Search results for: ""matzo""
Introduction to After-Blessings (Bracha Achrona): Minimum Measurements
To say any after-blessing/bracha achrona (al ha'michya, al ha'gafen, al ha'eitz, borei nefashot, or birkat ha'mazon), you must:
- Eat at least the minimum volume (1.3 fl. oz.--39 ml, or 1/6 cup) of solid food within four minutes, or
- Drink at least 3.3 fl. oz. (99 ml) of liquid within 30 seconds.
Note With hot foods, especially liquids, you are unlikely to be able to swallow a minimum amount in the required time in order to qualify for the after-blessing (bracha achrona).
If Did Not Eat Minimum
Do not say bracha achrona if you did not eat 1.3 fl. oz. (39 ml) within four minutes.If Did Not Drink Minimum
Do not say bracha achrona if you did not drink 3.3 fl. oz. (99 ml) of any potable liquid within 30 seconds. Note You may not combine the volume of solid food to liquid food or liquid food to solid food that you ate and drank in order to make the minimum volume for an after-blessing.If Did Not Eat or Drink Minimum
Size: How To Calculate
Ounces: Weight or Volume
The minimum quantity for saying after-blessings is based on volume, not weight. If you eat a pack of pretzels whose volume is 1.3 fl. oz., even though the label says it only weighs 0.5 oz., you would say an after-blessing of al ha'michya.Figuring Volume
Figuring Volume: Non-Mezonot Foods
You may not include the volume of fish or meat or other foods eaten together with bread or matza in order to reach a total volume of 1 fl. oz., which is required for saying the after-blessing of birkat ha'mazon. However, you may combine the volumes in order to say borei nefashot.Figuring Volume: Unswallowed Pits/Seeds
When eating foods with seeds or pits (olives, pomegranates, etc.), do not include unswallowed seeds or pits to reach the 1.3 fl. oz. (39 ml, or 1/6 cup) minimum volume needed to say an after-blessing. You may include only what you have swallowed.D'Oraita Cases
For d'oraita cases (halachot from the Torah), such as eating matza at seder or drinking wine for kiddush, we use a more stringent minimum measure:- Eat at least 1.9 fl. oz. (56 ml) of solid food within four minutes, or
- Drink at least 4 fl. oz. (119 ml) of liquid within 30 seconds.
Timing
When To Start Counting
You may start counting the period of four minutes (for eating at least 1.3 fl. oz.) or 30 seconds (for drinking at least 3.3 fl. oz.) any time after the fore-blessing as long as it is continuous from when you first swallow until you have swallowed the minimum amount.Introduction to Shabbat: Meals
Three Shabbat Meals
We are required to eat three Shabbat meals, as a rabbinic (d'rabanan) enactment to enjoy Shabbat (oneg Shabbat). The first Shabbat meal must be at night and the remaining two must be during the day (the third meal must be eaten after halachic midday). Friday night dinner and the first meal on Saturday are preceded by kiddush. For the first two Shabbat meals, say ha'motzi over two complete loaves of bread, each of which is at least 1.3 fl. oz. in volume. For the third meal, the ideal is to use two complete loaves of bread, but the requirement of eating the third meal can also be fulfilled by eating any food other than salt or water.
Source of Saying Shabbat Kiddush
Source of Kiddush Location
Saying kiddush at the place where you will eat your meal is a rabbinical (d'rabanan) enactment.
Shabbat Kiddush-Meal Quantities: Evening
Shabbat Kiddush-Meal Quantities: First Meal on Saturday
Shabbat day first meal has two separate eating requirements. They may be combined (say/hear kiddush and start the main meal right away) but are often done separately (say/hear kiddush and then eat some mezonot; the main meal is eaten later in the day).
Note Since eating and drinking requirements on all morning kiddushes (both Shabbat and Jewish festivals) are d'rabanan, the required beverage amount for morning kiddush is only 3.3 fl. oz. (99 ml) instead of the d'oraita 4 fl. oz. (119 ml), which is required for kiddushes for Shabbat evening.
1) Morning kiddush requires a halachically legal “meal” with these elements:
a) Blessing on a minimum of 3.3 fl. oz. (99 ml) of wine (or other beverage),
b) Someone's drinking at least 2 fl. oz. of the beverage, followed by
c) Eating at least 1.3 fl. oz. (39 ml, or 1/6 cup) of some type of mezonot (or bread) within four minutes.
Note If you drink at least 3.3 fl. oz. (99 ml) of wine within 30 seconds, you do not need to eat mezonot.
Note You do not need to drink the wine or other kiddush beverage to fulfill “establishing a meal.” You may hear kiddush and then simply eat the required amount of bread or mezonot. This applies to Shabbat or Jewish festivals, evening or morning.
The kiddush “meal” does not have to satiate.
Note If you have not fulfilled the requirements for kiddush, you may not eat other foods, such as fruit or fish at a kiddush.
2) The real meal (kovei'a se'uda) of Shabbat lunch requires eating at least 1.9 fl. oz. (56 ml) of bread (or matza during Passover!) within four minutes. It should include enough food to satiate.
Note You can simultaneously fulfill the requirement to “establish a meal” and to “eat a meal” by eating one (the same) piece of bread.
For details on fulfilling the first two meals' requirements, see Shabbat: Kiddush.
Shabbat: Eating a Meal Requirement: Third Meal
For details on fulfilling the third meal's requirements, see Shabbat: Third Meal (Se'uda Shlishit).
We are required to eat three Shabbat meals, as a rabbinic (d'rabanan) enactment to enjoy Shabbat (oneg Shabbat). The first Shabbat meal must be at night and the remaining two must be during the day (the third meal must be eaten after halachic midday). Friday night dinner and the first meal on Saturday are preceded by kiddush. For the first two Shabbat meals, say ha'motzi over two complete loaves of bread, each of which is at least 1.3 fl. oz. in volume. For the third meal, the ideal is to use two complete loaves of bread, but the requirement of eating the third meal can also be fulfilled by eating any food other than salt or water.
Source of Saying Shabbat Kiddush
- Saying kiddush on Shabbat night is a commandment from the Torah (d'oraita).
- Saying kiddush on Saturday morning is a rabbinical (d'rabanan) enactment.
Source of Kiddush Location
Saying kiddush at the place where you will eat your meal is a rabbinical (d'rabanan) enactment.
Shabbat Kiddush-Meal Quantities: Evening
- For evening kiddush, a minimum of 4 fl. oz. (119 ml) of wine must be blessed on and at least half must be drunk.
- For the evening meal, as on Shabbat lunch and all required Jewish festival meals, a minimum of 1.9 fl. oz. of bread must be eaten within four minutes.
Shabbat Kiddush-Meal Quantities: First Meal on Saturday
Shabbat day first meal has two separate eating requirements. They may be combined (say/hear kiddush and start the main meal right away) but are often done separately (say/hear kiddush and then eat some mezonot; the main meal is eaten later in the day).
Note Since eating and drinking requirements on all morning kiddushes (both Shabbat and Jewish festivals) are d'rabanan, the required beverage amount for morning kiddush is only 3.3 fl. oz. (99 ml) instead of the d'oraita 4 fl. oz. (119 ml), which is required for kiddushes for Shabbat evening.
1) Morning kiddush requires a halachically legal “meal” with these elements:
a) Blessing on a minimum of 3.3 fl. oz. (99 ml) of wine (or other beverage),
b) Someone's drinking at least 2 fl. oz. of the beverage, followed by
c) Eating at least 1.3 fl. oz. (39 ml, or 1/6 cup) of some type of mezonot (or bread) within four minutes.
Note If you drink at least 3.3 fl. oz. (99 ml) of wine within 30 seconds, you do not need to eat mezonot.
Note You do not need to drink the wine or other kiddush beverage to fulfill “establishing a meal.” You may hear kiddush and then simply eat the required amount of bread or mezonot. This applies to Shabbat or Jewish festivals, evening or morning.
The kiddush “meal” does not have to satiate.
Note If you have not fulfilled the requirements for kiddush, you may not eat other foods, such as fruit or fish at a kiddush.
2) The real meal (kovei'a se'uda) of Shabbat lunch requires eating at least 1.9 fl. oz. (56 ml) of bread (or matza during Passover!) within four minutes. It should include enough food to satiate.
Note You can simultaneously fulfill the requirement to “establish a meal” and to “eat a meal” by eating one (the same) piece of bread.
For details on fulfilling the first two meals' requirements, see Shabbat: Kiddush.
Shabbat: Eating a Meal Requirement: Third Meal
For details on fulfilling the third meal's requirements, see Shabbat: Third Meal (Se'uda Shlishit).
Introduction to Food Nullification: Foods
Categories of Batel/Nullification
Categories of nullification of non-kosher ingredients:
Whether a non-kosher substance can be nullified in a mixture depends on 3 factors:
Food “Nullified in 60 Parts”:
Accidentally Adding Non-Kosher to Kosher Food
Substances are only batel when they are similar (“min b'mino”). The substances must be the same type, have the same taste, and have the same appearance (the eater cannot identify them as being different).
Note In such situations, it would be batel barov from Torah (d'oraita) but batel b'shishim (1/60th) by rabbinical order (d'rabanan).
Example A piece of non-kosher meat is mixed in with kosher meat of more than 60 times the volume of the non-kosher piece. The non-kosher meat is batel b'shishim.
Note As a practical matter, this can only apply to ground meat.
Counter Example Non-kosher chocolate syrup or a non-kosher flavored extract mixed into milk or other liquid or onto a solid would NOT be min b'mino even though both are liquids, since their appearances, flavors, and substance are different.
Too Thin To Make Non-Kosher
Categories of nullification of non-kosher ingredients:
- Never batel.
- Batel b'shishim when the non-kosher substance is less than 1/60th of the total volume of the food.
- Batel barov when the non-kosher substance is less than 1/2 of the total volume of the food.
Whether a non-kosher substance can be nullified in a mixture depends on 3 factors:
- Whether the owner is Jewish;
- Whether the intended eaters are Jewish; and
- Whether the non-kosher substance was added intentionally as non-kosher.
Food “Nullified in 60 Parts”:
Accidentally Adding Non-Kosher to Kosher Food
Batel ba'shishim, or “nullified in 60 (parts)” is food that remains kosher despite the accidental addition of 1/60th or less in volume of non-kosher or restricted food, since at this proportion the non-kosher food's taste becomes negligible.
Taste: If the non-kosher substance:
Some foods do impart their flavor even if less than 1/60th of the total volume of the food and these do not ever become nullified based on the 1/60th rule. Otherwise, the non-kosher food must be:
Taste: If the non-kosher substance:
- Has no taste, it is batel barov.
- Has a taste but the eater cannot taste it, it is batel b'shishim (1/60th).
Some foods do impart their flavor even if less than 1/60th of the total volume of the food and these do not ever become nullified based on the 1/60th rule. Otherwise, the non-kosher food must be:
- Less than 1/60 of the volume of the whole.
- Mixed in and not lying on the surface.
- Not intentionally added by a Jew.
- Not listed in “Foods that Never Become Nullified” (below).
Substances are only batel when they are similar (“min b'mino”). The substances must be the same type, have the same taste, and have the same appearance (the eater cannot identify them as being different).
Note In such situations, it would be batel barov from Torah (d'oraita) but batel b'shishim (1/60th) by rabbinical order (d'rabanan).
Example A piece of non-kosher meat is mixed in with kosher meat of more than 60 times the volume of the non-kosher piece. The non-kosher meat is batel b'shishim.
Note As a practical matter, this can only apply to ground meat.
Counter Example Non-kosher chocolate syrup or a non-kosher flavored extract mixed into milk or other liquid or onto a solid would NOT be min b'mino even though both are liquids, since their appearances, flavors, and substance are different.
Too Thin To Make Non-Kosher
The thinnest layer of non-kosher fish oil, vegetable oil, soap, or any other very thin substance on food that does not make the food non-kosher is whatever amount cannot be detected by the five human senses.
Foods that Never Become Nullified
Here are some foods that NEVER become nullified by being less than 1/60th of the main food:
-
Yayin Nesech
Wine that has been offered to a pagan god or used for idolatrous purposes (yayin nesech) is forbidden in any amount! -
Mixtures of Milk and Meat
Mixtures of milk and meat are not ever batel if they were cooked together.
ExceptionBatel in 1/60th if:- You cannot identify either substance AND
- The mixture is liquid in liquid or solid mixed with solid.
- Chametz
Any chametz in any amount that became mixed with kosher-for-Passover food DURING Passover is not nullified in 60 parts (batel ba'shishim).
Note Chametz may be nullified if:
- Less than 1/60th of the volume of kosher-for-Passover food, AND
- Mixed with the kosher-for-Passover food BEFORE the holiday began, AND
- Liquid (solid chametz that got mixed up with kosher-for-Passover food is never nullified).
- Jew Intentionally Adding Non-Kosher Item
If the non-kosher substance was added by anyone (Jew or non-Jew) unintentionally (he did not realize it was not kosher), the food is kosher/batel b'shishim (1/60th).
If a Jew intentionally adds a non-kosher ingredient to a food, that ingredient never becomes nullified, even if the ingredient is less than 1/60th of the total volume of food and even if the ingredient has no flavor. Note that there are exceptions when non-Jews do the action, especially when a non-Jew adds a non-kosher ingredient or adds stam yainam wine to other liquids.
If a Jew intentionally adds a non-kosher ingredient to a food, that ingredient never becomes nullified, even if the ingredient is less than 1/60th of the total volume of food and even if the ingredient has no flavor. Note that there are exceptions when non-Jews do the action, especially when a non-Jew adds a non-kosher ingredient or adds stam yainam wine to other liquids.
-
Unflavored or Flavored Non-Kosher Ingredient
Non-Jew Adds Unflavored Non-Kosher Ingredient
Situation A non-Jew adds a non-kosher ingredient that has no flavor.
Status The non-kosher ingredient is nullified if less than 1/2 of the total (it does not need to be less than 1/60th--batel ba'shishim).
Non-Jew Adds Flavored Non-Kosher IngredientSituation A non-Jew adds a flavored non-kosher ingredient even if to impart flavor.
Status The non-kosher ingredient is nullified in 60 parts (batel ba'shishim).
Note If a Jew had told the non-Jew to add the ingredient, the mixture is non-kosher, just as if a Jew had added it. -
Stam Yeinam Added to Water
Situation A non-Jew adds—to water--stam yeinam (uncooked/non-mevushal) wine that has been handled while open by anyone other than a shomer-Shabbat Jew.
Status As long as the wine is less than 1/7th of the final volume, the mixture is kosher.Note For mixtures with liquids other than water, consult a rabbi.
- Essential Additives
Any additive that is essential to making a food (such as rennet for making cheese, or yeast for baking bread) is NEVER nullifiable.
- Food Bought by the Piece
An item that is always bought by the piece (davar she'beminyan) such that even one piece has importance—such as a mango—is never nullifiable.
Situation One mango grown in Eretz Yisrael during a shmita year got mixed in with many mangoes that were grown outside of Eretz Yisrael.
Status Batel ba'shishim does not apply and you must apply the laws of shmita to all of them.
Note If kosher and non-kosher food items have become mixed up, it is sometimes permissible to eat from the batch of food if most of the items are kosher (batel ba'rov), but a rabbi must be consulted.
- Important Food
Situation A food with which you could honor a guest (chaticha ha'reuya l'hitchabed), such as 1/4 of a non-kosher chicken or a serving of non-kosher chopped liver, was mixed up with kosher servings—even if more than 60 kosher servings.
Status None may be eaten.
- Permissible in Future (Davar SheYesh Lo Matirin)
An item that would become permissible in the future (davar she'yesh lo matirin) cannot become nullified by being mixed in with currently permissible foods.
Examples
- An egg laid on Shabbat will not be nullified by being mixed with eggs laid before Shabbat.
- Matza made of chadash flour will not be nullified by being mixed with matza made from yashan flour.
- Whole Insects
An entire insect (briya--whole creature) never becomes nullified even if mixed with other kosher food.
Note An insect that is not whole MAY be nullified.
Examples
-
Frozen or raw chopped or ground vegetables or spices may be considered kosher even without supervision.
Reason We assume that any bugs in the food would have gotten partly chopped or disintegrated and therefore nullified.
-
If a recipe calls for chopping or grinding herbs or vegetables, you may do so without first checking them for bugs.
Note However, if you know there are bugs, you may not chop the food for the purpose of making the bugs nullified: You must still check for insects before cooking or eating the food and if you see any bugs, you must remove them.
Note You may not eat bugs even if they have been dead for more than 30 days (some people erroneously permit this).