Warming Tray | No Tevila | |
Knife, Arts & Crafts | No Tevila | Wood | No Tevila | |
Knife Sharpener | No Tevila |
Wooden Cask with Metal Straps |
Tevila w/o Brocha | |
Meat Thermometer | No Tevila |
Situation A sticker or something similar is found on a plate or other utensil after tevila.
What to Do
- If the sticker is less than half of the surface area and does not bother you by being there, the tevila is valid.
- If the sticker interferes with your use of the utensil or if you just want it removed, it must be removed and the tevila must be repeated.
A Jewish marriage includes: a written document (ketuba); a financial transaction (ring) in front of two kosher witnesses; and physical intimacy.
Witnesses
- The witnesses must be shomer Shabbat Jewish men.
- The bride and groom should confirm verbally that these are the two (and the only two) witnesses that they want.
Ring
- The groom must confirm that he acquired and owns the ring.
- The groom must say Harei at mekudeshet li ... to the bride and place the ring on her (index) finger.
Ketuba
- The ketuba must be kosher.
- Before the chuppa, someone (anyone, including women) must fill in (no safrut is required for this): the Hebrew names of the bride and groom; the date the wedding is taking place; the wedding location (city, etc.); and that a kinyan was made.
- The ketuba must be signed by two kosher witnesses.
- A convert must have had a kosher conversion.
- A cohen may not date divorcees, converts, or a woman both of whose parents converted before she was born.
- The person must not be a mamzeir or child of mamzeirim (offspring of a forbidden union).
Also, make sure that if there was any divorce, that the divorce was kosher, with a get.
- A shomer-Shabbat, adult male,
- Not related to the bride or groom,
- Not related to each other, and
- Known to be an honest person.
Note For more on relatives as witnesses, see Witnesses: Relatives in Jewish Courts.
- Talit and kittel,
- Watch, and
- Set of the Talmud.
Sheva Brachot: Celebration Period
Note Neither husband nor wife should go to work; however, if the husband gives his wife permission, she may work.
- 10 Jewish males at least 13 years old, and
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One person (male or female) who was not present at the wedding or at
any meals since then with the bride and groom.
The order of blessings is the same every time sheva brachot are said--except under the chuppa, when the first blessing is borei pri ha'gafen.
Note At all other times, borei pri ha'gafen is the final blessing.
Note If the blessings are said out of order, it is OK.
- Under the chuppa, the groom and bride drink the wine.
- At the meals, the sheva brachot leader plus the bride and groom drink, and anyone else who wants to drink may do so.
- Birkat ha'mazon is made on one cup of wine at sheva brachot.
- The first six sheva brachot blessings are made on the second cup.
- Borei pri ha'gafen is made on the first cup.
After the blessings have been said:
- Pour some wine from the two cups into a third cup.
- Pour some wine back into the first two cups.
- The bride, groom, and person who made the blessing each drink from a different cup.
Note Each cup will contain some wine from each of the original two cups on which the blessings had been made.
Introduction to Attire
Attire: Blessings/Torah/Prayer
Attire: Women: Tzni'ut
Attire: Married Women: Head Covering (Kisui Rosh)
Jewish Festivals: When Women Start: Candle-Lighting or Sunset
Jewish Festivals: Candles: When To Light
Jewish Festivals: Candles: Lighting before Blessing
Jewish Festivals: Mincha Before
Chanuka: Candles: Obligation for Women To Light
Chanuka: Candles: Wife May Light for Husband
- Lulav
- Sukka
- Saying the full shema.
- Kiddush levana
- Tefilin
- Tzitzit.
1. These are voluntary mitzvot that women may do:
-
Lulav
-
Sukka
-
Saying the full shema.
2. Women and girls MAY NOT wear tefilin.
3. Women traditionally do not:
-
Say tachanun.
-
Wear talit or tzitzit (talit katan).
-
Study gemara.
-
Say kiddush levana or birkat ha'chama.
But these are not forbidden.
- Candle-lighting for Chanuka (see Chanuka: Candles: Who Should Light )
- Candle-lighting for Shabbat, Jewish festivals, Rosh Hashana, and Yom Kippur.
- Havdala (say or hear) after Shabbat, Jewish festivals, Rosh Hashana, and Yom Kippur.
- Kiddush (say or hear) on the first night (or first two nights outside Eretz Yisrael) of every Jewish festival, and also the next morning.
-
Passover (all commandments, including eating matza at the Passover seder).
Note Because she must eat matza, she must therefore say birkat ha'mazon afterward (so if a woman omits ya'ale v'yavo in birkat ha'mazon at the seder, she must repeat birkat ha'mazon!).
- Megila on Purim.
- Shabbat (For why women must keep time-dependent, positive commandments on Shabbat, see Introduction to Shabbat )
-
Shofar on Rosh Hashana.
Note Jewish women universally accepted upon themselves to hear shofar on Rosh Hashana, but they only need to hear 30 blasts.
- Hearing the reading of Parashat Zachor.
For women and being alone with men, see Yichud.
-
Opinion that RMH approves of:
- Birchot ha'shachar (from al netilat yadaim--to u'maflee la'asot)
- Birchot haTorah (from la'asok b'divrei Torah--to notein haTorah)
- Yevarechecha/Eilu divarim she'ein/Eilu divarim she'adam
- Elohai neshama
- Asher natan 'sechvi... gomel chasadim tovim l'amo Yisrael
- Shema (first line of shema plus Baruch shem kevod malchuto l'olam va'ed)
- If they choose to say the morning amida, they should precede it with emet, v'yatziv until ga'al yisrael.
- Ramban: Women should say at least the amida of shacharit and of mincha.
- Another opinion: Women must say some prayer every day (but it may be any type of prayer, not only the fixed prayer services).
- Another opinion: Women do not need to say the amida and emet v'yatziv on Shabbat and Jewish festivals (that is, whenever we are not asking for anything).
- Women who have small children who require the mother's constant attention should not say any prayers except for birchot ha'shachar and birchot haTorah.
NOTE Since women are not required to study Talmud, they do not make a siyum if they complete studying any part.
- To save the mother's life, or
- Sometimes when necessary for the health of the mother (but that can also be her mental health--consult a rabbi), or
- When a fetus cannot be born alive.
- Own a non-kosher restaurant that sells food containing meat and milk that have been cooked together.
- Own or operate a business that is open on Shabbat or Jewish festivals.
Note Since there is no Temple at present, we burn the portion of dough.
The requirement to separate challa applies to dough baked at home or commercially (such as a pizza shop), whether for eating on weekdays or for Shabbat/Jewish festivals. For more details, see Challa.
Reason This is one of God's names.
- Bechor (first-born male) of a Jewish-owned goat, sheep, or cow
- Chametz on Passover
- Idols
- Kilei ha'kerem
- Mixtures of milk cooked with meat
- Orla
- Yayin nesech and possibly stam yeinam.
Most Severe Restrictions
-
Mourner for parents (no shaving for the first 30 days and no haircut until three months after his or her previous haircut).
Note If mourning for other relatives, you may get a haircut after 30 days.
- From Saturday night before Tish'a B'Av until the evening after Tish'a B'Av.
- Chol ha'moed.
Shiv'asar B'Tamuz (17th of Tamuz) until the evening after the Shabbat preceding Tish'a B'Av.
Least-Severe Restrictions
During 33 of the 49 days of counting the omer (sefirat ha'omer); that is, either from the second day of Passover until Lag Ba'Omer (33rd day of the omer) OR from Rosh Chodesh Iyar until the day before Shavuot, according to your custom.
- Get married;
- Earn a living; or
- Study Torah.
- Your food is obviously different from the non-kosher food, and
- You have kosher dishes and utensils to use.
Reason
To avoid mar'it ayin--the appearance of doing something improper.
- Murder;
- Idol worship;
- Giloy arayot
Reason The Sistine Chapel was built as a church and even though it is sometimes used as a church, it is primarily an art museum.
- The doorway is at least 7 feet away from the sanctuary, and
- You do not enter a sanctuary used for prayer services.
In general, the right side is given priority in our actions. This is considered to be proper behavior and not just good advice; however, it is a custom, not a halacha.
- A talmid chacham walks on the right of another person. (If there are two or more other people, the talmid chacham walks in the middle of the others);
- Put on your right shirtsleeve, sock, or shoe first (but tie your left shoe before your right shoe);
- Hold the lulav in your right hand;
- Wash your right hand first.
Note Left-handed men must put tefilin on their right arm. For other practices, left-handed people should consult a rabbi.
You may not destroy things in the world for no purpose. You may not waste anything (bal tashchit) that has a use, but you may use it for a purpose. Bal tashchit overrides customs and suggestions of what are good behaviors or actions.
You may kill any animal, bird, or other living creature that bothers, injures, or endangers people or destroys property (as long as it is legal by the laws of the local country or area). This includes animals that eat your food or produce.
-
First child born of a mother must be male.
Note If a woman miscarries a fetus that has already developed limbs, any male child born after that is not considered a first-born male (bechor) and no pidyon is done.
-
Boy must not have been born by caesarean section.
Note A boy who was born normally after his brother was born via caesarean section is NOT a bechor.
- Mother may not be the daughter of a cohen or levi (priestly family or assistants) and the father may not be a cohen or levi.
- Pidyon ha'bein is done at least 30 days after the boy was born.
- The boy's father gives six genuine American silver dollars to any cohen. If there is no father, consult a rabbi.
- The boy's father says the blessing al pidyon ha'bein and she'hecheyanu.
It is permissible to use God's name (and not an altered name such as “Keil” or “Elokim”) in these cases:
- When reciting a sentence or phrase from the Torah.
- For any type of teaching of Torah, blessings, and prayers to children up to bar/bat mitzva age.
- In Shabbat songs/zmirot.
However, you can ask a non-Jew to erase it using a non-conventional method (shinu'i); for example, he may pour water above the name so that when the water runs across the letters, they will be dissolved.
But all commandments that you must do (mitzvot aseh) take precedence over studying Torah. That is, you may NOT ignore the need to do another positive commandment because you are studying!
-
Men: All parts of the Torah plus whatever halacha is relevant for them.
Note The most important subjects for men to study are whatever is practical for them in their lives
- Women: All halachot relevant for them, and hashkafa.
Mincha Gedola: 1/2 hour after halachic midday until 2 1/2 halachic hours before sunset.
Mincha Ketana: 2 1/2 halachic hours before sunset until sunset.
Tzeit HaKochavim: 36 to 72 minutes after sunset, depending on the opinion, purpose, and geographical location.
Lavud = 3 Tefachim = 10 ½” (27 cm) to 12” (30 cm)
1 Ama = 6 Tefachim = 21 ¼” (54 cm) to 24 1/2” (63 cm) (depending on the application)
10 Tefachim = 40” (1 m) (for Shabbat border)
4 Milin = 1 parsa
1 Parsa = 4 mil = 2.8 miles (4.5 km)
Dalet Amot (4 cubits) = about 7 feet—minimum, 7 feet, 1 inch" (2.2 m); maximum, 8 feet (2.4 m)--but an entire dwelling may be considered your personal (halachic) dalet amot.
- K'zayit for Seder Matza and Afikoman: 1.9 fl. oz. (56 ml) of matza.
- K'zayit for Bracha Achrona and Birkat HaMazon: 1.3 fl. oz. (39 ml, or 1/6 cup) of solid food.
Beitza, K'Beitza
Beitza, K'Beitza = 1.9 fl. oz. (56 ml); an egg size by definition.
- Any food requiring bracha achrona.
- The four cups of wine at the seder.
- Kiddush for Shabbat and Jewish festival nights.
1 Log = Volume of 6 eggs = 4 Revi'ot (a revi'it is 1/4 of a log)
1 Kab = 4 Login
1 Se'ah = 6 Kabin
40 Se'ah = Volume equivalent to 3 cubes, 24 ½” (61 cm) on each side; minimum requirement for mikva = about 192 gallons/750 liters
1 fl. oz. = 1.77 cu. inch (about the size of a golf ball)